Best Paris restaurants located within a 5 minute walk of Porte Maillot Station | Ratings, Reviews & Maps

Excellent fresh oysters. Onion soup and fish soup were outstanding and the desserts very satisfying. The chocolate sauce for the profiteroles was so rich and creamy. Didn’t expect the prunes in Armagnac to be so flavorful. Loved it. Would come back again to try more main dishes next trip to Paris.
Samuel Suen - 3 months ago

The service is very good. There is an English menu. Although the waiter's English is not very good, he is very patient in explaining the menu content to us. The food is delicious. The recommended wine is also very good
Viola XIE - 5 months ago

Merci beaucoup pour cette expérience de déjeuner à prix fixe agréable et accessible pour moi et mes collègues! I had concerns as my grasp of French is not the best, yet I wanted to introduce my co-workers to a dining experience we generally cannot experience back home. The food was excellent and your staff was attentive and patient, which I appreciated. I look forward to taking my colleagues here in the future to introduce them to dining at a brasserie during our short but frequent overnights in Paris, and I look forward to trying future items in your menu.
Don Geronimo - 7 months ago

Tourists beware. Waiter stood and waited for me to add a tip, which social pressure for me made me leave a tip, which clearly after I left I researched again is not customary. Totally uncool. Bottled water was 8 euro, this being the one restaurant that we paid for water. Escargot was good. The rest of the food was bland and nothing worthy of describing. Normally I don't leave mediocre reviews, but feeling like we were taken advantage of as tourists really did leave a sour taste.
Kay Lee - a week ago

This place was ok. Maybe we didn’t order the right meals to try here. It seems like a really large dinning space with lots of tables and different sections. The staff seem nice and spoke English to us. So that was helpful. Not sure if I’ll ever get the chance to try this place again.
Sam Sanson - 8 months ago

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Birthday dinner on 3/27/24. It is a beautiful restaurant and the food and drinks were all delicious. If we lived here, I would return. Very classy restaurant, and our server was delightful. I forgot her name but she was wonderful. Check them out!
Toni Mitchell - 2 weeks ago

Classic and elegant environment. Been here 10 years before and it looks the same. duck foie gras is very good and must eat with the bread being served. Or it can be a bit salty. Get a 75-EUR platter and it’s more than enough for my family w 2 adults, a teenage and 2 other kids. Tried 40-EUR set, very worth it. Tartar can be improved if less Olive, I need to remove olive before eating. Will come again in future Services is extremely good.
Eric Yip - 2 weeks ago

Amazing food and ambience. We had the “business lunch” menu: 40 euros for oysters, fish or beef plate and dessert plus wine, coffee and water! Will come back for sure
Matteo Melani - 3 months ago

I chose this restaurant based on the dish I liked in the photo. but I didn’t expect that it would be very beautiful inside. the staff is friendly, the food is delicious. the interior is chic. and the restaurant turned out to be larger than I expected
Alex - 2 months ago

A French institution. While the food was good and the ambience speaks for itself, the service wasn't up to the speed and quality we'd have preferred. Auberge DAB Is definitely the place to go for a French sea food romantic date, or for a lovely 40€ lunch menu. I leave with mixed feelings, but would come back.
Lars Klein - 5 months ago

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Excellent! Our dinner of cream of asparagus soup, duck breast & roasted potatoes, leg of lamb with fresh vegetables then caramel flan & the chocolate dessert was fabulous! Very generous portions of food. Very good efficient service. We highly recommend this French restaurant!
Nancy Cliburn - 10 months ago

I had a wonderful meal here. Be warned the portions are large! Great service, great atmosphere, very good food.
Very Survival - 7 months ago

I am a solo traveller and I made a reservation for dinner New Year Day at Chez Georges. I was very impressed by food and service. Service was prompt and helpful as my French is not extensive. I had the steak with Bearnaise sauce which was cooked perfectly and a side of very creamy mash potatoes, both excellent. Dessert was a layered puff pastry with creme and a side of ice cream. Perfect amount of food for one. The room has an old world white table cloth feel and is very comfortable. Highly recommend visiting.
Leslie Whitlow - 3 months ago

