Maps, ratings and reviews of Vancouver restaurants within a 5 minute walk of Vancouver City Centre Skytrain Station

Trying Japadog in Vancouver was one of those food experiences that truly lives up to the hype. Located in the heart of the city, this iconic spot blends Japanese flavors with the classic hot dog in a way that feels both creative and incredibly satisfying. I started with the Wagyu Terimayo dog, and honestly, it was one of the best hot dogs I’ve ever tried. The Wagyu sausage was juicy, rich, and perfectly cooked, with a deep beefy flavor that stood out from the first bite. The teriyaki sauce added a sweet and savory balance, while the Japanese mayo gave it a creamy, smooth finish without overpowering the meat. Every ingredient felt intentional, and the combination worked flawlessly. Then I tried the Yakisoba dog, which was something completely different and far from a “normal” hot dog—in the best way possible. The yakisoba noodles on top added texture and heartiness, turning it into a unique fusion dish rather than just street food. It was flavorful, slightly sweet, slightly savory, and surprisingly well-balanced. Definitely not something you eat every day, but that’s exactly what made it special. Japadog is fun, bold, and memorable. If you’re in Vancouver and want to try a hot dog that breaks all the rules while still tasting amazing, this place is a must.
Miguel Reina - 5 months ago

This spot is always a hit! They have plenty of menu options that serves different palates. The hot dogs are on the pricier side(especially because for portion you get) but the quality of ingredients is always pretty good. There’s plenty of seating but it does feel a little tight. Great spot to get a late night snack - especially since they’re open till 3am
Rae - 2 months ago

I had an overnight layover in Vancouver, and this is the place I chose to go for my only meal in the city; that’s how good it is. I first tried Japadog years ago, and it made a lasting impression for the most unique hot dog offerings. Everything on the menu deserves its own individual shoutout: the drinks, the hot dogs, the poutine, the dessert ice cream, everything is simply worth a visit! Even late at night, there was always someone in line. This time around, I visited a bit late at night, which was a new experience. My only two complaints and reasons for the one star short is that we were left to dine in the cold since the indoor dining closed after 10pm, and many of the fan favorite menu items were completely sold out. I would suggest for the owners to invest in an outdoor heater to keep customers warm in the wintertime if it’s not possible to extend dining hours indoors past 10pm. And given the demand for some of the menu items, it might be prudent to maintain supplies to keep up with the demand. I’m sure I’m not the only person who returns hoping to taste something, and it would be disappointing to leave without a chance, especially as we travel from other countries. Overall, Japadog is just as great as I remembered. Although I didn’t get a chance to order the items I wanted, I had fun exploring new menu varieties. Definitely looking forward to next time….
Jen W. - 5 months ago

Japadog offers a fun and unique twist on the classic hot dog by combining Japanese flavors with a North American street food favorite. The concept is creative and definitely stands out among casual food options in Vancouver. I tried a few varieties, and while the toppings were flavorful and interesting, the overall experience depended a lot on which combination you choose. Some options, like the Terimayo, were well-balanced and satisfying, while others felt a bit too salty or heavy. The prices are slightly higher than a typical street-style hot dog, but considering the specialty ingredients and novelty, it’s understandable. Service was quick and friendly, and the food came out fresh. Overall, Japadog is worth a visit if you’re curious about a fun fusion concept or looking for a quick bite with bold flavors. It may not be something I’d have frequently, but it’s an iconic Vancouver spot that’s worth trying at least once.
Tram Ngu - 7 months ago

I'm from Toronto and we just got our first Japadog. I wanted to try it out in its home in Vancouver though! This location is small but quite popular. It was interesting to see the differebt hot dog variations, which made it hard to choose. I went with one of the more recommended ones, the Terimayo. It was a decent hot dog with nice flavourings. I can definitely see the street food origins — it's more of a tasty, indulgent snack than a good meal. Worth it to experience.
Stephen J - 2 months ago

