NYC restaurants located within a 5 minute walk of 42nd Street – Bryant Park Station | Ratings, Reviews & Maps

This was my first time dining at Bryant Park Grill, and it was absolutely amazing! From start to finish, the experience exceeded expectations. Our server Lena was a darling: attentive, warm, and made sure everything was perfect. We started with the jumbo lump crab cake and salad, which was fresh and flavorful. My friend had the cashew-crusted salmon (he swapped the potatoes for asparagus, great choice!), and I had the pan-roasted branzino, cooked to perfection. The blackberry nojito seltzer was a hit! We ended the evening with a chocolate brownie and vanilla ice cream that was the perfect sweet touch. Despite the buzz of the city around us, the atmosphere felt calm and intimate. A little oasis right in the heart of it all. I guess when you have an amazing date and great food, nothing else really matters 😊 Highly recommend and can’t wait to return!
Allia Sween - 3 months ago

We were very let down. Marked that we were celebrating a special occasion which was acknowledged by no one. Both hosts/managers hosting felt irritated and offered zero warmth or connection upon entering and being seated. Soon as we hit the table multiple parties near us were asking where there servers were, even getting up and going to the host stand to ask why a waiter hasn't come for their order. We experienced the same delay and decided to just order drinks given the obvious concerns from other patrons about the lack of attentiveness and concern for their business or their family's meals. Our waiter while doing his job, was just like the host stand, no real connection, no small talk, no how are you, thanks for coming. Just to the point and not attached to the vibes of his customers or engaging in any meaningful way. This is the last thing I expect from an icon that makes their money from hosting special occasions and charges what they do for dishes and cocktails. I'll pay the price for quality all day, but the service was truly horrible on Sat January 3rd when we visited around 7:00pm to the point we felt ripped off. The atmosphere was classy, warm, inviting... But the people running the business that evening couldn't match that expectation, and their impact brought the entire evening down. Dozens of experiences in NYC where restaurants are hyped up and deliver, not here. BP Grill should reevaluate who staffs a critical holiday weekends and I hope others don't walk away feeling so disappointed like we did.
Russ Dean - a month ago

Came here with a party of 9 after our original reservation somewhere else fell through and got seated right away! And this was during xmas week! They have a big outdoor (tented/heated) and cute seating area so there is a lot of seating, even during peak hours. I ordered the branzino and it was absolutely delicious! Someone else in my party ordered the salmon and loved it as well. Even though the menu items are on the pricier side, I would say it’s worth it since the food is great and this restaurant is in such a prime location!
Zoey Ma - a month ago

Got seated within a couple of minutes despite all the dinner peak hour rush in a holiday season. Customer service was excellent - took care of orders and food delivery in a timely manner. Food was amazing - well cooked and perfect taste. Drink options were good. Not too noisy for conversations. Place appeared clean and well maintained.
Vighnesh Balasubramanian - 2 months ago

For opening day of the Winter Village I was at Bryant Park. Although I walked to see the decor of another restaurant not liking the way I was treated,went back to Bryant Park Grill,which was not crowded at all. I was seated with courtesy and a smile. The lunch was excellent as was my cucumber refresher movktail. The Foccia bread was sublime. Served on a light layer of olive oil,with fresh butter topped with a sprig of rosemary. I was so happy to have walked back to the park for this. Excellent,excellent service,servers and food
Dorothy Gordon - 2 months ago