During a business trip, we had the opportunity to visit this restaurant. Friendly, elegant waiters, pleasant service and fantastic cuisine. Special thanks for the incredibly tasty fish. But, unfortunately, the hostess-lady spoils the impression, showing with her whole appearance that she is not happy with us.
Oleksandra Denysenko - 5 months ago

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Nice morrocan restaurant opposite palais des congress. I liked the Coscous but the sausages were not good. Service was excellent..
Mohammed Alhaddab - 2 months ago

Delicious Moroccan food, English spoken if you are a tourist. Worth a visit if you want something different from traditional french cuisine.
Leong K Lam - 5 months ago

Super authentic Maroccan food. Exceptional Maroccan Decor. Very attentive staff. Highly recommended. Nothing changed after my last visit 5 years ago. It was again a delightful experience. I am in Paris only for 3 days and I had 2 dinners there already ( just to tell you how much I love it). I also noticed that they also do big group reception. Absolutely Reccomend 💯 %
Maurice Drigues - 6 months ago

Very good food, service fast and courtesy are the elements that make this place very enjoyable, alongside with the internal space, very well curated. Price is right
Emanuele Baldassarre - 11 months ago

Good food and nice interior. The couscous is well prepared with meats grilled to perfection, an ample amount of couscous and the vegetables in their broth. The meat and potatoes and onions brick appetisers are very nice. There is a good selection of wines from both North Africa and France.
philippe gabulon - 4 years ago

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Probably the most satisfying meal we had in Paris. Tete de veau (veal head) and scallops and eggplant. Will come back for seafood and lamb (all you can eat!!!)
Dr. Amos - in the last week

The concierge suggested this place for our 15th wedding anniversary. We had lunch here. The place wasn’t cramped (which is always the case in Paris). The manager was friendly and warm (again, not always the case in Paris). I had the set menu of oysters, fish, and “floating island” dessert (which I think is akin to Baked Alaska). My wife had the octopus and profiteroles (was good too, but to be honest, the one in Closerie des Lilas was better). We ordered the burger steak and frites for our son from the kid’s menu - and this was FREE. Yes, free for those under 3 years old (or 6 years old) I think? And the portion was generous. This is where Sebillon impressed us. Most restaurants in Paris don’t offer food for kids, and if they do, it isn’t free. Service was fast. Staff was good. Food was delicious. Yes, it is expensive but if for special occasions, then try Sebillon.
Jael Wenceslao - 11 months ago

Food: 5 stars - the best lamb in Paris! Service: 5 stars - super nice, polite and welcoming Atmosphere: 5 stars - this is what you expect from a typical Parisienne restaurant! Will visit again! Highly recommended!
Pietro Gagliano - a year ago

I celebrated my birthday at Sebillon. After last minute reservation we managed to book a table. The staff are very welcoming and accomodating. Child and dog friendly restaurant. If you order their lamb specialty you can have as much serving you like. They serve Gillardeau no.2 oysters which is so fresh and delicious.
J Castaneda - a year ago

Absolutely recommend this place. If you are in the city please come here. I don’t usually write reviews but this place was everything I was looking for in a perfect casual dinner in Paris and felt compelled to write one. Appetizers 5/5 Escargot: Smooth and velvety with delicious herb butter Sea Bream Tartare: Very inspired dish, they use citrus to cut through the buttery and rich bream. Beef Bone Marrow: Perfect level of richness, they provide a salt which complements it well. Serves on crunchy butter toast. Mains 5/5 Beef Tenderloin: Asked for medium rare, not many steakhouses serve one as spot on the temperature. Frites were crispy on the outside and Leg of Lamb: Carved fresh tableside, all you can eat. We were encouraged to eat more at the end but were already stuffed! Service 5/5 Our waiter spoke perfect English, was funny, and very hospitable. Quite rare in this city!
Calvin X. - 4 years ago