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Gotham Steakhouse is an exceptional dining experience from start to finish. The atmosphere strikes the perfect balance between upscale and welcoming, making it ideal for both special occasions and business dinners. The service is polished, attentive, and genuinely professional without ever feeling rushed. The food is outstanding. Steaks are cooked to absolute perfection, beautifully seasoned, and of consistently high quality. The menu offers excellent variety, from classic cuts to thoughtfully prepared seafood and sides that elevate the entire meal. Every dish reflects precision, care, and top-tier ingredients. What truly sets Gotham apart is its consistency—everything operates at a very high standard, from the kitchen to the front of house. It is a benchmark steakhouse that delivers exactly what you expect and more. Highly recommended for anyone looking for an unforgettable dining experience.
Rico C - 3 months ago

In my recent trip to Vancouver, I decided to treat myself a birthday dinner at this place. I got there later than I had wanted. Firstly, the receptionist, she was so nice on the phone. When I was running late she even followed up with me. Then when I got there things were already getting quieter gradually. I decided to stay nevertheless and treat myself to some a mind blowing steak with bread and vegetables along with wine, all ordered separately and have their own prices. This is where I wished they had a proper meal instead of you paying for each item. Just for myself I ended up paying $150+. On google the prices were a bit different and not the same as on the menu at they had in person. So yes it’s an expensive place to eat but hey I was told that they had a happy hour and the prices seem so much more reasonable. Nevertheless, not going to take away from the quality of not just food, but the venue and the server. If I recall his name correctly his name was Luke? He was very nice and professional. The venue itself had a dim light vibe aand there is a lounge section where they also have a piano which I think would be my favourite section. The steak was probably the best steak of my life. So thank you for the wonderful dinner and going out of your way to serve me beyond the regular hours. I appreciated your patience and left feeling pretty accomplished despite the higher prices.
Jordan Livingstone - 2 months ago

Before I even finished my meal I told my boyfriend this was the best birthday dinner ever! I was absolutely blown away by everything at Gotham. From the second you walk in, you are met with warm smiles and fantastic hospitality . The Christmas decor was a beautiful touch. Our server was attentive, kind and really made our first dining experience here memorable. Now the food? I could go on for ages about but there’s no doubt this is th best steakhouse dinner I’ve ever had. The meat would melt in mouth . The ceasar salad was perfectly garlicky and the side of lemon takes it up a notch. But what really stole the show for us was the sticky toffee pudding…I’ll have dreams about it! From beginning to end it was the most attentive and delicious dinner I’ve had in quite some time. Highly recommend
Isha Verma - 3 months ago

Excellent place. We started with the cheese toast, a succulent appetizer. For mains, we ordered the fillet mignon rare and the 20-oz bone-in ribeye medium rare. The fillet was super tender, while the ribeye was very flavorful. Both were cooked to order. As a side dish, we ordered their lyonnaise potatoes, which did not disappoint. For dessert, we had the key lime pie (very creamy, but a touch too sweet) and the Belgian chocolate bourbon cake. The service was very friendly and professional. Our waiter was very thorough with all descriptions and they let us try several wines to pick our glasses. The atmosphere is demure and warm. We spent $321 for two after tax before tip and it was totally worth it.
Fernán Oviedo - 4 months ago

Finally made it to Gotham after talking about it for three years, and it absolutely lived up to the hype. From the moment we walked in, the aesthetics and ambience stood out... antique, regal, and intimate, yet still lively. The music was great, and the entire team made us feel genuinely welcome. The servers were friendly, attentive, and a pleasure to chat with, which really elevated the experience. For appetizers, we started with the famous cheese toast (a must-order). Perfectly crispy on the outside, fluffy on the inside, honestly addictive. We also had the steak tartare, fresh oysters, and crab cake, all of which were beautifully prepared and full of flavor. A couple of cocktails to start set the tone for the evening. For mains, we shared the porterhouse steak, and you truly can’t go wrong with it. The steak was juicy, tender, and cooked perfectly, so easy to cut and incredibly satisfying. We paired it with mashed potatoes, creamed corn, asparagus, and peppercorn sauce, along with a glass of red wine, and everything complemented the steak perfectly. To finish, we had the old-fashioned chocolate brownie with vanilla ice cream, which was rich, decadent, and the perfect ending to the meal. Overall, Gotham delivers on atmosphere, service, and food. It’s a classic steakhouse experience done right, and definitely a place worth returning to. Highly recommend for a special night out.
Avneet Verma - 4 months ago

