Best NYC restaurants located within a 5 minute walk of 34 Street – Herald Square Station | Ratings, Reviews & Maps

Delicious Chinese food at Herald Square. The prices are fair. There are much cheaper offers at lunchtime. The team was very friendly and quick. The easiest way to pay is by credit card directly at the place.
Oskar Vitlif - 2 months ago

Better than expected. Authentic and solid ingredients. A neighborhood I usually visit for Korean food just walked in for a quick noodle. I tried the spicy Szechuan beef noodle soup for a quick fix and ended. up savoring each bite and sip. The right balance between hot and Szechuan pepper. All the right amount of texture in brisket, tendon, and membrane done just right. It's been years since I last had something this orignal… and it was in Asia. I look forward to going back and trying other dishes. —- Went back to try more dishes. Enjoyable! Great food.
Gyo “yippe” Za - 2 months ago

Enjoyed a delightful meal last night at OOHU with standout dishes like the fatty beef in soup (sour and spicy, super good for the cold & snowy day), and flavorful Cantonese style chow fun. I also love the egg drop soup with corn pairing with the spicy food. Attentive service and great prices. A must-visit for tasty eats!
LinZe Wu - 3 months ago

They get 5 stars for food, service, and interior. All dishes were well cooked and came quickly. I asked them to tone down the heat level. Waiter was so nice. Even the serveware was pretty. The only annoyance was their choice of sappy music, which made me leave early. Other than that, it's highly recommended.
Tom L - 6 months ago

I often order pick-up from Oohu for workday lunch since their price is reasonable with proper portion and taste. We visited for dine-in with friends last weekend and it was overall good dining experience. Their service was friendly and the food was overall decent. Our favorite was their Dry Hot Pot, which was super flavorful and cooked perfectly with various ingredients.
Hsin Yi Wei - 10 months ago

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I started off with the lobster bisque, which was pretty good. There were enough lobster pieces in the bisque and it wasn’t overly salty. I had the mutton chop and it was also delicious, well cooked and a strong flavor of sheep. I liked it much better than the t-bone, which was quite light on the seasoning and flavor. The sides of creamed spinach and fries were fine, but the fries were a little overcooked and oily for my liking. The restaurant was also incredibly loud, we were seated in a section with larger tables and it was really difficult to hear each other.
David Yang - in the last week

Everyone knows this is a phenomenal steak house. The blue cheese is amazing and so is the wedge salad. The Old Fashion and other cocktails are delicious. Steak was tender and properly seasoned. Service was excellent. The Chocolate Mousse is the smoothest you will ever have, it’s like eating a delicious chocolate cloud. Enjoy your meal at Keens!
Michael Tagaris - a month ago

Keens Steakhouse was on my MUST GO! restaurant list for long time. Since my friend suggested, I decided to spend my birthday dinner at the place. The restaurant was known for old famous in NYC. I have mixed feelings about the place to be honest, if I came to this restaurant ten years ago, I would be more impressed and excited. As a New Yorker who love trying new places and food, I have to say with lots of competition of industry. Our server was professional and gave us an excellent service. I'm not crazy about the tables are close to each other too much. Somehow, I feel like I'm in time square with full of tourist (please don't get offended nothing wrong but it just makes me feel if I'm in the right place) Food was good and steak was great as advertised. - Raws bar/ dozen of Clams: compare to all clams I had before in my life, I think this dish just not as good as I expected. The smell is too strong and has some sand in it. When I spend extra in the restaurant, I expect a better quality than this. - T-Bone was great: can't complain and the portion is big! - Surf & Turf: streamed Lobster and Fillet Mignon is wonderful. - Side dish are a bit over price, string beans, fries, boiled asparagus. - Dessert is okay, maybe is not just my style. Overall, it is good steakhouse and will be wonderful for visitor and family.
Melissa Naja - 3 months ago

I’ve heard a lot about this steakhouse so decided to check out for myself. I thought it was decent for what it was, but nothing mind blowing. The taste of mutton was good, the porterhouse a little too rare for medium rare. Dessert was also decent. We tried the butterscotch sundae and carrot cake, very very sweet. Overall thought the meal was just slightly underwhelming. Extremely busy and space was much bigger than I thought. Sceney, I suppose.
Lisa Tsai - a week ago

My entire visit was amazing. Todd behind the bar was phenomenal. The Keen house can sauv was so good! So was the keen lager. The top choice sirloin salad was excellent and went down so well with my wine. That bourbon list was incredible as well so I had an Eagle Rare for dessert. Todd was so nice he helped me get my laptop plugged in behind the bar so I could work and eat. I wished I lived nearby so I could come back often! Thanks Todd!
Jonathan Oetken - in the last week