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In this restaurant You can find very good quality food with fresh and very tasty salmon or tuna. Staff is very friendly and helpful. Concept is that You can pick what You want from the bar ("pay per plate") or order from menu. I visited this place many times and I was always very satisfied. Very good place to go with kids so they can see what they can take 😊
Marcin Łobejko - 2 years ago

Quick diner for running sushi. Good decorations, variety is limited, but you can order instead of take plates from running table.
Liz C. - 9 months ago

Good environment and good quality of Food
Ony Khan - 6 months ago

This sushi on a conveyer. Sounded like fun, but the novelty wore off soon. We did this when in Japan and it was a convenient and inexpensive way to have sushi. The choices on the conveyer belt were pretty limited and otherwise, you had to special order. Finding someone to help was not easy and the prices seemed high.
Sheri Lichtenfels - 11 months ago

This Matsuri is a little disappointing. The other branch at Passy has better quality of food. The quality and taste really were less than desired and lacked inspiration. We expect better for the location and price
D Loo - 10 months ago

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Reputed to be one of the best Jazz Clubs in Paris, they have another reputation on Google maps as elusive opening and closing days. Since I am staying at the same hotel, no harm checking it out with the concierge. Apparently operating days depend on the artiste or band bookings, around two show days a week and usually the schedule will be out ahead and posted on the website. Hotel guests can simply reserve at the bar. We booked a dinner concert on a Thursday. The food was decent and honest. Service prompt. The music was good. We stayed for two sets after our dinner. Highly recommended for the music.
Kim Wee Soh - a year ago

We are a regular at the club, enjoyed the Da Break gig yesterday, was fantastic. A very hospitable team is welcoming you, service is friendly and efficient. Da Break was such a fantastic experience, high energy band, super tight set, enormous energy, they dig!! We are from "out of town" and when visiting Paris always making an effort to spend the Saturday night at Etoile. Thumbs Up, super vibe, again memorable evening. Just one comment, and actually a sincere request for management - please please update the Menu. Last time we had the steak tartare, it was really sub-par (I am polite). This time we ordered the Fish and Chips - remember we are in the culinary capital of the world - in leading hotel with I am sure the best of chefs. Then: the fish part of the F&C was a triangle shape - straight out of the super market freezer affair.... The C element, a run of the mill straight out of a plastic bag... Please, no problem to pay a bit more - get some good food on the table, thanks! We will be back - no worries!!
Arthur van Veen - 4 months ago

I spent there very good time with my wife. The show was absolutely worth to pay for. I do not give the 5th star because of the quality of the food. It is quite expensive and below the Paris average quality.
Ignazio Macaluso - 4 years ago

Great place of concerts. I have been twice and the groups are always amazing. Food is a bit expensive and I realize I rather see a concert fully instead of while eating, as food felt more like a distraction. However I have to say that food was really good.
Olga Maronas - 10 months ago

Very nice jazz club near to the la defence area in Paris. Good live music, nice cocktails. Saturday's nights special program.
Bogdan Boroleanu - 4 years ago

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The service was good, the sushi were excellent and of high quality. The dessert was good too but not really a traditional anmitsu, more a fruit salad with anko. It was very good but pretty expensive.
Emi Around the world - 7 months ago

A small little gem on Saint Ferdinand road. An authentic small Japanese restaurant, for me it’s one of the best in Paris & a great discovery! The quality of fish is so fresh and dishes are simply delicious. A bit on the expensive side but the food is outstanding so worth every penny. The staff is very welcoming, but better make a reservation as it’s a small space and fill up quickly. Will be back!
Carla Sparks - a year ago

Not just fish but butter on lips! Amazing taste, not just me but also my Japanese boyfriend was impressed, friendly waitress and cozy atmosphere. When they got that was my birthday, they added a cute candle on a mochi dessert. Lovely. See you soon!
Beatrice Gorelli - 2 years ago

Tasty authentic Japanese sashimi & tempura but not many tables, so better book first 🍣🍤🍶Battalion suggestion: provide choice of mochi for set meal desserts
Anne-Jolie - a year ago