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The food quality and flavors were very good, and overall I enjoyed the experience. I have a mushroom allergy, and while the dish was prepared without mushrooms as requested, there wasn’t any substitution added, which slightly affected the balance of the dish. It would be great to see more well-thought-out vegetarian options, especially for people with dietary restrictions. Still, the food itself was enjoyable and well prepared.
Navpreet Gill - 6 months ago

Had an incredible lunch at Hawksworth in Vancouver—honestly one of the best dining experiences I’ve had in a while. The food was beautifully presented and every dish was balanced, thoughtful, and full of flavor. The space itself feels refined but still comfortable, not stuffy. What really made the experience stand out was the service. Our server was absolutely out of this world—attentive without hovering, knowledgeable about the menu, and genuinely warm. You can tell they take pride in what they do, and it elevated the whole meal. If you’re looking for a polished, high-end lunch spot in Vancouver, this place delivers on every level. Highly recommend.
mj mr - 2 months ago

From the moment we stepped into Hawksworth, the experience set a high bar. We were greeted with a warm, genuine welcome at reception, and the transition into the main dining area was seamless—gracious without feeling scripted. Our server, Lou, elevated the evening with attentive and thoughtful service. Orders were handled with care, and recommendations were offered with confidence and insight, especially around what dishes paired well together. It felt less like upselling and more like being guided by someone who truly knows (and loves) the menu. The pear salad was an unexpected highlight. As someone who firmly believes blue cheese and I are not on speaking terms, I was pleasantly surprised. The blue cheese was balanced and restrained—enough to add character without overpowering the dish. I may have to admit that a new relationship with blue cheese has officially begun. The short ribs chimichurri with sweet potato were, quite simply, outstanding. Fork-tender, rich, and deeply flavorful, it melted in the mouth and made conversation pause for all the right reasons. Dessert sealed the deal. The malted chocolate torte with tonka bean ice cream and the rye chocolate sponge were indulgent, well-balanced, and memorable—decadent without being heavy. A perfect ending to a thoughtfully curated meal. I’ll admit, when I first saw the Dine Out Vancouver price point of $70, I was underwhelmed. But Hawksworth quickly proved me wrong. The quality, execution, service, and overall experience delivered far beyond expectations. This was money well spent—and a reminder that sometimes skepticism deserves to be politely shown the door. Hawksworth didn’t just participate in Dine Out Vancouver; they made it worth dining out for.
Caroline F - 5 months ago

Dining at Hawksworth was a delicious and pleasant experience. All the staff were super welcoming and professional. All the food I ordered was cooked to well with a highlight being the carrot cake for dessert. I really enjoyed the pineapple purée on the cake as it gave a nice contrast between the sweet mascarpone and the cake. Overall, I would come back as it was a great experience.
Tyler Fang - 5 months ago

We ordered beef carpaccio and Sunday prime rib dinner. The beef carpaccio was extremely small and had barely any beef. Prime rib was a little chewy and the broccolini that came as a side tasted burnt. Both my partner and I agreed that the keg prime rib was significantly better than this. The food looked way better than it tasted. The atmosphere and service were good. Nice wait staff.
christine park - 4 months ago

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Hy's was recommended to us by a couple we met the day before while out having some drinks. They said the steaks were great and the cheese toast to die for. So we figured we had one evening without dinner plans and why not give it a go. The cheese toast is amazing can confirm, also had the sautéed prawns which were cooked well and the sauce they come in delicious if I had know how good i would have ordered it with the cheese bread to dip into. As it was my wife kept the bowl with the sauce to dip her lobster in instead of butter. The French onion soup was the best one I have ever had, incredibly rich broth. We also had the table side Caesar salad, which was well prepared. I had the table side steak Diane also as it isn't something avaliable almost anywhere and I was very happy with my choice. The wife had filled and lobster both were cooked to perfection. The only thing we didn't love is the artwork which is a bit odd. But all in all a great dining experience. Our waitress Amanda did awesome preparing the table side cases and steak Diane. And Andrew in the bar was excellent as well when we had a few drinks prior to our reservation.
Surreal Xistance - 2 months ago

