NYC restaurants located within a 5 minute walk of 116th Street Station | Ratings, Reviews & Maps

This place was nice and low key. We ordered boneless 10 piece with honey bbq and medium buffalo. We did not wait long our food was hot and tasty! Bomb wing spot especially if you had some drink!
Franny Bae - a year ago

I’ve been ordering from this place since I’ve moved in to Harlem. I love their chicken and Thai sauce. The only thing is: colors in the store is a little bit not welcoming.
Irina Normaienn - 2 months ago

Wow! Great service and even better food! Any honey mustard wings fans will be very happy here, or any other flavor at that. Amazing.
Lucas Urrego - 4 months ago

Onion rings were a zero. Not a good sign when they are all identical to each other. Chicken wings good. Waffle fries didn’t deliver so well but are high quality.
Garrett Ewald - 2 years ago

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We has the lamb shawarma which was quite tough and dry. The hummus was good. Service was very good too. There's live music playing in the basement so it could get noisy and loud.
Rudy de los Reyes - 9 months ago

This is an amazing music venue. Come, drink, dance! The place has really cool and unpretentious vibe. We have not eaten there and they seem to have an interesting menu. However, we watched friends waiting an excruciatingly long time for a food order - the well-meaning kitchen staff seemed totally overwhelmed. This could have been a blip, so see if other reviews support this. Best option seems to be to come very early (before bands come on) to eat or dine elsewhere.
Karl Woitach - 3 months ago

Went for lunch. Cute place with nice vibe, had to wait a little to get seats at a very wobbly table. Staff was nice and friendly. Part of the reason we came was because we knew they had a gluten free menu, as one of our family members has celiac. He wanted to order the schnitzel, which was listed as GF on the menu, but we double checked it, and it actually wasn't! So he got the salmon salad. He said the salmon was very dry. I ordered falafels - which were very good, and the shakshuka, which I didn't really care for. It was covered in green olives and feta, and I had to dig to find the eggs. The tomato sauce was overly spicy and I left most of it over. The chicken shawarma was too bland, and the fluffy potato chips were ok. Overall, not sure if we will be back, or maybe only to buy something from the cute shop that is in the front area that sells jewelry bags and scarves. Disappointed
Johanna Porto - a year ago

Love it here. Vibes are great. Food and drinks are delicious. Also love the selection of items you can purchase such as candles, cards and books.
natalia sakowski - 8 months ago

Silvana's atmosphere is quite cozy and makes you feel at home. The seating in the cafe was communal so you may sit with other patrons depending on how busy it is. The service was generally good but it felt that they forgot about my date and I at times. I was curious to try their shakshuka and it was spot on with the spices and heat level. The dish came in a small cast iron pan which I really liked but it would've been good to see the eggs on top, sunnyside up. Unfortunately, some of the egg sank below the tomato sauce and got burnt.
Marcel Ramos - 9 months ago

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The chicken and waffles here ended up being 90% waffle, like 10% chicken, which was pretty disappointing. Seriously, it was actually kind of amusing how small the chicken was compared to the size of the waffle. They put the eggs on top at first to cover it up, but it becomes clear once you take the egg off. Other than the tiny chicken, though, this meal wasn't bad. It came with country gravy and two eggs as a side - both of which were decent enough; my eggs were cooked a bit over-hard rather than over-medium, but not too bad. The waffles were really good. While I did have to ask for syrup from the server - it was very dry before that - after the syrup the experience became a lot better. These waffles were nice and thick throughout. The chicken was not good. There was absolutely no crust on the outside - I'm not even sure this was fried chicken; it just seems to have been baked. That certainly is not what one expects with a chicken and waffles dish. Just really bad. It's also just incomprehensible to me why there was a massive amount of a lettuce salad in the middle of this dish. Like why The price is the one thing that's not terrible here, as it cost less than 20 bucks for this plus a mimosa. That's a pretty good deal Overall, I've had a lot of chicken and waffles, but this might be the worst of the bunch. 3.5/10
James - 3 months ago

