Sydney restaurants located within a 5 minute walk of Martin Place Station | Ratings, Reviews & Maps

A truly elevated fine dinning experience with a wow factor. If you're looking at treating that someone special to an amazing experience, the Rockpool Bar and Grill would definitely be the place. The ambience and interior architecture is beautiful, with an open kitchen concept. You can see and smell your food being cooked over fire. The service was attentive and very professional. Wait staff and hostesses were all dressed in suits and looked very well presented. We only ordered mains and sides so we requested everything to come out at the same time. The wait staff advised this would take approximately 50 minutes and asked if that was OK, in which we agreed that was fine. Our reservation was at 6pm and the food was delivered to our table at 6:50pm, so safe to say everything is meticulously prepared. We were a group of 6 and spent just a little under $1000 for all the food posted below. Overall, a very memorable and enjoyable experience. Thank you to the team that worked on Friday 31 July 2026! Amazing!
Honest Review - 2 months ago

Loved this place. Came here for dinner with my 12 years old. Setting look quite formal. Service was excellent and servers were attentive. There were tasting menu selection, as well as ala carte. We had a la carte - had ceviche, steak tartare, artichoke and mozzarella for appetizers, rib eye with sides of pumpkin and mashed potatoes for main, and topped it off with smoked ice cream and bonbons for dessert. The steak came with selection of mustards, and you can add extra sauces as well. Great selection of cocktails to complement the drink. Overall a great experience for my taste buds!
The cunning slytherin - 3 months ago

We had a fantastic night celebrating birthday here. The atmosphere was cosy and intimate, and the servers were all extremely welcoming and attentive. They also went above and beyond to ensure our dietary requirements were accommodated, even swapping out dishes when needed, which was very much appreciated. The food was all delicious and the entrees and dessert in particular were very creatively presented. The price was also very reasonable considering the quality of the experience, we would very happily come back!
Niipoupee Jai - 3 months ago

4.5/5 Beautiful food, service and restaurant. The steaks were smokey, flavourful and melts in your mouth. My only complaint - both side dishes were a bit too salty for us.
Hayley L - a month ago

Tried the prawns and shark bay scallops for entree - both were so good, we can’t choose which one stands out more. For mains, we had the dry-eyed wagyu eye of chuck 200g and the dry-aged hereford sirloin on the bone 400g, each were the perfect size and taste for my partner and I. Pavlova and green mango sorbet were so refreshing to finish the meal!
J - 9 months ago

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We’ve been here more than 10 times, and it’s still our go-to Japanese BBQ spot. The quality has always been consistent. The beef tongue is amazing, the wagyu is tender, and the sashimi is always fresh. Service is friendly and efficient, and the atmosphere is great for catching up with friends or family. Every visit has been worth it. Highly recommend if you’re looking for quality yakiniku. We’ll definitely be back again!
Hongjin Chen - 2 months ago

This BBQ buffet is on my top go-to list in Sydney CBD. The quality is excellent and the options are great. The service is very fast and the charcoal is very good. High recommend if you are a meat lover!
Susan Chen - a month ago

Had lunch here. Super crowded on a weekday lunch which shows how popular they are. We opted for the Bento for a quick dine and dash. A bit pricey for a bento compared to others within the CBD. The wagyu don was good but the meat a bit tough and chewy. Keen to try the BBQ another time.
Anna Manlulo - 4 months ago

The $89 yakiniku all-you-can-eat is such great value! The meat is fresh and juicy, with plenty of choices. Service is excellent too! Definitely coming back!
Momo Yang - 8 months ago

Excellent quality wagyu and fresh sashimi, especially the MB9+ Rib Eye Cap. Great value for the buffet, and the staff were friendly and attentive.
Tracy L - 2 months ago

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This place is great. Super friendly people, a small menu, and excellent wine choices. Definitely worth a visit. The Schnitzel is excellent, thin as schnitzel must be. Think about pairing this with the arugula salad, the two naturally go together. For a small wine bar across from Hyde Park this place is doing food and wine extremely well.
Mark W - 6 months ago

This place has been on my bucket list for a while. Did not disapoint! Food was sensational, wine was awesome and the service was first class 👌
Madazhaz - 4 months ago