⭐️⭐️⭐️⭐️⭐️ An exceptional dining experience from start to finish on Friday evening. The food was beautifully prepared and absolutely delicious—perfectly cooked halibut, a rich and flavourful steak, vibrant asparagus, and carrots that were elevated far beyond the ordinary. The tableside Caesar salad was a standout moment—fresh, interactive, and done with such care and precision. (Thank you Chris) Service was attentive without being intrusive, and the atmosphere struck that perfect balance of refined, warm, and inviting. Every detail felt intentional, making the entire evening feel special. A truly memorable experience—we will absolutely be back. Ms. Fancy Level 8 Google Reviewer 12.5M+ photo views
Ms. Fancy - 3 months ago

Took a friend here for her 40th birthday last night and it was exemplary. Rib-eye steak is my favourite cut so I am well versed in it, well Hy’s quality was absolutely above almost any I have enjoyed elsewhere. The char on the steak was delicious, the meat tender and cooked perfect med rare. The service was excellent, Alexei was fabulous. My only complaint (I wouldn’t even call it that) was the mash potatoes were not as creamy, or flavoured as I would have liked and their texture was not the best. The bill was pricey as to be expected but we purposely did not pay attention to the cost of anything when selecting our choices.
ETC - 3 months ago

We found our steakhouse! Just wow! The steak was cooked to perfection on a charcoal grill, perfectly seasoned, tender medium well. The atmosphere was so fancy and high end. My husband brought me here for the first time although he had been here before. We’ve been to Elisa in Yaletown and have always tried booking there but was always full. So he recommended to go to Hy’s and I told why he only took me there now. We had an amazing dining experience! The ambiance, service of our host was top notched five stars and of course the food was worth the five stars price! We will definitely return!
Len C - 3 months ago

Came here to celebrate Christmas last year but just forgot to leave a Review ! Love the steak and the cheese toast! So yummy Spinach salad is really impressive! Soup and dessert were so so, but very tempting to come pay a visit for another lunch again! Would love to try their steak burger 🍔 in the future! Definitely coming back again!
Seraphine Bun - 3 months ago

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Celebrated a birthday and anniversary, and we left fully satisfied with the experience! Our server Sam was friendly, had a great sense of humour and was attentive. We ordered beef carpaccio, top sirloin, side of brussell sprouts and a billy miner pie - all were delicious and well presented. Portions were good and the steak was cooked perfectly! Our dinner and service deserved 5 stars!
Sim Uppal - 2 months ago

I absolutely loved our date night experience here! Our waitress Taylor was very attentive and polite. We ordered dessert 1st as I usually do with a calamari shareable, which also contained jalapeños which I dont like, but I didnt see that they were apart of the order, but it didn't matter as I was able to put them to the side without the flavor of them on the calamari. We ordered the steak platter which consisted of 3 diff steaks, cooked to perfection! Im allergic to red wine, to which our waiter Taylor double checked with the cooks to make sure the sauces to the steak platter didn't contain red wine, the peppercorn sauce actually contains red wine n let the cooks know! The only picture I didn't get a picture of was the bread n herb n garlic butter which we were served at the start of our night! But the bread was crispy on the outside n soft n fluffy on the inside. My husband asked if he gets an employee discount for being apart of LFG group n we did get the discount! Absolutely loved the atmosphere n service at the Keg, my 2nd time being here, so much better service from the 1st time being here!the shrimp and scallops side was actually quite disappointing as there was only 2 shrimp and 3 scallops n like 6 peices of asparagus. But will deff be returning to try other menu items for sure.
Denyse Hamilton - 2 months ago

Had an excellent dine out Vancouver experience at the Keg on Dunsmuir downtown. 3 courses for only $58, great value. I had the lobster bisque, bread, prime rib with onion strings and a twice baked potato with a cheesecake for dessert. Exceptional service from Meghan. The only thing that puzzled me was the torn carpet in the bar area. I had trouble with my chair because it got caught on the carpet. They should cut it or glue it down. Otherwise, a great experience.
Debra Kato - 2 months ago

I came here a little late into the evening on a Saturday. There was plenty of room both at the bar and tables. I was quickly seated. My server was super fun and made some great recommendations. I ended up with the blackened chicken, which really hit the spot. The mac & cheese is definitely made in house. The dessert was divine. I have been to The Keg at locations in Toronto and Montreal. This one in Vancouver was no different in terms of high quality and service.
Josh Wolfrum - 6 months ago

