Paris restaurants located within a 5 minute walk of Monceau Station | Ratings, Reviews & Maps

One of my favorite lebanese restaurants in Paris! Whenever I am looking for a place away from home, I love going to Rimal. It is ideal for big groups (at least 4 people) as the dishes are easy to share. I recommend ordering: - eggplants with yogurt (10/10) - chanklish (9/10) - cheese rolls (7/10). I prefer the grilled ones - plat du jour ‘mloukhieh’ (7/10) There are many options based on your personal preferences :-) I also recommed visiting during lunch and book in advance if it is the weekend to ensure you’re well seated.
Yara Gemayel - a year ago

My favorite restaurant in Paris. Friendly staff. Good food. I highly recommend you make a reservation before going there Fridays and weekends. Otherwise, if you go there (Monday- Thursday) you don't need a reservation.
M Hart - a month ago

One of the most delicious Lebanese cuisines in paris. Loved the hummus, so creamy and delicious, kofta was so juicy tabouleh was the perfect amount of lemon I mean I could go on but u get my point.
M3alima - 3 years ago

Amazing food, everytime I come here it takes me back home! A special thank to Johnny for a perfect service!
J-M K - 2 weeks ago

Best Lebanese food and very warm staff! The ambience is quite nice and lively! They give a fruit platter in the end! Would definitely recommend this restaurant for a true Lebanese experience. Great choices even for vegetarian foodies! Would suggest to call and reserve before! ☺️
Shivangi Gupta - 3 years ago

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A great place to have lunch and watch the locals come and go in their impeccable outfits. Everyone in our party liked their plats very much; if I were to go back I’d try one of the enormous burgers. Food arrived lightning fast, and we were left in peace to enjoy the atmosphere until we signaled for the check. Lunch for 3 without wine was a reasonable 75 Euros given the neighborhood.
Bob Decker - a year ago

It’s an okay place to grab a bite to eat . The coffee is actually pretty good in this place , strong and not acidic . But the food in my opinion is pricey for what is presented and delivered . I personally would only come again for the coffee. The IPA beer is actually pretty good as well .
Marvin Castellanos - a year ago

Nice place, but service is lacking and food was just... Not good. A waste, in this location and price tier
Antoine B. - a month ago

Plat du jour- rabbit! Excellent! Go with the plat du jour. very attentive service, very nice inside, quiet. If you want noise sit at the awesome terrace and stare at french life going on. Great experience
A AM - 3 years ago

Nice place, correct food, efficient service, good prices.
Leonardo Brabec - 8 years ago

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An absolutely incredible dining experience! Each of the four courses was bursting with flavour and beautifully presented. You can truly feel the chef’s pride and passion in every dish — it was such a treat to have him come speak to us personally. The wine recommendation was spot on, perfectly complementing the meal. The staff were kind, attentive, and made the evening feel special from start to finish. Highly recommend!
Suzanne Wiid - 3 months ago

This place is special! From the time we sat down we were presented with amazing food. Did the tasting menu with the wine pairing. Incredible! Every bite was exploration. Very glad we experienced this. We read all the reviews and didn't know what to expect. Most customers around us spoke English and the staff was extremely accommodating and kind. They genuinely enjoyed delivering an exceptional dining experience. Highly recommend!
Pete Hicks - 5 months ago

This experience did not disappoint. Intimate and cozy setting. We did a fair amount of research and review reading before choosing this restaurant. We got the tasting menu with wine pairings and were delighted when the chef himself came out and explained each dish and talked about the wine, which represented his home town. The dishes were inventive and fun and delicious. We added the optional cheese plate, and I’m glad we did because I will dream about the parsley sorbet. Everything we had hoped it would be and more. ❤️
Leah Gordon - 6 months ago

We had the 3 course lunch menu. Lobster soup was incredible and all the other food we pretty good as well. Would definitely go again.
dimitris liousas - 4 months ago

We did the tasting menu and loved every dish! Incredibly delicious, amazing presentation, great customer service and the chef was so endearing and kind. Must try restaurant in Paris!
Diana Hsieh - 6 months ago

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Good salad bar, everything very fresh. Thai bowl and mango juice very tasty.
Dave Conroy - 8 months ago

Excellent! High quality fresh ingredients and option to make your own salad which was great. Well done!
Jason Thomas - a year ago