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Three of us went here for lunch; one was a returning patron who recommended this place. He was absolutely accurate; the food, atmosphere, and service were all great. We did not have reservations, but we're seated immediately in one of the booths on the main floor. (There is an upstairs section and a large room in the back, as well.) Our server greeted us immediately and made recommendations when I was debating between a couple of different items. Two of us had the Spicy Chicken Sandwich, which was very yummy! It has coleslaw, pickles, and a delicious sauce on it. The bun was so soft and fluffy. It is served with a very generous side of fries. The other guest had a burger, which she enjoyed very much. There is a good-sized offering of both tap and bottled beers, including plenty of IPAs, stouts, and porters. Their mixed drinks special menu has a good variety as well. One friend had the kinamona. She let me try it, and it's definitely something I'd order when I go back. (Allspice-infused Bacardi rum, pineapple juice, apple cider, fresh lime juice, cinnamon simple syrup, peach bitters) We would definitely return again.
Dawn Morin (Auntie-Dodo) - 5 months ago

Very nice bar, the beer was good, beautiful in the back room. It could have used a few more bathrooms but they might have been spread out it was hard to tell. It was a little crowded before the game but the atmosphere was nice.
Pasqual Paco Torres - 3 months ago

Delightful experience! Visited for a business meeting mid-afternoon and the place was surprisingly empty. The staff was incredibly attentive, It was a nice change from other places I've been in NYC. The good was tasty, bright and colorful. Fairly inexpensive and I'd say a great spot for a meeting, date or hang out with a few friends. Recommended.
William Kucmierowski (Brimstone) - 11 months ago

We went there for game 7 of NY Knicks as the played away. Fantastic atmosphere during the game. Felt like in MSG at some point when crowd cheers for the team. Food surprisingly good. I had a burger which was very good and good size for me, however might be small for some. A friend enjoyed a dozen of wings, spectacular. Guinness well poured, did not feel watery, creamy. Service relatively fast. They ask you to pay with an app at the table, which is a novelty for a European who I am.
Tom Ram - 11 months ago

Stout went above and beyond accommodating our group of 20, despite having no reservations. They rearranged things swiftly, making room for us, and the seamless service set a positive tone for our experience. THANK YOU!!
Skeet Starr - 4 months ago

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I found this place on the travel channel. If you’re into authentic Chinese food - definitely give this place a try. Their portions are decent. You can eat family style depending on how you order. My favorite were the pan fried pork buns and the pork dumplings. The rest of the group had the mouth watering chicken, cold appetizer - if you like cold chicken, go for it. (Otherwise you may not like it.) They also got the braised pork - had a lot of textures in it but the flavor was there. The Ma Po tofu was deliciously made and serving size was a good portion. We also ordered the shrimp fried rice - pretty good, fresh, not salty! 😋 Overall, the service was friendly and if we needed something after the food was served we had to flag down our waiter. Last but not least , we ordered the lucky cup sake, also good! 😊
Jacqueline Aguilar - a month ago

Simply OMG. The food here is nicely prepared, the presentation and the taste! 10/10. Had a few things on the menu and was blown away but the diversity of flavors. The service was very welcoming and professional and I had a great time! You know the food is good when everyone at the table is quiet.
Josh L - in the last week

Visited during lunch time and the food was better than expected. I wish they had a wider choice of beer, including draft beer. I also highly recommend the double cooked pork, or something that was similar.
Fernando Graham - a week ago

Authentic Chinese in Midtown! Every dish was all packed with flavor!! Went there with a large group and had a native Chinese speaker who ordered everything for the table, which was great because the menu was huge. Lots of vegetarian and vegan dishes, and every one was full of flavor and wonderfully aromatic spices. From what my friends said the meat dishes were also great. I highly recommend the green beans, the spinach with mushrooms, and the Japanese squash. We also had a fantastic sweet rice with red bean paste dessert that was satisfying and not too sweet at all. Perfect place for a big group or just a solo meal.
Damien Bassman - 2 months ago

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Went here last night with my friend and had such a great time. The food was so good. Came for the happy hour (4-8pm). I ordered the steak sandwich. Quick and friendly service. Will come again!
sydney tatianna - 2 weeks ago

The food, service, atmosphere was amazing. My bartender Luis was phenomenal and energy to the party. He never misses any order in my party of 150 folks. Would visit again.
Harshvardhan - a month ago