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CHECK WHAT YOU ARE CHARGED FOR! Extremely disappointed with my experience at STK Steakhouse. Came for New York Restaurant Week (Sunday, 8 February) which clearly advertised a $30 lunch/brunch per person. I had confirmed this twice in advance, and again upon arrival. Despite this, when the bill came for two people, we were charged $100 instead of the expected $60. When I pointed out the mistake, the server (review QR code had a name Bethany) repeatedly brought back the same incorrect bill insisting that we had to pay it, and was completely unable to explain why we were being charged more than what was stated on the Restaurant Week menu we were given, inventing some stuff to get rid of us (“it is still cheaper”, “because it is”, “because you ordered them”, “I was told so”). This went on in circles, with different staff members coming to the table and asking us to pay the wrong amount, as if we were the problem. It took more than half an hour, disrupted our schedule, and required intervention from two managers before the issue was finally resolved - and only after the top manager stepped in. This should never happen in a restaurant that positions itself as “top-notch.” The whole situation was exhausting, unprofessional, and honestly left a very bad impression. I even regretted leaving a tip after the attitude and the process this was handled. The food itself was good, and the waiter was polite only until it came to solving the problem. I genuinely wanted to come back and recommend this place to others. But after this experience, I definitely won’t be returning anytime soon. Customers should not have to fight to be charged the price that is clearly written on the menu!
Evgeny Skachkov - 2 weeks ago

Went out with my friends the other night for a fun girls night out, I love STK. They have always been very consistent and the atmosphere is fun with an upbeat vibe great music, excellent cocktails. I had the filet mignon which was cooked to perfection. The shrimp cocktail was amazing and the shrimps were large. I love their bread with the dipping sauce. Our server Christian was amazing. He made sure we got everything we wanted and explained the menu and drinks very thoroughly. I found parking right out front, which was a plus can’t wait to go back. They even have a cool video Photo Booth at the front for your social media, which was awesome ! Oh and the bag of donuts with the dipping sauce or a must for dessert !!!
Chrissy Monroe - a month ago

It is very rare to find bad steakhouse in the middle of most vibrant part of the Manhattan, but I managed to find one! Part of our order were 2 NY Strip Steaks, both was absolutely horrible! Steaks were completely overcooked, burned I should say, "medium rare" was completely "grey" with a paper thin pink line inside, the "medium" one was completely dark grey inside and corners was chewie and basically uneatable on both. The small container with peppercorn side sauce ("recommended" by the server) was very bad and kind of sweet, absolutely not match to steaks at all. And 2 teaspoons of sauce cost me $24... wow! But, my dog was extremely happy with my leftovers, he may write a better review. The food in general was mediocre and not very existing. Mini burger and prawns cocktail for appetizer were not too bad, but nothing special, so is the desert (mini doughnuts with the dipping sauces). Sides were not much different than other parts of the completely destroyed dinner experience. Tater Tots fail flat in flavor and Mac and Cheese not toooooo bad bud definitely way too much cheese on the top. Very bad dining experience, will not recommend it. There are SO many great food options in Manhattan for any budget, so don't waste your time and money.
Alex Tsisin - 2 weeks ago

My boyfriend and I came here last night for a fancy dancy romantic dinner date just shy of Christmas 🎄 I was looking at steakhouses that had very nice reviews and the STK franchise was a fan favorite. The Midtown location was more convenient to commute to and had reservation availability for Monday evening. Upon entering, it was low lit and purple and there were plenty of people seated and a few waiting to be seated. The indoor decorations were holiday themed and pretty and the music playlist was great; I heard a lot of songs I knew and haven't heard in awhile in a nice remix 🎶 The service was splendid, I believe our waitress was named Corin (I hope I spelled that correctly!). She was very knowledgeable of the menu, very attentive and overall pleasant 🤗 We even met one of the general managers, Edwin, whom was very polite and professional too. Now the food! I had the surf n turf with brussel sprouts and my boyfriend had the Australian flat iron wagyu steak with mac and cheese. As for the drink, I had the Dragon cocktail, it was very sweet, right up my alley 🍸 And the appetizers consisted of the lil bite burgers and the wagyu pot stickers. Everything was splendid, from the presentation, to the flavors and the portions. Of course nothing runs cheap here, but there are some nice menus for the holidays and the $69 per person fixed menu. There's also other options like Steak Night and such. I 100% recommend this place; the lobster tail and steak had me in a chokehold...and that lobster butter?? 😋🤤 take me back 🙏🏾 But yes! We look forward to going again in the future! ✨
Quinaya Smith - 2 months ago

