Paris restaurants located within a 5 minute walk of Bourse Station | Ratings, Reviews & Maps

We stumbled across this restaurant after dinner. Saw the menu outside their door and decided to have a glass of wine, escargot and creme brulee. It was so good, we came back 2 days later to enjoy their formal dinner. This is now one of our top fav restaurants in Paris. The rack of lamb, duck confit, escargot, chanterelle mushroom and creme brulee were delicious. Great atmosphere, friendly and attentive staff. Thank you Le Grand Colbert for a memorable dinner.
Jasmin Loi - 2 months ago

This place is getting high ratings due to staff and ambience. Beautiful place great waiters but the food let them down big time! We wouldn't go back. High prices for less than average taste and variety. Very high prices for food selections that had fries in a basket.
G & K - a week ago

Well after few hours of walking in the louvre museum we decided to check traditional and famous dishes. Went without reservation. Temporary we were seated on the side while the table was prepared. Service and the gentleman serving us was kind and funny and attend us very often. Snails and frogs legs were great in taste and surprising we enjoyed it (did not expected the taste).The desert was great us well. Would recommend the place for everyone.
Dariusz Mdra - 2 months ago

I loved this restaurant! We dined at Le Grand Colbert for my birthday. The atmosphere was warm and vibrant. The service was perfect. The food was delicious and generous. My birthday was noted in our reservation, so when dessert came, three waiters brought it was a huge sparkling candle in it and then sang to me. 🥰 It was a lovely and delicious experience that felt elevated the entire time.
Candace W. - 4 months ago

I’ve tried many steak au poivre’s in Paris (filet mignon with green peppercorn sauce) and this one definitely makes the cut. The artichoke, arugula, and Parmesan salad was also nice and light! Good service, charming traditional decor. Would definitely dine here again!
Sabrina Campos - 2 weeks ago

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This place was amazing. The staff took such good care of us. Incredible environment. The owner Sam was such a treat to meet. Couldn’t recommend this place anymore
Cameron Lutes - a month ago

Typical French Bistro, exist more than 100 years. Fresh and delicious food. + Historical place, where famous French socialist Jean Jaurès was killed at 31.07.1914.
M Frue - 2 years ago

Stopped in for a quick cafe crème and received exceptional service. As an American, my French is not good, but one of the waiters was so kind to me and even taught me a few words to say! I’ll never forget him!
Kaleigh Vaughn - a year ago

I've mostly come here to watch big sporting events - they generally have a projector up so it's easy to view even if it's busy (it often is). Prices are OK but service can be long when it's busy.
Alex Laval - a year ago

We are so lucky to discover this historic brasserie with such an excellent staff and food. The food is very good and the price also. We retired it for the very nice atmosphere. Thank you for the staff.
Bita Aziminejadan - a year ago

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We loved this place! So glad we accidentally found it! Food was great, the wine was amazing and we felt like guests! Thank you for the advises, information about each dish, the various cheeses, salami - from which part of France they are coming ! This was atmosphere and attitude one cannot find anywhere! Greetings from Sofia :)
Irina Boyadzhieva - 10 months ago

Starting with the positive, the service was great, while the place is nice. Although they have many organic wines, we were not provided with a wine list but orally proposed some bottles. The cheese/salumi platter was fair, but not even close to a good Italian selection as it is supposed to be.
Theo Grigoratos - 3 months ago

This restaurant is in the passage, I come often for lunch. Really good Italian food! Strongly recommend.
Sou K - 8 months ago

