Best NYC restaurants located within a 5 minute walk of 66th Street – Lincoln Center Station | Ratings, Reviews & Maps

This spot has plenty of seating options for everyone (indoors and outdoors). It’s the perfect place to grab a bite after strolling through Central Park. The staff here are super attentive, making sure you have everything you need for a fantastic meal. Sure, it can get pretty busy sometimes, but that just shows how popular it is! And let me tell you, everything on the menu is tasty, but the mac & cheese? Amazingly good! And don’t worry about bringing cash, they accept credit cards too. So next time you’re in the area, make sure to stop by and treat yourself to some delicious food!
Valek - a week ago

We loved the place. The food was good, on time! We made a reservation for brunch 45 mins before. Its easier… the waiting time by just walking in looks long. We order a spicy salmon tartare that was so crunchy and tasty; I algo got a Matcha latte that was rich and perfect temperature. For main course I order a Kale quinoa salad that was really good too. The chips with blue cheese on top were also really good! Definitely a good place for brunch.
Angela M. Puerta Gomez - 2 months ago

Bustling, friendly , superbly fresh and tasteful. A delightful oasis of high quality options to take your weight off your feet whilst touring manhattan and the ideal pre metropolitan opera show dinner. Wonderfully surprised by the breadth of the vegetarian menu with cauliflower tacos, vegetarian bibambop,and even gluten free pasta with truffle sauce! The apple pie is the best. The service was superb, attentive, friendly and fast - definitely coming again
Gopal Chopra - 2 weeks ago

The Lincoln Square location is one of our go-to whenever we visit Central Park bec it’s just right around the corner. We love their potato chips with blue cheese fondue for appetizer, and I always order their black pasta, while my husband orders their gnocchi. If the weather is nice, we usually do outside seating.
Queency Monroe - 4 months ago

Always favorite place but different location this time. Went for my birthday dinner with my running family. The service was not very satisfying but the food is always good so that sums up. As usual my salmon tartare is great. Their Mac & cheese is the best.
Poonam Rai - 6 months ago

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Very nice restaurant, hyper friendly service, and a good menu. There are several raw dishes, including a nice variety of oysters. Price are normal for a NY restaurant (expensive, but no more than others). I enjoyed a really good meal here, with a Clarke's Burger. It's been a while since I tasted the pure meat and simple ingredients that made hamburgers famous. No bacon, cheese, caramelized onions. Just the basics. And the cheesecake ... A real New York one! It was a great experience, recommended.
Juan J. Moreno - 5 months ago

30min wait for a table which was not bad for a busy day. The space was a tad crowded. Our waitress was nice but everything took a very long time, taking the orders and bringing the food and drinks. The food is very good. My husband realized his glass was cracked all the way down and he Informed the waitress and normally at a good restaurant the entire drink would be exchanged, here the drink was transferred, so watered downed and maneuvered which was not expected of a good restaurant, expected better service and protocols for that scenario.
Bonita Mita - 3 months ago

The place is pretty crowded even on a weekday during lunch time. The prices are on a higher end, friendly staff, and the place is very clean. I have ordered a burger for myself but I heard their burgers are delicious. I ordered for myself spicy shrimp with capellini, and it was delicious. However, I wish there would be more shrimp in the dish.
Anna Lizarov - 3 months ago

Ruben was not good, everything else was great. I went there for a ruben sandwich. The meat was too tough and thick to bite into. I took the sandwich apart and tried to use the knife they provided to trim some of the tough parts away, no luck. The meat was too tough to be cut so thick. Tough meet needs to be thin sliced. My wife's crab sandwich was good as well as the kids burgers.
John Andersen - in the last week

Really a 2.5 but the atmosphere is cool enough so we'll round up. Place is just "ok." My service was fine. Food was less stellar. Like so many other reviews have mentioned, it not much for the price. Don't expect to get a sizable portion at all. I'm sure there is a "Lincoln Square" surcharge here because the prices just don't add up. The chicken pot pie (pictured) is rather basic. Mine was hot and not just warm tho. It was smallish and taste wise, it was... Fine. The scallops was ordered by someone else at the table and that was a little better but quiet underwhelming as far as amount and still just fine on the taste-o-meter. Somebody else had the BBQ burger with fries. Fries weren't bad tho. This IS NOT a place you come out the way to. You just might even consider passing this place up leaving out of a show at Lincoln Square to be honest. But if you came, you won't be impressed and probably not let down but there is a possibility you could be.
Freddie B TV - 3 months ago