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Great spot for dinner before a show. They are very thoughtful on timing and service is impeccable. Food is prefix and tasty but not extraordinary. Still very good experience near broadway
O M - a week ago

My wife and I had an absolutely wonderful breakfast at The Lambs Club. From start to finish, the experience was flawless. The service was top notch — the staff were warm, attentive, and made sure everything was perfect without ever being intrusive. The food was incredibly fresh, beautifully presented, and full of flavor. The coffee was strong and perfectly brewed, just the way a morning should start. The atmosphere truly sets The Lambs Club apart — from the elegant furniture to the historic photos on the walls, every detail exudes character and sophistication. You can feel the rich history of the place paired seamlessly with genuine hospitality. A perfect breakfast experience in every way — highly recommend to anyone looking for a memorable and refined start to their day.
Igor Lyutin - 2 months ago

Absolutely delightful dinner at the Lambs Club NYC 🥰 The lamb (as expected) was exquisite. I also had the steak tartar with caviar. I have not had caviar in a while, so that was such a treat! 🥰 Special thanks to Lydia who has been very attentive and accommodating. Definitely a five-star experience!
Louie Mar Gangcuangco - a month ago

Our reservation was at 7pm and was able to get seat on time. The staff were friendly and helpful. Once we ordered, food came in decent time. The duck was tender and melts in your mouth. The scallops were delicious but too creamy for my taste. Otherwise we enjoyed the food and experience.
Christine S. - a month ago

This restaurant felt like a sexy scene out of a movie, or something you’d experience in Palm Springs. The fireplace is inviting, the leather “diner” seating felt luxurious not campy, and overall the restaurant was quiet enough to have a conversation without shouting (on a Wednesday night at 8 pm). The service made me feel like a celebrity and the food was impeccable. 10/10!
Jeff Koo - 5 months ago

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First time in NYC and I was told I had to try Red Lobster, I’m so glad I did! The service was amazing from start to finish. The staff were super friendly, welcoming, and really knowledgeable about the menu, which made the whole experience even better. The food was incredible. The lobster was absolutely top tier, it was my first time ever trying lobster with melted butter and I completely get the hype now. The calamari was also spot on, perfectly cooked and full of flavour. Portions are a really good size too, so you definitely leave feeling satisfied. After the meal I tried to walk it off, but honestly the post-meal nap was calling my name 😂. Overall such a great experience and definitely worth visiting if you’re in NYC!
Garfield Sib - 2 weeks ago

The waitress Hilda is the nicest person you'll ever meet. Did not expect to have such great service at a Times Square Red Lobster. I went with a friend on a Sunday and we had the best time. Ordered the Bacon Scallops and the Ultimate Feast.
Samia Campbell - 2 weeks ago

My girlfriend and I had the best time ever!! I haven't been here in a while and she made it so fun and memorable from her service and smile to how attentive to detail she was! Her food recommendations were on point! Hope you guys treat her well she deserves it! Cindy was also so pleasant and makes sure everything was ok. Thanks again P.S. She even celebrated my early birthday! I so appreciate it
Claudia Estrada - a month ago

Stephanie took really great care of us and attended to our table with the upmost consideration for our dining experience. seasoned professional that went above and beyond to correct and ensure we enjoyed ourselves. the food was fresh, seasoned, and came out pretty fast considering we entered about 45 minutes before closing. i was surprised. the menu specials are great too and worth it. 10/10
Ashley Kay - a month ago

Donna was absolutely amazing from the greet. She helped us achieve all of our Red Lobster dreams. The food was delicious, biscuits were hot and fresh. She made sure we had everything we needed and went above and beyond for us. Making our Wednesday lunch more than we could have ever imagined and best of 2026. Thank you Donna !!!
leeanne dixon - a month ago