✅️ Quick Service, qualitative food 🚫 Too quick ? 💰Meal + wine + coffee : 25€ Looking for a central place to lunch with an old friend, he gave rdv at Coinstot Vino. Easy access, we are in the middle of the "Passage" very authentic. The team is nice and feel "passionate" The service was REALLY quick (like in 2 min). We can imagine they have the habit to deliver for the work people coming arround. At first, it was really appreciable as we have been able to enjoy without rushing. But then, at the moment I've put my fork down for my last bite, someone was next to my face asking me if I was done 😳 SO! It was FAST and you CANT complain about it to a restaurant in Paris, BUT that ruined a bit the expérience as I felt rushed to finish On the other hand, food was 8/10 ! With a menu changing EVERYDAY!
Florian Clevenot - 2 years ago

lovely place with great service, the best natural red wine ever! and delicious freshly made food. Recommended!!
Benjamin Fischer - 3 weeks ago

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⭐⭐⭐⭐⭐ Teppanyaki Devant Vous in Paris is a fantastic dining experience! The chefs are incredibly skilled, preparing fresh, high-quality ingredients right before your eyes. The wagyu beef and shrimp were highlights, bursting with flavor. The atmosphere is inviting, and the staff are friendly and attentive. Perfect for a special night out. Highly recommend!
Joyce Slim - a year ago

Always fun to visit a teppanyaki restaurant. Here you’ll find friendly service combined with good food, freshly prepared and greatly cooked in front of you. Choices of Sake are a bit limited. Ensure to make a reservation
Frederic Haegeman - a year ago

Great place with great food.
Robert Hoogendam - 7 months ago

Delicious food, great atmosphere, fantastic experience
Cirederf Samot - 4 months ago

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A true gem that delivers authenticity, flavor, and heart. Whether you’re a Lebanese food aficionado or a first-timer, this place is not to be missed. From the moment you walk in, you’re welcomed with warm hospitality and the rich, spicy aroma of traditional dishes being lovingly prepared. Please do not miss the dessert ! The best ever!
Mirvat Ismail - 4 months ago

The mezze was pretty good but the meat was only okay. The atmosphere of the resto was nice. Service was friendly. Probably a good place for a group meal.
Jessica Tu - a month ago

This review is mainly for the food! The restaurant has a cool atmosphere and great service, however way too expensive for the quality of the product. Most importantly, if you are craving traditional lebanese food this won’t hit the spot. I got the hummus, which was very silky but lacked flavor. The fattoush which was awesome, probably my favorite. The beef kibbeh which I didn’t like because it came with a sweet basil sauce that I just didn’t understand. For the main we got the mixed grilled plate: chicken was nice and juicy, kebabs were flavorful but a bit dry. The star was the garlic sauce. So overall decent food, but extremely overpriced. I wish their flavors were more traditional.
Zaraid Jiménez - 11 months ago

The food was good, the service as well; i did not like the music, but of course this is personal; i found the prices quite high.
Christophe Desaubliaux - 3 months ago

Absolutely incredible meal! The tasting menu had a wide range of food and were all phenomenal. We left absolutely stuffed. The wine pairing suggestion was also quite good. Possibly the best meal I’ve had all year.
Matt Kobulnick - 8 months ago

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They were gracious enough to sit us at the last minute without a reservation. We sat outside on the square, which was a wonderful setting. Most of the French classics were delightful - maybe the best steak frites I’ve ever had, the sole was perfection, escargot amongst the best I’ve ever had. The mixed salad was just fine. If you go, and I’d recommend you do - expect to spend 2-2.5 hours at the table. This is also entirely not their fault / entirely on us, but it also helps to speak a tiny bit of French if you dine here (which we did not - and I think we were ignored a little bit as a result).
Benjamin Harms - a month ago

Unfortunately, this was a disappointment for me - maybe my expectations were too high. The food is top and tastes great, but is lovelessly presented, and the service is mostly silent and cold. If I pay 29 € for a “Foie Gras”, I expect more than a slice on an otherwise empty plate, with nothing with it - maybe a spoonful of confit or a toast or some green? The seating is incredible tight, all tables for two touch each other in a long row, and if you breathe in, you already push the table.
Will Pirnasch - 2 months ago