My travel companion and I stopped in on a Saturday afternoon for a quick bite and cocktail while we waited for our reservations at Melba’s. Thankfully this was just a stop. Had this been the destination I would’ve been incredibly disappointed the establishment being nearly empty the service was terrible. Bloody Mary 6.5/10 Heavy in the tomato sauce and light on the alcohol. Additionally, there were no additional love or accoutrements to help this beverage taste anything more than like leftovers. Jerk Chicken 7.5/10 Peach Fuzz 1/10 Do not recommend. My date sent it back. Rather my date tried to send it back but the service was so terrible. We ended up holding onto it for about 25 minutes before anyone came to our table to provide assistance. Salmon burger 7.75/10
A.T. Green - a year ago

Their food was good. I had an HT burger n truffle fries, which was delicious, Latisha had the jerk quesadilla, and Robinson had calamari and fish 🌮. The service was good. She was caring, making sure we were good and had everything we wanted. When the check came, we told her how much to charge, but she winded up charging $2 extra. Our total was $82.20 she charged $84.20, plus we gave her the 20% tip. She deserved it, but let us give it to you. She seemed to be the only waitress on the floor that I had seen, and it could have been a mistake also...all is forgiven. The atmosphere was a laid-back cool vibe. Music R & B was playing, not loud, just right. We had a great time and will go back again.
Mama Love - 10 months ago

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Upon entering the restaurant, I noticed that the host was seated on a stool with his back to the entrance. In my opinion, this was unwelcoming, as hosts should be positioned to face the door and greet guests as they arrive. The main dining room was fairly busy, so we were seated in a secondary dining area. Unfortunately, this room was nearly empty and noticeably drafty, which detracted from the overall dining experience. Our server appeared to be new but was polite and attentive. However, there was an error with our order. My uncle specifically requested grilled catfish but was instead served fried catfish. I ordered fried chicken with mac and cheese and garlic mashed potatoes. The chicken was extremely dry, and the mashed potatoes lacked flavor. The mac and cheese, however, had a pleasant texture and was the highlight of my meal. The bill was reasonable for an establishment that is often quite busy on weekends. That said, I would not consider this one of the best soul food restaurants available. It seems that, as with many restaurants that start strong and gain popularity, the quality of the food has declined. This is not a restaurant I would prioritize when recommending places to visitors, as there are better options in the area.
TJW - 2 months ago

I loved Melba’s. This was a real treat. I am grateful for my experience at Melba’s. The food was 🔥🔥🔥. They accidentally spiled a drink on one of my friends and compensated us well for the accident. Much respect for making things right abd going above and beyond. The Jamaican oxtails were the right decision along with sweet potatoes and greens. The cakes were delicious as well. I appreciated the art work inside. I would definitely go back!
Andrew Morrell - 5 months ago

I had an amazing time at Melba's. It was my second time coming time coming to this restaurant, and I enjoyed myself with my friends. The food was delicious. The service was great. I loved the vibe and the soul/R&B music that was playing. I usually don't go to Harlem as much, but going to this place in Harlem is definitely worth it. I will indeed come again, and tell more people about it.
Jerrell Jones - a month ago

We love Melba’s. We’ve been there 5 times in the past 5 months even though we don’t live close by. The fried chicken and the sides are to die for. I’ve tried the fried catfish and that was great too but the chicken is fantastic - maybe they brine it before frying but it just falls off the bone tender. All the sides are great as well but the Mac and cheese is our favorite. Service is always quick and food comes out fast. Love the staff there too everyone is always so welcoming and friendly.
Alice C - 2 months ago

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Really enjoyed the appetizers - wings, crab beignets, and the red snapper filet had great flavor. Drinks were good as well. Overall food was flavorful and vibe was chill. Massiel was great and her hospitality was wonderful. She gave great recommendations and I would deff come back to try brunch.
Jodie Alexander - 3 weeks ago