I've dined here before so know you'll always get a varied and great wine list. What impressed me with a recent visit (after too long of a gap between visits) is how good the food is - compliments to the chef. Some real stand outs including the terrine, fried scamorza, schnitzel, steak and peppercorn sauce. Even the bread was so tasty. The Madeleines are the cherry on top and are so good. Look forward to visiting again.
Derryn Webster - a year ago

I have lunch here with a dear friend once a month. I absolutely love it. Delicious food, extensive wine list (although we always drink the same thing), and the service is second to none. Definitely one of my fav's in the Sydney CBD (*chef's kiss*).
Duke - 2 months ago

Great Christmas dinner here with BYO for free! Reasonable prices but great variety of seafood and meats. As starters, we got oysters that had good meat inside. The potato croquets tasted amazing, too. The steak was nicely medium rare with amazing colours. Finally, finishing with the affogato is a must! Hot espresso and liquor over a gelato ice cream. It couldn't get any better. Highly recommend this place.
Mher Lavash Wanderer - 2 years ago

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I had dinner with a friend for my birthday, and everything was great!! The pork char siu, snapper, eggplant, dumplings, and pickles were delicious. I also loved that they serve small dishes, which is great for 2–3 people who want to try lots of different things. I think it’s my favorite restaurant in the city! And I should’ve asked the Italian lady for her name — she was so friendly! One small thing — we ordered still water, and it ended up being $10 pp. It did feel a bit pricey, so I wish they had mentioned it beforehand. Maybe offering a different water brand at a lower price could be a good option.
TTT - 5 months ago

We had an excellent dining experience at Spice Temple - served by Tony & his colleagues. Every dish felt thoughtful and full of flavour, with the recommendations really making the night special. The suckling pork was the night’s special and was perfection - an easy order again dish. The custard duck egg spring roll was another standout. Can not wait to return to enjoy again. It was silky smooth and creamy inside, with a crispy bite that reminded me of a thin, crispy churro shell around an incredibly rich filling. The mango granita was a refreshing finish and tasted like actual fruit rather than just a flavoured dessert, which made it the perfect way to end the meal. The pickles are a must-order, and the beetroot in particular was a great choice because it balanced sweetness and tang while cutting through the richness of the other dishes. The yellowfin tuna was light and refreshing, while the pink snapper was more intense but incredibly flavourful — both highly recommended. The hot and numbing dry wagyu beef was also excellent, bold and intense in flavour, and I’d recommend pairing it with rice. The prawn wontons had a delicious sauce that was spot on, though they would have been even better with a little more filling. The drinks, especially the Monkey Zodiac, were refreshing and worked perfectly as a binder between the dishes
Trish Lam - 4 months ago

The service is exceptional: attentive, polished, and genuinely welcoming from start to finish. The ambience is equally impressive, with a refined, upscale atmosphere that feels more like a high-end dining experience than a typical restaurant. That said, the food itself was underwhelming. While well presented, it lacked the bold flavors, heat, and depth that define authentic Sichuan cuisine. Overall, a beautiful restaurant with outstanding hospitality, but the culinary experience did not quite match the expectations set by the setting and service.
Jamal Khan - 4 months ago

Amazing food and the staff were very attentive. More so than you average restaurant - fixing up napkins while away from the table, picking up fallen jackets, wiping down and clearing the table promptly etc. We had dinner for our anniversary and got a surprise drink and marshmallows from the team. Was a nice little find and will recommend to friends and family! Thank you for a lovely dinner 🙂
Rhiannon Pearson - 2 months ago

We throughly enjoyed our meal at Spice Temple. The lovely woman who served us was very knowledgeable and helpful with the menu . As mentioned in posts the serving are quite a good size . We loved the cumin and lamb pancakes . Only have the Kung Pau chicken if you LOVE chilli as there’s plenty of it. . If I have a gripe it’s that being charged for tap water is unnecessary. It’s Tap water ! We will be back.
Julie S - 6 months ago

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It is literally a hole in the wall inside the building 😂 Must have the Will Special. It IS really special. Can be a long wait but it's worth wait. Generous portions.
Herman Tan - 2 months ago

Ordered the Smokey Ham on gluten-free bread and it was pretty good! The bread wasn't anything spectacular, but the fillings were fresh and tasty (albeit felt like it was missing something, maybe some kind of aromatic or sauce?) The wait was about 20 minutes, but that was to be expected from a tiny team with so many orders at once; besides, the sandwiches are made to order, so I’d say it’s worth it. The price and portion size, however, were outstanding, even for a gluten-free sandwich, which usually come with a gluten-free tax and in ridiculously small sizes. If you’re looking for a great value lunch, this is the place to get it!
Ace - 4 months ago