Based on a friend's recommendation I reserved a table and had a nice, relaxing evening in mind. However, the seating was so tight that you had to remove the table first before you could take a seat on the bench. The setting was nice with white tablecloth etc. but the service was rushed and I felt like they push us through the dinner. The food quality was excellent but I wished there were more vegetables on my Chicken Supreme dish. I also missed the garnish and some additional details on the plate in a restaurant of this class. We skipped dessert because we didn't enjoy being there. I know it's difficult to manage the high demand but maybe it would be better to seat a few less people and provide more atmosphere.
Emmi P. - 2 months ago

It's a really busy restaurant with tourists and locals yet the service is super attentive! Traditional french cuisine, my favorite was the sweetbreads, ris de veau 👍
Rydo Anton - a month ago

We couldn't have asked for a better start of our long weekend trip than with lunch at Chez Georges. The food is deliciously not fussy, but superbly prepared classics. The service is just amazing. Staff that lets you try your best French (which I always try out of respect, but isn't good by any means) and elegantly helps with a few words of English at the right moment. The room is luckily still mostly filled with locals. Beautiful family gatherings, old friends sharing a meal, ugly men with beautiful women, and yes, there is always the bright-pink-sweatered American. It doesn't get more real then this. I would gladly eat here again, and again. Heck, I would live here if I could. Until the next time!
Gijs Winkel - 7 months ago

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This one is a standout! The level of service that I got was beyond amazing and everything that I’ve had couldn’t taste any better. Don’t miss that Lasagne for sure! One of the top restaurants in Paris in my book.
Khalid Al-Khalifa - a month ago

Mori is a fantastic find! The food is outstanding - delicious, beautifully presented, and full of flavor. The live music adds to the wonderful ambiance, making the experience even more enjoyable. The service is exceptional - professional, warm, and friendly, which is quite rare in Paris. Every detail is carefully considered, creating a truly memorable evening. We will definitely return!
Michelle Koriat - 5 months ago

My husband and I went for dinner, we were hoping for a more traditional Italian restaurant, but it wasn’t. The food I ordered I liked, but my husband was less of a fan of his dish. There was miscommunication between the servers and the assistants because they kept taking plates and silverware away then bringing back new ones, all of which was clean. Overall I thought it was good, definitely interesting food, and worth a try! Oh and the tiramisu is on point for sure!
Susan Bauer - a year ago

A very nice, quiet and cozy setting. The drinks and food are good but grossly overpriced (I've had similar if not better quality for half the price). The restaurant's prime Parisian location certainly plays a part in the price, but nearby places manage to keep it reasonable. The service is obsequious to the point of being disturbing. I understand that some people might enjoy this kind of interaction, it simply is not for me.
Laurent M. - a month ago

On a Trip in May 2024 in Paris, I visited the location with a large group of my friends. The service & food were amazing given that we were a last-minute walk-in as our other booking for the night rejected the addition of 2 more people. The service was amazing from start to end with off-menu options catered to our dietary requirements and all recommendations from the staff were amazing. I would recommend it for any event you might have while in the city, its worth the price, quantity and quality.
M. F. Al-Boainin - a year ago

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A great find! Found this lovely restaurant on Google and we weren’t disappointed. Relaxed atmosphere, very attentive service. Food was really nice and the wine was beautiful. My wife and I were very happy, as we could have mooched around the nearby streets for ages looking at menus and being unsure. Thank you Google and thank you to all the team who looked after us! You were lovely. Tres bon.
Adrian Thompson - 5 months ago

These guys put the trad into traditional, with decent food, friendly search, typical atmosphere and great value. Wednesday night dinner was a regular affair, filled with foie gras du canard, beef tartae, swordfis and Paris-brest, all of which were excellent. If you want a no nonsense, if not up-to-date, lunch or dinner experience in Paris, this is the place to go, even as a tourist. Recommended!
Vincent Roman - a month ago