Omg I took their salmon bowl and it’s just amazing.. all is fresh but the difference is the sauce 👌🏻
Victoria Shakhova - 2 years ago

I strongly advise against this fast food restaurant for anyone with food allergies. On more than one occasion, I noticed the servers dropping food ingredients from one container to another. It takes very little to cause angioedema, or even worse, and this carelessness in service (a clear lack of training and oversight in basic hygiene practices) deeply disturbs me.
Fabien Richard - 3 months ago

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Incredible experience, creative mix of French and Venezuelan food! Beautiful 4 course meal that was affordable. Loved the wine pairing so much we bought a bottle to take home. The server was incredibly patient with us “non- French speakers”
Meredith Atkenson - 5 months ago

We came back to Autana’s Restaurant , and it was an incredible experience from start to finish. . The meal was delicious. The service was impeccable, attentive without being intrusive, and our server had excellent recommendations for wine pairings. Autana, again exceeded my expectations with its fresh ingredients and welcoming atmosphere. I can't wait to return and explore more of the menu! Highly recommended for anyone looking for a memorable lunch/dining experience. Thank you Chef Juan.
Rosi M - a year ago

What an experience! Leave yourself in the hands of talented chef Juan Alberto Martinez who will delight your tastebuds in unexpected ways! The menu we were shown was just a sample so each of the 6 courses was a beautiful surprise! The chef treated seafood in a gentle way to bring out the most perfect taste and texture, with the mix of French and Venezuelan influences being apparent in surprising ways. The most intriguing was the cheese course which will blow you away. Not at all what you would expect from a cheese course! The place filled up very quickly after 8pm so be sure to make a reservation. This unassuming restaurant located on a quiet street near Parc Monceau clearly knew how to wow its guests.
Zehra Patwa - a year ago

Beautiful entrees, ok but pricey wine, main course fell very short, and we left hungry for 39€ a person. I wanted to love this place, but can’t say I’d recommend it. Rich earthy soup for entree with truffle highlight was excellent. Eggplant in corn sauce was to die for. Small portions, but well done. The calamari for the main was beautifully cooked, but the beef was terrible: cheap cut of meat, not tenderized, poorly butchered and needed salt. When the waiter saw that we only had two bites, he acknowledged the beef was tough. I honestly expected to have a glass of wine or coffee offered since we barely had any food, but nothing. At 9€ a glass for wine, the restaurant is pricing for Michelin, but not achieving.
Krisi Hayden - 2 years ago

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It was super nice. The food is delicious and clean! Love the variety in the arabic food in the menu. The service was excellent and there’s someone called Ellie who was very nice and helpful!! I recommend it.
Marah - 10 months ago

I only bought mezzes from this caterer's (takeaway). I bought falafel and kibbeh. They were very tasty. I always heat them up in the oven so they remain crunchy.
M Hart - a month ago

What a great experience! 1-Great personnel 2-Staff members are polite and professionals 3-the food is fresh and tasty +Lebanese music My friends and I had a great time, we really enjoyed our diner... i highly recommend eating here
Bilal Chaarani - 8 years ago

Authentique Lebanese food. For take away it is perfect for a home dinner. It’s a bit pricey but acceptable.
Yongzhe JIN - a year ago

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jo maurizi - 7 years ago

Good value restaurant with a very friendly welcome
Sonia L - 8 years ago

Great restaurant, friendly atmosphere!
Alba Lugo Serna - 7 years ago

Yum yum
luis domenzain - 5 years ago

Super burger
Joris Benariac - 7 years ago

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Ras
Abderrafei LAHRACH - 2 years ago

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sophia gorse - 3 years ago

Yum!
Hannah Pelletier - 5 years ago

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A truly one-of-a-kind dining experience at Magnum 150cl! First of all, sincere compliments to the chef, the craftsmanship and flavors were on an entirely different level. And just as important, the staff were incredibly friendly, warm, and thoroughly professional. Their attentiveness and genuine kindness made the evening even more memorable. The interior is wonderfully cozy, creating the perfect atmosphere to enjoy such exceptional food. Now, about the dishes themselves: simply extraordinary. We had the lamb shoulder, and the meat was so tender it practically melted in the mouth. The potatoes were perfectly cooked, and the meat jus was rich, balanced, and utterly delicious. Our starters, the tarama and oysters were just as impressive, full of finesse and vibrant flavors. This restaurant is truly a gem in Paris. We will absolutely coming back. Highly recommended!
Sinem Yilmaz - 2 months ago