I came here on a work lunch with my team after they were raving about the fish tacos. It was 16 degrees outside so very cold and the cold air kept coming in the restaurant. Food was delicious although I order salmon and mash potatoes with lemonade. My coworkers ordered the fish tacos and loved it. Prices were ok but the happy hour sounds very good!
Safi Bi - 2 months ago

I had one of the most successful work happy hour event at this location. The Managers and event planners were super responsive and a delight to work with. They helped me curate an event perfect for my needs and my budget. I had an happy hour event for 40 of my coworkers, we preordered food platters and had an open tab for happy hour drinks. The bartender on our service was a rockstar. She never got overwhelmed by the amount of people and she made drinks super fast and everyone said her drinks were amazing and strong. The food was really good as well. My party had no complaints and a lot of food options for all guest. Including those with dietary restrictions. Lastly I want to touch on the space. This bar is a very popular bar and the vibes and scenery were outstanding. We actually reserved the downstairs private room and I highly recommend this space for those hosting events. It’s super spacious and you have your own bar, bathroom, and music area. I will definitely be working with this location again and I highly recommend others to use this space for parties. You won’t be disappointed.
Chelsey Willis - a month ago

My first time there. I sat at the bar and everyone was super polite. I had the Buffalo wings they were super huge lol and the oysters. They were fresh and the sauce they had along with the cocktail, Hotsauce was amazing. They had wrestling on and the crowd went crazy! I also had the red wine. I certainly will be attending again! Amazing service!!
Katrina Humphrey - 3 weeks ago

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The place is incredible… my husband and I have been here many times but you have to be very patient…. The wait is long. We arrived and had to add ourselves in a list and there were 42 people in-front of us…. Waited around an hour to be seated…. The tofu is amazing and the small dishes are incredible. It is worth the wait. If you like to drink a hey have a really good rice wine. If you are vegan there are many things you will be able to eat here. I totally recommend it :)
Cecilia Basbus - a week ago

The food was good but I didn't feel like it could justify the high price of this place compared to other Korean restaurants in the area. The best item was definitely the seafood pancake with a really nice crust. Other items were just fine, nothing too wow. The service was also mid. The lady kept questioning us over and over whether we wanted rice when we already told her no. I feel like with this price, I would expect a better service or more distinguished dishes.
Anh Nguyen - 4 weeks ago

4 of us went to CDG at 6pm and waited about 20 mins for a table on a Tuesday night which wasn’t too bad. Great service and decent food. The Seafood & Scallion Pancake was delicious and I really like the Cod Roe Omelet a lot. The Octopus Flavored Rice was a little bland to my liking. Their CDG Seafood Jeongol (Hot Pot) was tasty and definitely can be shared among four people.
GrAcIE WoNg - a week ago

Authentic, homey Korean joint serving homemade tofu and delicious stews. Came around 5 on a rainy Saturday and waited for 15 mins for a table. Everything was delicious, especially the tender and juicy bossam, the buckwheat pancake featuring veggies, and the flavorful spicy stew and tofu stew highlight soy flavors. Also recommend the mushroom rice upgrade! The appetizers were also delicious and well balanced in sweet and savory flavors.
Ina Li - a month ago

Came around 5:30pm on a Thursday, and had to wait around an hour to be seated — be prepared to wait a while if you don’t show up right away! The space is crowded inside, but service was good and the food came out quickly. Overall the food was super tasty, with some unique dishes not seen at most Korean restaurants (including the banchan). We ordered the perilla seed tofu stew, octopus flavored rice, octopus bossam, and kkomak dotorimuk. My favorite dish was the perilla seed tofu stew it was simple yet delicious. It had a nice blend of flavors— creamy, umami and perfectly seasoned and showcased their homemade tofu. Everything tasted delicious and was perfectly seasoned!
Genevra M - 2 weeks ago

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Having to dine at Ai Fiori multiple times have to say the quality overall had gone down from its best time. Pasta of this price tag needs to be perfect but it is not. Interior dated and for lunch time when it is not crowded they should space customer out so i don't need to hear someone swearing next to me every minute). Staff service level is the best part of this restaurant right now -- would like to see some improvement on food.
R L - 3 weeks ago