Came for a girls night out! Everything was delicious and our waiter was hilarious!! He made our night! My Favorite bites of the night was the Escargot & Steak Frites! Favorite drink of the night was the Lavender Lychee Martini
Marsha - 3 weeks ago

There are some clear favorites like the crab cake, squid ink pasta, heart of palm and the Ruby Dee. The whole snapper was fried to perfection but lacked flavor and the hummingbird wings also lacked flavor. To be fair we did deviate from the standard menu by asking for the sauce on the side of the wings. The lobster hash the components were good but it didn’t feel like a cohesive dish. The worst offense was the chocolate cake. We saw them parade the box of Entenmann’s cake to the back(entire cake $5) They proceeded to plate a slice and resell the slice for $12 after adding a raspberry drizzle on the plate.
Za S - 3 months ago

I had to the pleasure of visiting this cozy spot on Wednesday during their happy hour from 4-7pm with my best friend, and let's just say it was nothing short of amazing from the warm welcoming, to the great customer service. The drinks were great as well we both had the lavender lychee Martini and spicy margaritas 10/10. I was most excited for the caviar cornbread which offers a sweet and salty COMBINATION that is truly unmatched Chef Donovon is a master at his craft and I had the pleasure of talking to him he was such a gentleman. Lastly the music selection was everything all in all a tremendous experience definitely will be back to try the whole menu
Raymella Lowry - 5 months ago

Great little place in Harlem. Excellent drinks and most of the food was also excellent. Atmosphere could use some work. It was cold in the establishment so maybe some work needed on the heating system. It is winter after all. Try the dapper Dan old fashion, avoid the beignets.
K Greene - a month ago

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The atmosphere was a vibe. Our waitress Ashley was the best! The food was delicious! I didn’t get a drink but everything was good!!! Red velvet Waffles with fried chicken and cheese grits and applewood smoke bacon. Very very goood!!
Nicole Craig-Gurley - 2 months ago

There was mold on the cheese in my meal, which was understandably concerning. I appreciate that the kitchen promptly remade the dish. However, I felt the overall guest experience could have been handled with more care. A manager did not come to the table to acknowledge the issue, and there was no follow-up gesture such as a dessert or adjustment to the bill. I was still charged full price for the entrée. I’m sharing this feedback in hopes it helps enhance how food safety concerns are addressed in the future, ensuring guests feel supported and well taken care of.
Tatiana Madrid - a month ago

The service was amazing from the guy at the door. He was more polite and welcoming than my actual waitress. Overall this is my 2nd time there. My kids love the food. I wasn't a fan of the salmon but the it was good. I would still back for the red velvet waffles.
Daydai Brown - 3 months ago

Had an amazing experience at brunch. Went with no reservations and was able to be seated immediately. I enjoyed the unlimited mimosas. Everything was delicious, the ribs, the chicken and waffles. The cornbread was moist. The waitress didn’t give any recommendations however she was very polite and made sure our drinks stayed filled. I will definitely be returning.
J Ubiwa - 7 months ago

I had a great time! I dined along, sat outside since it was such a lovely day! My waiter was Andy and he was great very attentive and on point!! My steak was a bit on the tough side I got it medium well. It was bad but it wasn't great either. Everything else I had was good, Mac and cheese
Tonya Lowther - 5 months ago

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Overall, Lido is a good spot. Everything is good except the calamari which was just ok. No real flavor. The aioli that comes with it is very good though. The sauce for the salmon is really tasty...a stand out for me with the whole dinner. The creamy garlic bread is a good appetizer. Creamy and a not too crunchy. The branzino is tasty and has crispy skin 👍. Could have more vegetables with it. The Tiramisu and warmy bread pudding for dessert were both good. I'd recommend an extra scoop of ice cream as they give one small scoop. The restaurant is pretty tight. Tables are pretty close together. Hard to get in and out when other diners are next to you. Would definitely return here.
Rahj - a week ago