It was my 1st time eating at The Keg and the granville location couldn't be more perfect! Everything was excellent - food quality, experience and service! Thanks to Alyssa N. who took care of us the rest of our dining time there. She was very attentive, kind and acommodating! Will come back again.
Trisha Rigor - 3 months ago

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Went here to celebrate a birthday. We were so hungry and went crazy with the food so we had a hard time finishing the second round lol. The sushi is okay, the price is cheap for AYCE (lunch time) so i’d say it’s not bad. The veggie salad (?) was not good and we didn’t really like their kimchi either. The tonkatsu was also better than i expected, i was craving for it so we asked for that too. As for the bbq, love love love their beef and chicken, pork was okay. We went in pretty late so they were closing and made us pay before we finished. I couldn’t really understand the owner when she was asking me to pay and then she ended up choosing and pressing the tip by herself which was kind of a letdown with the experience. I wouldn’t say it was a well-deserved tip for the service and considering we weren’t even a group. Overall it was nice, except the last part. A great place to go if your hungry and craving for both sushi and bbq!
Cas Espiritu - 2 months ago

My girlfriend and I came to Shabusen Yakiniku House for the all-you-can-eat option and chose the Korean BBQ, and it was an awesome experience. It was her first time ever doing Korean BBQ, so I really wanted it to be somewhere memorable—and Shabusen absolutely delivered. The quality of the food was excellent, especially for all you can eat. Everything tasted fresh, well-marinated, and came out quickly. Our absolute favourite was the short rib. It was incredibly tender, flavorful, and easily the standout dish of the night. Watching the meat cook right at the table made the whole experience fun and interactive, which was perfect for a first-timer. The variety of options meant we could try a little bit of everything without feeling rushed. The atmosphere was lively but still comfortable, making it a great spot for a date or a casual night out. Overall, the food, experience, and value made this a place we’d happily return to. If you’re looking to try Korean BBQ—especially for the first time—Shabusen Yakiniku House is a fantastic choice.
Connor Lang - 4 months ago

Excellent AYCE! Top 3 in Vancouver for sure if not the Top 1. The dinner buffet includes juicy lamb (big pieces too) and short ribs! + Seafood, Sashimi & Sushi 🍣 😜 😛 🤪 😝! Need I say more? The pics 📸 speak for themselves! 🐑 🐄 🐮 🍣 🌽
Eddie Lee - 3 months ago

We did not have any wait luckily because we had reservation online, but as we were exiting there were over 20 people waiting outside the restaurant. Overall I'd give it a 4/5 stars. One star missing for the food quality, it's not super high but it's good for the price you're paying. The value is great considering you get to order 3 rounds and there's no limit to how many items you order per round, but you do need to finish what's on your table to avoid getting a penalty. Our favourite item was the fried scallops. The dining environment was comfortable as well, despite being a bit loud. Service was decent, and speedy. I'd come back here again!
Cold Otter - 7 months ago

Amazing all-you-can-eat experience with fresh, high-quality food. It’s really fun and interactive since you get to barbecue your own meats right at the table — definitely part of the experience! If you enjoy hands-on dining, this place is perfect. They also have cooked options if you’d rather just relax and eat. Great service, delicious food, and an overall fun atmosphere that makes every visit enjoyable.
Elias Idare - 6 months ago

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Great atmosphere, stylish interior, and one of the nicer spots in North Vancouver for a casual dinner or late-night outing. The patio especially creates a really beautiful vibe at night with the lights and surrounding scenery. The complimentary sparkling wine at the beginning was a nice touch and made the experience feel welcoming from the start. The food overall was good and presentation was excellent. The steak was cooked properly and flavorful, and the sushi pairing was surprisingly enjoyable as well. Portions were decent and the menu had a good variety of options for different tastes. Service was friendly and professional, although the restaurant was quite busy and things felt a little slower than expected at times. A few small details could be improved considering the pricing, which is slightly on the expensive side. That said, the overall experience, atmosphere, and location still made the night enjoyable. Definitely a place worth trying, especially for dinner with friends or a date night. Would come back again.
Shahryar Vafaei (MR REVIEW) - 3 weeks ago