I had the pleasure of dining at Ai Fiori for Valentine's Day, and it’s definitely a meal I won’t forget. The review is a bit delayed, but the experience was so memorable, particularly their risotto, which was the best I've ever had. I’ve since tried risotto at other restaurants, but none have lived up to the standard set by Ai Fiori. We opted for the four-course prix fixe menu, which was a journey of exquisite flavors. Along with the standout risotto, they prepared an exquisite chocolate box that I had ordered as an extra surprise for my wife. It was beautifully presented at our table when we arrived, making for a lovely and thoughtful gesture. The dinner, while a bit expensive, turned out to be an excellent deal thanks to our $100 hotel credit from the AMEX Platinum card. This definitely took the sting out of the price and made the whole experience feel even more worthwhile. Every dish, including the risotto and the beautifully crafted chocolate box, contributed to a fantastic overall experience at Ai Fiori. The four-course meal was a perfect balance of culinary artistry and flavor, and the added bonus of the AMEX credit just enhanced the value of an already splendid evening. It was a Valentine’s dinner that combined luxury, exceptional taste, and a special touch of romance.
Toan Le - a month ago

A solid upscale meal that was a bit too safe for my taste. I had the chef's tasting menu. All the food was good, a couple of things were great. I liked the more experimental dishes more, but there were few of those. The fish and the meat were not very flavorful; the caramele pasta and the dessert were, as well as the small bites, were much more interesting. The service was quick and attentive, but not very warm, mostly concerned with efficiency.
Javier Kohen - 5 months ago

You're initially enthralled walking through the entrance of the Langham hotel, and up the spiral staircase to Ai Fiori. The decor calls back to a mid century sensibility, but was cheapened by plastic plants tucked throughout. Off to the right is Bar Fiori, and to your left is Ai Fiori, it's tables and layout feeling both spaced out and crowded at the same time. The food was almost impressive and there were some highlights in the pasta and rissoto. The spaghetti with bluecrab was good enough to come back for and had the right amount of spice from the Calabrian spices. The Rissoto was cooked just right and we loved the crunch and saltiness from the parmesan crisp. The entres was where the meal was disappointing. The Tagliata wasn't cooked well and tasted bitter and chewy. The mushrooms tasted the same and also salty, both likely done in by a burnt reduction. Nothing leaves you wanting more than a poorly cooked steak. My wife's Halibut tasted mediocre and didn't feel inspiring. Overall, Ai Fiori would be suitable as an expensed business dinner, but a miss if you're looking to celebrate a special evening.
Steven Han - 2 months ago

Food is excellent! I was pleasantly surprised with how consistent the quality was - every dish we tried was amazing. I personally recommend lobster soup, pastas and chamomile mousse dessert 🍮 Service was attentive and not annoying - great! We were not rushed and had plenty of time to enjoy the evening.
Alena - 6 months ago

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I ordered the chocolate iced creme filled donut and it was alright. I didn’t enjoy the filling too much, perhaps the custard is better. The dough was good and the icing too.
Tasting Senses - 3 months ago

My wife loves Krispy Kreme, so we visited this location to get her fix. It is not as deluxe as the Times SQ location, but the coffee is good, and the service was quick.
arose58 - a month ago

Conveniently located Krispy Kreme in the middle of Penn Station. Coffee here is good, staff is fairly motivated, and prices here aren’t that bad compared to other Krispy Kremes considering this is a high traffic area The Original Glazed Doughnut flavored coffee, which is what I usually order is usually made to expectations and yes, it does taste like Original Glazed Doughnut
Walter - 4 months ago

The reason I give 3 star is the terribly unhealthy nature of these donuts. Why can’t you guys come up with healthier ingredients? The smell of the donuts was amazingly delicious. the atmosphere in the store was exciting, fun, and joyful! The line to pick up was little bit jammed but I attribute that to the busy location at Times Square. If you are in NY at midtown and don’t have problems eating 1000 calories donut, stop by this store to experience it!
R.I. Mar - a month ago

Whenever I go to Penn station , I always end up buying atleast 6 or a dozen donuts from Krispy Kreme.. my kids just love this .. after having really mediocre donuts from other shops, these donuts have that extra taste .. of course it’s a bit expensive.. it’s kinda ok , once in a while . Conveniently located inside Penn station. Service can be a little more quick . Otherwise love this place … thumbs up 👍
Raj S - 5 months ago

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The food variety is wide, the flavors are really good and all of the food is served in plastic containers (like when you order delivery) and it's ready to eat. If you feel that the temperature is not warm enough to eat, you can use a microwave. The variety of drinks are also wide, they offer from juice, to soda and even alcoholic drinks (you need to provide your ID). I recommend this place, it's affordable and good; the customer service is also good. The cost of the food depends on your appetite, but it's cheap if you eat small portions.
carlos zarate - a month ago

My favorite restaurant in Koreatown. You can pick and choose to make your own meal. They offer a variety of dishes. Good for dining there or takeout. It’s a self-serve styled restaurant. You get your food, you pay at the cashier and you go find your own seat. The staff is quite friendly every time I was there. On top of that, it’s quite affordable compared to the other Korean restaurants nearby. The only downside is the seating area can be a bit crowded during rushed hours.
K Liu - 2 weeks ago