Our server was the most attentive and helpful - she always made sure we had water and answered many questions about the menu. We ordered several appetizers to share, as well as our own meals. I had the duck with orange glaze, and it was fabulous. It was also SO easy to get to, as it’s just a few steps from the metro, but in a great location. Highly recommend, and have saved for the next time I am in Paris!
Tess Hitchcock - 3 months ago

We were very eager to visit this restaurant, as we had heard a great number of wonderful reviews about both the place itself and the cuisine. We made an online reservation in advance and also confirmed our attendance. When we arrived, there were about four occupied tables on the terrace, yet out of all the available options, we were given a table directly opposite the spot where hot air from the kitchen ventilation was blowing. When we asked to be moved, the hostess shrugged and said that this was the only available table. We asked her again to reconsider, as there were many free tables around, and we couldn’t understand why, having made a reservation in advance, we were offered the worst possible table — especially considering it was over 30°C outside. After some back-and-forth discussion and presenting our arguments, we were eventually offered a different table, which was absolutely lovely in contrast to the first one. However, the overall impression and the way we were treated as customers were completely ruined. The waitstaff were wonderful, the presentation was beautiful, and the food was good. We would have gladly given five stars if we had been welcomed as valued guests, rather than as people who had just wandered in by accident. Because of this, I’m not sure I would recommend your restaurant to friends. Wishing you good luck and improvement in the quality of your service!
Victoria A - 8 months ago

As a member of the Paris Society private club, I’m no stranger to dining in prestigious places. Still, discovering Le Magnum less than 100 metres from my home was a real gem. Perfectly located just five minutes from the Royal Monceau and Place de l’Étoile, and ten minutes from the Champs-Élysées and Avenue Montaigne, it sits right in the heart of one of Paris’s most elegant districts. From the moment you walk in, everything feels right: a warm, cosy atmosphere, soft lighting, and a layout that truly respects privacy. It’s elegant without being stiff—exactly my kind of place. The food delivers, no question. Standouts for me are the cromesquis, the 24-month Comté soufflé, the hare stew served in a cocotte, and the perfectly pan-seared scallops. Desserts are strong too, especially the île flottante and the rice pudding. The only miss so far is the chocolate fondant, which honestly doesn’t quite live up to the rest of an otherwise excellent menu. Service is on point. Special shout-out to Antoine, who brings that rare mix of genuine warmth and real professionalism. You feel welcomed, seen, and well taken care of. If you’re an American tourist, you’re going to love it.
David Dickens - 2 months ago

If you are in Paris and you would like to taste French cuisine this is one of the best options! Different flavours that enchant your palate 🙏🏻
Eva - 3 months ago

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I recently visited this Italian restaurant, and it was an absolutely wonderful experience. The atmosphere was warm and welcoming, with cozy lighting .The staff were friendly, attentive, and knowledgeable about the menu, always ready to offer recommendations. The food was outstanding — every dish was full of authentic flavor. The pasta was perfectly cooked and very,very tasty .
Elena Grassedonio - 3 months ago

I had a wonderful experience at this small Italian restaurant. We tried three different pasta dishes, all of them absolutely delicious and with a real homemade touch. What impressed me the most was the service: the owner herself takes care of the tables, and she was incredibly kind and attentive. We asked to sample their two Nero d’Avola wines, and she happily let us try both so we could choose the one we liked best. I also loved the background of Italian music — it created the perfect atmosphere. Great food, great ambiance, and truly excellent service. I’ll definitely be coming back soon. Highly recommended!
mara260766 - 3 months ago

Adorable and a place to eat in peace and quiet. The service is calm and friendly, the prices are very good for the area, and the food is warm and delicious, just like at grandma's house. I love it!
Amanda - 5 months ago

Venite tutti! Discover a quality restaurant brought to life by two passionate people, whose love for cooking and dedication to their craft shine through in every dish they share with you 💖
Celeste - 5 months ago

An excellent and authentic Italian restaurant with wonderful service, highly recommend getting the fresh pasta!
Elizabeth - 4 months ago

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