JOEY Burrard is a very lovely restaurant with a modern, sleek, contemporary feel. They were able to accommodate me and my friend without a reservation on a busy dinner night, which I really appreciated. Service was excellent. Everyone was sweet, attentive, and welcoming, and the complimentary welcome bubbles were a nice touch. The short rib dip was good, though not especially memorable. The udon carbonara with chicken katsu was the standout for me, and my colleague’s salmon was also solid. Overall, I’d definitely come back. It may not be life-changing food, but it’s a reliable, polished spot with good vibes, decent drinks, friendly service, and a lovely atmosphere for lunch or dinner indoors or outdoors.
Christopher - a month ago

Last week, we celebrated our daughter’s 8th birthday, and we had an amazing time at this restaurant. When we arrived, the staff was super friendly and welcoming. The food was absolutely delicious and beautifully presented. They even threw in a free dessert on the house, which was a nice touch. It was definitely worth the price, and it met our expectations. The only downside was that the food service could have been a bit faster. Overall, though, I highly recommend this restaurant. It was a great experience!
Maricel Acuzar - 6 months ago

Had a really nice overall experience at Joey Burrard. The vibe and atmosphere are honestly the highlight a modern, cozy, and relaxed without feeling too loud or overcrowded. It wasn’t too busy when we went, which made it perfect for actually enjoying the space and conversation. Service was great throughout the visit. Server was attentive, friendly, and smooth without being overbearing, which always makes a big difference. The food was good but not mind-blowing; some dishes were enjoyable, though nothing really stood out as “wow” for the price. Portions do feel a bit small compared to the cost, but considering it’s downtown Vancouver, that’s kind of expected. Drinks were definitely a strong point those were well made, refreshing, and nicely presented. Overall, even though the food wasn’t the best I’ve had, the atmosphere, service, and drinks really pulled everything together and made the experience worth it. A solid spot for a chill night out, drinks, and good vibes rather than coming strictly for the food.
lakhwinder Basra (Lucky) - 3 months ago

We shared the gyoza (was average to me), miso mushroom (yummy, I love it), steaks and pasta. I find the steak was on pint, perfectly medium rare, their creation of potato roll was also great, add more interesting texture than just mash potatoes. We had the apple pie for dessert and I'm impressed by how many layers of flavor it has, sour apple on sweet pie, from cold ice cream on top of warm caramel. Our waitress was super attentive and nice.
Linh Tran - 6 months ago

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Nice and quiet restaurant with pretty tasty food. When I came it was quite empty which was a shame because it's definitely a place worth visiting. Service was very kind and fast, always with a smile and a nice conversation. Food came out quickly, and tasted well. The food was quite good but was a bit expansive and you expect more for that price. The schnitzel was well balanced with the ranch and the mashed potatoes which I really enjoyed.
Raz Axl Perlman - a month ago

I love Diva at the Met because I’m obsessed with pasta and they have such delicious stuffed pasta and seafood pasta dishes. My kids loved it too, and the burgers were really good. They also have cocktails and non-alcoholic drinks, so it’s the perfect place to enjoy with family or even by yourself.
Enly Jetsenia Banguera - a month ago

We enjoyed an excellent Dine Out Vancouver dinner at Diva at the Metropolitan. The service was truly exceptional—Eka, the Assistant Manager, was so welcoming and ensured we had a wonderful evening, and Maraya was an attentive, friendly server. Every course was a hit: the Beet & Burrata Salad was fresh and light, the Braised Short Rib was melt-in-your-mouth tender on a bed of risotto, and the Pistachio Tiramisu was absolutely heavenly. It was also excellent value for a downtown hotel dinner. I highly recommend Diva at the Met. We look forward to another visit!
Susan Ninow - 5 months ago

Tried this place twice. They have really limited vegetarian options. Have tried their truffle grilled cheese + tomato soup from lunch feature which is for 25 and is pretty reasonable. The taste of grilled cheese and soup was really delicious. Apart from this, tried their butternut squash kofta which was okay. It didn't have much gravy as opposed to the usual kofta dishes. Although they did have a piece of khakhar added to the dish which tasted really good.
Bijal Patel - 3 months ago

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