This place offers fresh sushi and Japanese cuisine. The sushi was very fresh indeed and therefore tasted great but we have been to other traditional Japanese restaurants with fresh sushi and we have had better for slightly less money. It was good but I am not sure it's worth coming all the way from the other side of town (we live in the area). Service wise, the person who received us seemed to be a nervous lady of a certain age and although we didn't mind I believe some people may feel offended by her approach. I think it is mainly due to language barriers but could come across as pretty rude. Overall not impressed, expensive fresh sushi.
Manuela Vazquez - 7 months ago

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While in France I had a taste for Italian food. We stumbled upon this restaurant and thought it was a great find. However, we ran into some issues. The service was not very timely and drinks took a long time even though they weren't busy. We ordered brussetta and it was chopped tomatoes on wheat toast without Olive oil or flavor. I decided that I didn't want the appetizer and change my order to just a basic Margarita pizza. The server was not happy that I changed my order and it took a very long time for the pizza to come out. If I were there longer, I would love to try this place again but at this time I wouldn't recommend it for a dinner option.
Priscilla Personified - 5 months ago

Food was kind of flavorless. Wouldn’t get the carbonara again, rather bland. The bruschetta was indeed of olive oil. The bread was served with no butter or dipping oil. People around me had pizza and that looked good. Service was very friendly.
Chad Buchanan - 8 months ago

Italian restaurant in Paris, overall good, with an Italian atmosphere and service. The pasta dishes were excellent, but this time the Milanese cutlet didn't meet expectations. Nonetheless, I would happily return!
Andrea Corbo - 2 months ago

While in France I wanted to stop for some Italian food and had a bowl of pasta. Fast service and kind faces on every employee.
Daniel Kevil - 3 months ago

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Conveniently located next to the Hyatt. I heard they had bone marrow and it had been a while for me so I had to try it. With two large bones, it was some of the best I’ve ever had. So buttery and smooth. I paired it with a Bordeaux for a perfect early evening. The service was great and I had a nice view of the bustling city. I’d definitely return to try more dishes.
Claire Johnson - in the last week

We were a group of 6 and we liked every dish we ordered. Both food & service was awesome, and it's just next to Hyatt. We ordered, Scallops, clams, lamb and out of the desserts, Rum baba was great. Wone we were served was great aswell
Devi Sap - 2 months ago

Classic Parisian French resto. Great lunch/dinner place. Beautiful oysters with great choices from many local locations. Dessert menu so good I couldn't take a picture of my cheese plate. It was gone. Duck, onion soup, fois grass all classical dishes tasting as French as it can be. Great staff, attentive and English speaking ! No arrogant attitudes. A great discovery in the busy Parisian dining scene and worth the visit when in this area.
Eric Castelein - 5 months ago

This restaurant is querky with chairs and tables for to the ceiling. The waiters are typical French. They treat to bad but then love you. It's all over Paris in this way. The food was amazing, had the Marrow bone starter, Shoulder of lamb and the Creme Brule . Our waiter said it is the best Creme Brule in Paris. Week it was the best I had in Paris, but i had before or since in Paris... So it was the best😊
Ashley K Maistry - 6 months ago

Just ate here tonight, really enjoyed it. We were probably rushing a bit in our meal because we were tired from a long drive but the staff was very accommodating to our pace and we had dinner in an hour. Everyone was super nice and the food was excellent. The maitre'd or manager (I'm assuming as he was an older gentleman in a suit as opposed to wait staff white shirt/black pants) took our order and was very congenial. I got the duck leg and it was very well prepared, not too salty and very tender. The garlic potatoes were also really good. They did forget to bring a second side of potatoes but the one serving was so large we decided not to raise it as an issue. I'm sure if we did actually want the missing side dish, they would have bought it. All three of my friends got to daily fish special and it was delicious. The fish was prepared in a yummy butter sauce. I also got the mille feuille for dessert and it was as expected and not too sweet. If you're in the Etoile area and/or staying at the Hyatt across the street, this is a great choice; they were very welcoming to diverse clientele - tourists, locals, etc.
Jennifer Lin - 10 months ago

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