We went to Lido for lunch the day before Thanksgiving 2025 and I must say the food, service, and atmosphere was outstanding! For appetizers, my cousin and I shared the calamari fritti and my husband had the roasted veal meatballs (he ate them in a NY minute and I missed the photo op...). For the main course we had chicken marsala and spaghetti arrabiata. The cocktails (especially the espresso martini and the strawberry lemon drop) were wonderful! Everything we ordered was excellent! The portions were generous to the point that we had zero room for dessert. So, you get delicious food, great service and a generous meal for the money. It was a lovely dining experience and we look forward to returning next time we visit NYC!
Lita - a month ago

Last month I proposed to my boyfriend and surprised him with a special dinner at Lido’s where we had our first date. When planning the occasion I reached out to the restaurant for a reservation. I worked with Bianca, the manager on duty. She was extremely accommodating. We originally planned a reservation for 10 which fluctuated to 15 before all was said and done. The staff were incredible and made the dinner feel like the whole night was about our party. Dan was our main server and kept everything running like clockwork. Even though I was the point of contact for the event, the staff made it feel like I was simply one of the guest attending the party. I could not have asked for better. As always, the food and drink were perfect and the atmosphere, charming. I cannot thank Lido’s enough for helping make the evening unforgettable. Can’t wait to see them again.
Daniel Fagala - a month ago

I went there to have dinner with my friend for his birthday , the service was amazing the lady who seated us and the waiter were both very very nice , the food was great . I love italian cuisine and Lido didn’t disappoint me at all . -The grilled or roasted lamp shops : 8/10 -I forgot the name but it was like a lasagna with eggplant ( it doesn’t look good in the picture but it was super delicious) : 9.5/10 - Tiramisu : 8/10 like the one you have in Rome.
Khaoula Bkm - 2 months ago

LIDO is one if my low key spots that always delivers a good meal with the perfect balance of energy and people. The food is consistently on point and never disappoints. The owners are also super sweet and amazing and definitely care about their customers and their dining experience.
Shawn Shawn (Shawn) - 3 months ago

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My protein matcha latte didn't have any flavor. Not even sweet. I love matching but these did NOT taste good. Im not sure if the Barista just forgot to add some kind of syrup...? However, service was fast. Baristas were polite and friendly. Place was clean.
Jules Knight - 4 months ago

Nice, quiet & spotless ! Just what I needed on a heckled day. Plus, I got to try a new flavored foamy oleato! Windows could be cleaner, but we've had lots of rains... so I get it.
RAM IMAGERY - 2 years ago

I usually stop by here every now and then. The service is usually nice, however, this morning was not. After I got my order, July 31 at 9:31 am, I went back and asked for a small cup of water, the guy making drinks seemed bothered/annoyed and asked me what name it was under. I said it wasn't an order I just want a cup of water. He gave me a hard time for a simple cup of water. DON'T WORK THERE IF YOU DONT WANT TO! SIMPLY QUIT! NO ONE IS FORCING YOU, SWEETHEART!
KARMA - 7 months ago

3/24/2022 No matter how slowly you say your name...Chai tea latte and cheddar sandwich (no meat). Beverage and food were hot, store was clean and neat, the wait was about 5 mins . There is a $0.10 charge for cups (yes, on top of the $4.95 grande charge). Joy was the cashier, she was patient with each customer and clarified the requested order. My husband has a lot of gift cards, so I'm using them up. 3/25/2022 Same location and my name is different. Today's beverage was vanilla creme cold brew. MUCH more flavorful than yesterday's chai. I LOVE chai but no matter where I go, Starbucks' doesn't do it for me. But this vanilla creme is sweet and strong on vanilla flavor. I would recommend this beverage.
I-C Woodson-Tabor - 3 years ago