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Be sure to ask for the vegan menu! It’s an actual separate menu & there are lots of options (starters, rolls, specialties, entrees, & sides) and do not miss the vegan dessert options! The smash sundae was SO GOOD! We got the vegan scallops (made with daikon), the Garden cut roll (avo on top), the vegan dragon roll & edamame (not pictured). I was excited for the scallops and they were beautiful but they don’t taste fishy at all. I think they could add a bit more in that department slash good for those tho hate seaweed/fishy flavors. Garden roll was yummy and the dragon roll was my favorite. I loved the crunchies! Sriracha wasn’t listed on the ingredients tho and seemed to be drizzled underneath? The real star of the show was the smash sundae. It look exactly the same as the non-vegan one so didn’t feel like we were missing out on certain components and was chocolatey goodness! Highly recommend checking this spot out near Bryant Park and good if you are dining with people who don’t eat vegetables 🤭
Brieana Fortner - 4 months ago

Stopped in here with my mom after a day in the city. The service was amazing, food is great, I can't wait to go back. Got a couple mocktails which were very refreshing. Everything was so fresh. Went downstairs to use the restrooms on the way out and there's a cool looking bar downstairs.
Cristin - 3 months ago

Koi is a sushi staple near Bryant Park, perfectly located for a pre‑show dinner in Times Square and a reliable place for midtown dinner. The crispy rice with spicy tuna is an absolute must, and the walnut shrimp is another crowd favorite—both are exceptional. Just as memorable are the cocktails: creative, balanced, and crafted with the same attention to detail as the food. Together, they elevate the dining experience into something truly special. Everything on the menu is delicious and beautifully presented. Service is professional and attentive, while the ambiance is open and airy, so you never feel cramped. The trendy vibe makes it a spot where you can dress up or down with ease. For me it is on the expensive side, but the quality, presentation, and atmosphere make it worth it for a special meal. Reservations are recommended—enjoy!
Connie Kwok - 2 months ago

Really cool atmosphere and excellent service.Was here on a busy weekday afternoon after traveling in from out of town.Was expecting top tier quality food for midtown Manhattan. It honestly fell so short of my expectations as it was just ok with dry appetizers and sushi that was just meh. The prices reflected sushi that would have perfect rice and rich and bold flavors; unfortunately the reality was the opposite.The fact that their lunch specials were burgers kind of threw me off as I thought this was strictly a sushi restaurant.If this wasn't in one of the most competitive restaurant markets in the world I would give it another try but I don't think I will be back.
T - 3 months ago

Haven’t been to koi in a while. We took my niece there for her 16th birthday. The hosts were awesome the bartender michael was helpful and engaging. Server was on point and the GM Miss yaya and the AGM Freddie and manager Diamond were very helpful. Can’t wait to go back again. Oh let me just mention that all our food was ANAZING!! Great job guys!!!.
kris mass - 2 months ago

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Superb, everything simply wonderful . I needed to be in and out for lunch and that's exactly what I got. Not to mention the Croton burger is outstanding along with a Guinness pint, can go wrong. Service is top notch as well.
Salestra “Lycan” Wolf - 2 weeks ago

The atmosphere was cozy without feeling crowded. The service was prompt, courteous & consistent throughout the meal. The chicken nachos we had shared was delicious & was a shareable size. The tavern burger I ate was cooked how I had requested. The restrooms were clean & inviting. Overall, I would recommend & choose to go again the next time I'm in NYC!
Marisol Rios-Nagy - 2 months ago

Head great service and food. I recommend reservations
Kayla Barton - 2 months ago

Went with family with younger kids (place was little “adult” atmosphere) but seated us right away so very friendly staff. All the food we ordered were good. I’m not sure what drink this was but very tasty, one of the best mix drink I have ever had!!! Give it a shot!
Tom Shino - a year ago

We have an enjoyable time whenever we come to this restaurant. They are in a great location near bryant park. The food is always high quality no matter what you order.
Chris Dutcher - a year ago