The onion soup was fine. The frog legs and foie gras lacked taste, in my opinion. The beef bourguignon was really not good because the meat was undercooked. The potatoes were prepared separately from the beef and added to the dish later before serving it; therefore, they were hard and lacked flavour. The veal also lacked flavour. The duck was quite good. I would recommend onion soup and duck. I tried crème brûlée for dessert—it was tasty, but the consistency was incorrect. On the other hand, the servers were friendly.
Jonas Montvidas - 3 months ago

This restaurant was recommended by our Airbnb host and is about a 10-minute walk away. Overall, it was average and a bit underwhelming — I wouldn’t strongly recommend it. The cassolette of Burgundy snails and wild mushrooms was disappointing — the snails were overcooked and lacked the expected tenderness and bounce. The parsley sauce was quite mild and didn’t bring out much of the mushroom or snail flavor. The semi-cooked duck foie gras had a decent texture, but the Sauternes jelly was overly boozy and overpowered the dish. The soft sorghum bread on the side felt mismatched, and the overall combination lacked harmony and depth. We also ordered a steak (can’t remember the exact name), but it didn’t leave much of an impression — not very juicy or flavorful. The only real highlight was the crème caramel dessert, which had a nice touch of orange zest. It was refreshing, balanced in sweetness, and stood out from the rest of the meal.
Rose Feng - 3 months ago

The restaurant was cosy with nice decorations. The staff were very friendly and welcoming. However, the food was not as good as expected. My friend and I ordered escargot and onion soup as starter. Escargot was not made in the traditional way with the green butter but a stir-fried dish with mushroom. It tasted weird. The onion soup was a scammer for that price. The stewed beef was bitter due to the thick overcooked wine sauce. The vegetables and beef tasted plain. I had a hard time trying to finish the dish. My friend’s burger was okay. The dessert was good though. Overall, it was not a pleasant dining experience for us mainly because of the food quality.
Quynh Nguyen - 8 months ago

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We absolutely lived our evening in Aux Lyonnais. From the warm welcome to Thea axing food and service. The food is authentic and full of flavour. I’d definitely recommend and we will definitely be back.
Janet Wertli - a month ago

We made a reservation for 12 PM local time and were one of the first people seated. We picked a few different plates to enjoy and it was all delicious. We picked this restaurant specifically because it showcases dishes from Lyon. Everything was delicious!
Yasmin B. - a month ago

Aux Lyonnais is my favorite restaurant in Paris. The food is authentic and delicious and the atmosphere is unassuming. One can enjoy a memorable meal here in a friendly down-to-earth atmosphere. It feels like home with a high level cuisine.
LawrenceS - a month ago

As we entered the doorway a handsome man (new joint owner) graciously welcomed us. Great decor, wonderful location. The staff were good looking, spoke English and so very attentive. The food - excellent sauces, tender meats and fish, sizable portions. Definitely returning for LYONNAISE CUISINE. 😋
Frederick W Hill - 4 months ago

Just perfect! Excellent brasserie cuisine, great friendly service….fantastic value for Paris. Warmly recommended.
D VW - 2 months ago

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The restaurant and decor are amazing. The food was ok by DLP standards and the service excellent. However, I would like to say that the bottle of house red was the worst bottle of red wine I've ever had (not trying it when offered was my my error!). Absolutely visit this restaurant but try the house wine first ..
Sam Gray - 4 months ago

Me and my girlfriend saw the rat team in the kitchen, so we were a bit skeptical and quick to judge at first. But then the food came out and we had the best time! It was delicious! These rats really knew what they were doing. They even cleaned themselves in the dishwasher, so don’t worry about hygiene. Merci Remy 🙏🏻
Person - 2 years ago

Great size for a restaurant in Paris! Fast service and nice food. Waited in line but it was fairly quick to get in for dinner.
Leah - 6 months ago

hot waitresses, but no rats unfortunately, i tried ordering one of the waitresses for food but they didn't like that. skibidi toilet
Luuk Rens - 5 months ago

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