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Consistency is paramount for me, and my initial visit to this Senegalese restaurant "Les Ambassades" in 2021 during a business meeting left an indelible mark with its unforgettable fried rice, setting an unparalleled standard. Revisiting in 2023, 1 found that the restaurant's commitment to excellence remained unshaken, and their lamb dish proved that great things truly come in small spaces. My friends from Florida, sharing this delightful experience, were equally impressed. I eagerly anticipate my next visit at this remarkable restaurant.
William Adams - 11 months ago

We went for breakfast pastries. Decent croissant and pain au chocolate -- not the best I've had, but not bad. What I didn't appreciate was that out of the 5 cinnamon raisin pastries, he gave me the most burned one. I frankly don't even think that one should have been out for sale.
Sara Anderson - a week ago

I’ve been coming here since 2013 because they have great food. Unfortunately, the pastries and the food have not been as good. The decline started when they separated the pastry shop from the restaurant area. They increased the price of everything. The pastries taste old. This eclair is soggy but expensive. The chicken is dry. There are less tables, and the tables are sticky. It’s very sad. I remember this place used to always be full of people indoors and outdoors. Their breakfast egg sandwich was unmatched. No longer the case.
el querencia - 9 months ago

I've practiced describing their best dishes to entice friends. Just incredible flavors from start to finish. I was pleased by how attentive and polite everyone remained. This restaurant combines quality and service perfectly! This place pleases me and I'll definitely return.
Vanessa Castillo - 3 months ago

The food delivered exactly what I wanted in a meal. Nothing tastes processed or old here. Their workers showed a welcoming attitude. The kitchen uses fresh ingredients at fair prices. Des Ambassades has secured our repeated visits.
Ana Butler - 3 months ago

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I was looking for some fresh fish, and vineteria delivered with several fish and seafood options to choose from. On the end, I'm not sure what I ordered, but it was delicious and perfectly prepared. I think it was broiled branzino, but the important thing is that the skin was crispy and good enough to make a meal out of. The flesh was perfectly medium rare, firm and moist. It was served on a bed of rich, creamy mushroom risotto. I had the special cauliflower soup as an appetizer. I just popped in without reservation early on a Friday night. The place was buzzing and pretty full. I could have taken a seat at a long community table but opted for a window seat at the bar so that I could watch street life in the neighborhood. My server had to elbow his way through the bar crowd to get to me, but he was game for the challenge and remained friendly and helpful despite difficulty getting through. Prices are what I would expect for above average food and service. As should be expected from a restaurant named Vineteria, the wine list is well curated with a great variety of interesting wines. In the past, I have had oysters and clams on the half shell. I can recommend them for variety, freshness and presentation.
Jim Fell - 3 months ago

One of my favorite restaurants in Harlem and it never disappoints. The black spaghetti with seafood is out of this world. The duck appetizer is to die for. I didn't photo the black spaghetti this time it was my to-go meal but I had the black ravioli with lobster for dinner. Not as good as the spaghetti and needed a couple more pieces but was tasty.
Tyrone Scott - 6 months ago

A great local brunch spot offering delicious dishes with affordable prices. Brunch deal included a drink. The outdoor seating might not be best option during the summer. Indoors can be a bit loud with all the dinfer conversing
Jia Sun - 6 months ago

I had the most wonderful birthday lunch with m husband and family at this amazing restaurant. From the moment we waked in were greeted with such a warm staff. The food was served timely and hot. I had the black spaghetti which was delicious, along with some apps such as mussels, buratta, and fried calamari all so tasty and fresh! Drink menu was wonderful and they treated us to special bottle of pink champagne for a birthday toast and for the fact that they needed to move our reservation back due to scheduling conflict. I highly recommend coming here for date night, or special occasion.
Cicely Warrington - a month ago

loooovely brunch 💖💖💖 I recommend the pancakes !! And shrimp and grits. We’ll definitely be back. Thank you.
Hannah Drake - 3 weeks ago

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