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Many of my colleagues recommended this restaurant. However me and my other colleagues from China did not really like the food. In short, they were too salty and greasy.
lee songme - in the last week

I have been wanting to try this place for a very long time. finally pop in for a visit during lunch time on a weekday. it really exceeded my expectation. there are so many sichuan restaurants in NYC and it's already hard to top one another. but the food here is really unique and the service is a top notch. Love their old shanghai decor makes it cozy and quiet enough to be able to talk to each other without screaming. there are multiple floors even seats that best for solo as well. The dish most wows me is the spicy soft shell crab. there are so much crab in it and loaded with flavor. Tea Smoked Duck is very juicy with smoky taste. Pork Dumplings in Chili Oil is one of the best flavor in NYC, it's very authentic taste with a little sweet and a little spicy. the lucky cup sake is very easy to drink if you want to take advantage of their happy hour price for only $8 There are some lunch bento specials as well, if you are not a person to share. there are also plenty to choose from.
Alex Zhang - 5 months ago

One of my favorite spots for Chinese food and great peaceful atmosphere in New York!! It feels like you’re traveling in time to 1930’s Shanghai. Peaceful, cozy, incredibly delicious! The loofah with dried scallops and mapo tofu are my favorites! I highly recommend this spot!
Kristine Stefanija - 5 months ago

What an experience. Food and service were phenomenal and the food and drinks. Wow. Great Szechuan taste. Super authentic. My new favorite chinese spot in the city!! The Fried fish and green beans with eggplants were amazing. All the sides and appetizers as well were phenomenal.
Justin Ton - 2 months ago

Authentic Szechuan food with a creative twist. Every dish we ordered was delicious and hit the spot with the right amount of spice and flavor. Surprisingly reasonably priced. Even though we didn’t try the cocktails the menu and names looked definitely interesting. Very cute and chic decor inside. The only downside is that it was very loud so we had to shout to each other throughout our meal. Will be coming back.
Billy Xia - 7 months ago

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Amazing Asian Cuisine! By far some of the best Chinese food I have ever enjoyed. The duck was fabulous - crispy and moist. The orange chicken was by far the best I have ever had. It was not sweet, perfectly seasoned with veggies intricately sliced. The Chow Fun noodles were smoky and beef was tender and moist. The service was impressive. Overall, an excellent dining experience. Everyone walked away satisfied and happy!
Kevin Seeker - 2 months ago

Ordered the mapo tofu with egg drop soup and the General Tso’s chicken with wonton soup. Portions were on the smaller side, and the mapo tofu was a bit heavy on the chili paste, but the rice and egg drop soup were spot on. The service really stood out: the waiters were excellent and very kind. Overall, a pleasant experience 😊
JonathanL Valdez - a month ago

Phenomenal Sichuan food! Every dish was authentic and packed with flavor. The restaurant is very comfortable and has a great vibe, but what really stands out is the staff—they are incredibly friendly and attentive. Highly recommend!
Sifei Han - a month ago

The food was excellent! especially the Ma Paul Tofu (Mapo Tofu). The flavor was rich and perfectly balanced. I arrived a little before noon, so I was lucky to get a table immediately without waiting. The taste definitely lives up to the Michelin award.
Pitchy Lee - 2 months ago

Service really matters in a restaurant, and unfortunately this experience was disappointing. When the food was served, no napkins or plates were provided. These are very basic things, and having to ask for them takes away from the dining experience. Even more frustrating, our dishes were cleared before we had actually finished eating. Good service is not just about bringing food to the table — it’s about attention, timing, and respect for the customer. Tips are usually a reflection of the overall experience, and details like these do make a difference. I hope the management can pay more attention to service standards in the future.
Grace Bian - 2 months ago

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I have been eating at Kathi Roll since 2006 and enjoy the food every time. Very cool ambience and great service inspite of being super busy…. Get a feeling of being in India with old Hindi movie posters and pics of 70’s -80’s movie stars. Always thumbs up for Kathi Roll !!
Neeraj Tandon - a week ago