Woorijip in New York City is a culinary treasure trove, delivering an exceptional taste of Korean cuisine in the heart of the bustling metropolis. From the moment you step inside, the vibrant array of dishes and the inviting aroma create an immersive experience. What sets Woorijip apart is its commitment to authenticity and diversity. The extensive buffet-style offerings feature a wide range of Korean delicacies, from classic staples to inventive creations. Each dish reflects the rich tapestry of flavors that define Korean culinary traditions. The self-serve format adds to the unique charm of Woorijip, allowing patrons to curate their own culinary adventure. The efficient and friendly staff contribute to the welcoming atmosphere, ensuring a seamless and enjoyable dining experience. In summary, Woorijip is a must-visit for anyone craving an authentic and varied taste of Korean cuisine in New York. Its diverse menu, coupled with the lively ambiance, makes it a standout destination for both Korean food enthusiasts and those eager to explore the richness of global flavors.
JIMMY GAO - 4 months ago

I took purple rice, stir fried fish cakes and seafood soft tofu stew. It wasn’t really that spicy but overall it was pretty good and everything was fresh.
farah ulfat - in the last week

This casual takeout spot in ktown sells almost all korean bentos under $10 (extra 8% off if you pay in cash)-- utterly unbelievable in the most expensive city in the world. At this price point I really didn't expect much, but they were actually pretty delicious. Most of the bentos are still warm, and you can microwave them at the self-service corner. There are also plenty of seatings for you to enjoy your meal. ＊ Inari Sushi $4.5 The assorted rice enveloped inside the tofu pockets hit the sweet spot. This was cheaper and tastier than the inari I bought at Wegmans. ＊ Crab Meat Jeon $6.5 Five big pieces of jeon were packed in a box. Each jeon was stuffed with crab meat, scallions and corn. Well seasoned, not too oily. Of course it wasn't comparable to those served in a restaurant, but they were good enough to satisfy your cravings. ＊Banana Milk $2.5
Tsz Chuen Ruby Chan - 2 months ago

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Despite the weekend rush, we were pleasantly surprised to be seated within a mere five minutes. From the get-go, the service left a lasting aftertaste, setting the tone for a memorable evening. Our orders for the raspberry chocolate martini, old fashioned, and lychee berry martini were promptly served. The attention to detail in both taste and presentation elevated our experience to new heights. For dessert, we indulged in the cheesecake and chocolate molten cake, both of which surpassed our expectations. One aspect that particularly stood out was the respectful attitude of the staff. Unlike many establishments, we were not rushed through our meal, allowing us to savor each moment without feeling pressured or hurried. In conclusion, our evening was nothing short of exceptional.
Ivanna Kaleniuk - a month ago

Great place for a drink with friends or for a date too. They welcome you with a spicy mould wine. The hazelnut chocolate martini was really nice and you could actually taste chocolate and the nuts. It was paired with a chocolate truffle A bit pricey for dinner, but I had the olives for starter and the white truffle pizza as main. Food is good quality. They didn’t have the molten cake, so I took the cheesecake with the chocolate fondue. Everything with chocolate is just their best. Highly recommended
Pasquale Lomonaco - 2 months ago

Phenomenal wine bar! Fabulous desserts with chocolate pairings & brunch was amazing! Highly recommend! OH! And they make their own tomato juice for the Bloody Mary’s! Game changer ❤️
Di 322 - a month ago

What a beautiful place inside and out! Lovely service, comfy seating and knockout drinks! We got everything on their chocolate martini menu among the 8 of us and all of us found something we loved. Mine are in the order from favorite to not so favorite: 1. Strawberry: for the girls who like not too strong sweet tasting drinks 2. Hazelnut: for those who like strong but sweet tasting drinks 3. Raspberry: less sweet and less strong but very unique 4. Espresso: classic drink 5. Peppermint: very subtle peppermint 6. Original: very very strong In food, we didn't try much but absolutely loved the spinach artichoke dip!
Snigdha Agarwal - a month ago

Unexpectedly stopped here for a quick bite. The food was average and the service was very slow considering it wasn’t busy. Each table was offered free drink samples except ours which was disappointing. I had a peppermint martini which was incredible so there is a bonus there. my partner had the shrimp dumplings which were nice but flavour was normal and the sauce a standard hoisin. we also had the 6 chocolates and this fell flat. we got 6 of the smallest squares and the flavours normal.
Megan Cathers - in the last week

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