First time at this place. They had kind service and relatively good waiting time. But amazing prices for the great food you get here!! I had the tempeh burger and it was pretty good, heaps of toppings, etc. highly recommend as a to go lunch.
Saffon Lynagh - 6 months ago

I had the gluten free chicken and prosciutto sandwich (toasted). It was lovely and I especially loved the Gorgonzola 😻 I did find my gluten free bread to be pretty dry and super crusty. I know it can be hard to find good gf options… also I just felt like a little pepper and tomato would be a great addition to this sandwich.
Morgan - 3 years ago

Cute tiny sandwich shop, located right hand side of the pharmacy is the entrance. There is a toilet located just behind the shop on the left hand side. Can be busy at lunchtime, but all was very tasty and it's nice to take it to the park and eat it there
Miriam Dirlt - 4 months ago

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I’d have taken a photo when our steaks were served but we got carried away. Cooked exactly as we requested, cut like butter and tender. Bordelaise sauce was also fantastic. Attentive service even when it got busy.
Warwick - 3 months ago

Great food. Ordered the Scotch Cut, Wagyu, T'bone. Surprisingly, the cheapest was the best. It was so tender, temperature great, seasoning fantastic. The borderlaise sauce was ammaaazing. Service could do with some work. The waitress was never around and slow. The sommelier just disappeared after the first glass of wine and never returned.
Joon Lim - 3 months ago

Came here for our anniversary and the steak was impeccable! I’ve had many tomahawks, but this was cooked to absolute perfection juicy and beautifully marbled. The peppercorn sauce was a perfect pairing, though I would’ve loved a more generous portion. On the other hand, the beef tartare was a bit disappointing; the potato overpowered the beef, leading to an unbalanced ratio. The chips were mid had much better. That said, the service was excellent. When we mentioned it was our anniversary, they surprised us with a complimentary cocktail, and our waiter was both knowledgeable and attentive throughout the night. We were too full for dessert, though the menu options didn't seem particularly exciting. The steak is definitely their strength, and I highly recommend them for that!
T C - 4 months ago

Absolutely amazing! Every dish was perfectly cooked and it was delicious. Sydney Rock Oysters were to die for and Wagyu Steak, Striploins and Double Lamb chops were best steaks I have ever had. Charred Sweetcorn, Paris Mash and Beans were also very well seasoned and it was amazing complements to the steaks. Deserts were perfect way to finish the great night! Highly recommended!
Jason Ham - 8 months ago

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Beautiful, elegant and charming Japanese restaurant in the heart of Sydney. Azuma will warm to those seeking authentic and careful crafted cuisine. The staff is friendly and welcoming, professional and courteous. The food was exquisite. Whether you’re looking for an elegant night out or an impeccable business lunch, Azuma will rise to the occasion.
Michela Zanata - 7 months ago

Azuma feels different from many Japanese restaurants in Sydney - run mostly by Japanese staff, it carries an authenticity and quiet elegance that is not at all touristy. Even the wall of fine wines adds to the understated beauty of the setting. The food was exceptional throughout. I particularly enjoyed the variety of seafood dishes, each prepared with delicacy and depth of flavour. The desserts were equally memorable - refined yet playful - and one, presented with a flickering light, delighted my niece during a family celebration. It was a thoughtful touch that made the evening feel special. Azuma balances refinement and warmth in both service and food. It has quickly become a place I would return to, and one I would recommend to anyone seeking true Japanese hospitality in Sydney.
Joshua Tsoh - a year ago

Hats off to Sano. A well thought out omakase. Heroes both Australian and Japanese produce. Worth every bite. My favourite!
SP - 2 months ago

I had the lunch special with option of sushi. I would say all food was fabulous, specially the sashimi and sushi were very fresh and high quality. All other food's temperature was perfect.👍
Robyn Kim - 6 months ago

It was fabulous food and service. The sashimi is very fresh and marvellous taste. All food we ordered was top taste. The service was professional and at the same time comfort. We had fabulous time. It is one of the quality Japanese Restaurant in Sydney.
Robyn K - a year ago

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