This is a pretty solid spot for cheap, reasonably quick Indian food including a decent selection of rolls and some dumplings as well. I got to try the chicken tikka roll and their chai. The chai was just okay. Still very warm when it came out, so that was good. Flavor was a little bland and maybe watered down but it still tasted solid and was cheap so not bad. The chicken Kati roll portion was good for the price, which was quite cheap (under $10). It was, however, quite a bit too spicy for me. There was a sort of green curry/seasoning/sauce on it that I just wasn’t the biggest fan of, but that’s just me. The inside can get super packed very quickly so be aware of that. The line moves quickly though. If you do get a chance to sit down, there is some cool art on the walls although some is cracking/peeling off.
Ulyana K - 2 months ago

The restaurant was fully packed due to Christmas and New Year’s holiday season. Still the order was made pretty fast. The taste of both steamed chicken dumplings and chicken tikka kathi roll was average. But the amount of chicken in both the dishes was very high. It was very filling. Overall, would recommend for quick snacking if someone is around Bryant Park area.
Deboprity Das - a month ago

Fantastic quick bite to eat around Bryant Park. The unda chicken tikka roll was prepared quickly and had great flavor. I added a mango lassi and the combo was perfect!
Rob DelaCruz - 3 weeks ago

If you have any bong connection or nostalgia for proper Kolkata-style egg rolls, this is absolutely the place to try. I had their egg + chicken combo roll, and it was fantastic—flavorful, well-spiced, and really filling. The people here are genuinely very nice. Super friendly, welcoming, and happy to chat :)
Prithwish Tribedy - 3 months ago

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After visiting Antwerp, Belgium, Vincent from Brasserie den Antigoon told me to visit a bar in New York City called BXL Café. So when I got back home, I made it a point to go. BXL Café has such a great vibe. It’s got that cool dive bar feel but with the charm and energy of a real Belgian spot. The space feels cozy and laid-back, the kind of place where you can just relax and hang out for a while without feeling rushed. We came for the Monday night unlimited mussels special, which they also do on Sundays, and it did not disappoint. The special was $40 and worth every penny. The food was really good, and the mussels just kept coming. The beers were just as impressive. I had a few that brought me right back to Belgium, the same kind of flavors and vibe I got when I visited Brasserie den Antigoon in Antwerp. The staff here made the whole experience even better. I met one of the managers and the bartender, and they were both awesome. Super friendly, easygoing, and full of laughs. It was one of those nights where you just sit back, have a good drink, laugh a lot, and forget about the stress of the day. I’ll definitely be back. 🍻🇧🇪
Casey Blake - 3 months ago

A little expensive but very worth it. The food is great and the staff were extremely kind! The Chocolate Mousse was sooo good! The latte and the cheese coroquettes were very good as well.
L - a month ago

I was looking for an open bar to have a manhattan in Manhattan and walk for several minutes until I came across a cozy place that was decked out in the color red. The door was open and I walked right into a welcoming place with excellent drinks. The owner was friendly and made a perfect manhattan! Decor was superb and ambiance was chill ! Highly recommend for anyone looking terrific drinks!
Erika Hernandez - 6 months ago

BXL is a go-to place for all occasions. It’s located in midtown Manhattan and easy to commute. We are the regulars here and we enjoy French-Belgian cuisine. We order steak frites which they serve with fries and salad. Their salad dressing is my favorite. We also order cheese balls and steak sandwich which is so juicy and served with caramelized onions. Their salad dressing staff is very attentive and friendly. They are happy to accommodate us with any requests.
Aidana Madanbekova - 8 months ago

This place has been around forever. For good reason. They make excellent onion soup and Belgian fries. Great selection of beer. Cozy atmosphere, a bit tight on the seating. The long bar seats regulars and diners. A few TVs play soccer and football.
Kitz W - a month ago

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