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Me & my husband love Rosa Mexicano! Our favorite location is the one at Lincoln center, the service, food & atmosphere is so much better. The food is phenomenal, this is our favorite Mexican restaurant. They make the guacamole in front of you, so it tastes very fresh & delicious. The margaritas are the best I ever had. The duck tacos are so delicious & moist. Everything I had here was good. I came here a few times already & I will be definitely going back. This is one of our go to restaurants. I posted pics at both locations which is here at Lincoln & in the downtown location. But my review is solely for the Lincoln center location.
Kelly Kornberg - 3 months ago

It was a lovely experience. They gave us a table right away, the waiter was kind and they were super fast with our order. We had their signature frozen margaritas and they were amazing. The nachos were delicious and the churros were the best that we've ever had (the portion was ideal for two people). Only thing that we didn't like that much was that the tables were too close together on the first floor (but we didn't have a reservation) and it was a bit noisy, but overall great experience, will be back!
Macarena Riquelme - a month ago

Great interior, nice tables and silverware. We were seated without prior reservation on Thursday, which was great. The only thing we could not get coffee there to enjoy our dessert with. That’s why ordering desserts was a bit pointless. Overall it’s a great experience.
Mieriem Abdullaieva - 2 months ago

I love this restaurant, the food is delicious and with authentic Mexican flavor. The service is spectacular... I highly recommend it 100%
Kary Zc - in the last week

I recently dined at Rosa Mexicano with my cousin and aunt, and it was a delightful experience. We indulged in three unique margarita flavors: strawberry, mango, and the classic lime. Each one was expertly crafted, perfectly balanced, and refreshing. As for the food, the classic Mexican ceviche was a standout—refreshing and bursting with flavor. The black bean and cheese empanadas were savory and satisfying, and the quesadilla was perfectly cheesy with a crispy exterior. Overall, Rosa Mexicano offers an authentic and delicious dining experience that left us more than satisfied. Highly recommended!"
Allison Robinson - 5 months ago

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Highly recommended upper Westside pre-opera stopover from across The Met by nearby Lincoln Square. A truly great atmosphere, with its coveted 5-star cuisine, wait staff, and ambiant spirits and drinks menu. Convenient for large groups or parties, to soloists or couples with either indoor or terrace table side dining. Privacy guaranteed and with incredible options on many levels. A New York Times must for any occasion while taking in the Best of Manhattan.
Sir Bernard Mendes France - 4 weeks ago

At first you feel like you are walking into a wine barrel, but once inside the flowers and light airy colors are welcoming. We enjoyed every single dish ordered which included exquisite oysters, flavorful steak tartare, superb soups with French Onion and Vegan pumpkin, a scrumptious lamb pasta, and yankee burger with side of brussels. Wine and drinks were made well also. Service was good. Will definitely return when going to a show at Lincoln Center.
Thalia Taylor - 3 months ago

We came here for the summer Restaurant Week for a birthday lunch, which I suspect is a slightly smaller portion than normal because I did feel a little hungry afterward. Everything was good though: - Pate was rich (wish I had more!) and complemented nicely by a well-dressed, albeit small, salad - escargots were good in the rich buttery sauce and came with good, crusty bread - trout was cooked perfectly - the Frenchie burger came out medium as asked but there was too much going on (strong cheese, saucy pork belly) and I wish I could taste the beef more; the fries were great though I liked the restaurant's light and airy atmosphere and it was pretty empty on a weekday. If I'm in the area for a concert I'll definitely stop by again.
Rosalynn M - 8 months ago

Est. 2007 Layout/atmosphere *French bistro; one long room with vaulted ceiling; bar towards the middle on left hand side; mostly booths; picture frames with “stains” from different wines of various vintages & years; wine racks downstairs near restrooms; two enclosed outdoor structures on sidewalk with heat lamps Service *Attentive Food/drink *Kale & Citrus Salad (baby mustard greens, blood orange, onion, blue cheese & pine nuts) - very good; enjoyed the different flavors of each individual ingredient *Frenchie Burger (angus beef, pork belly, tomato compote, raclette & Dijon on brioche bun with gherkin garnish & served with pomme frites with ketchup) - Good; patty cooked right; pork brought different element to the dish; got better with each bite; frites also Good; crispy, salted *Complimentary bread & butter - solid *Last Ride (gin cocktail with maraschino & lime) - solid; strong aftertaste
Daniel Pino - 3 months ago

We came for dinner during restaurant week and had a fabulous time. Service was nice and food was excellent. I started with the beef tartare and it’s was exceptional. The burger topped with confit pork belly was indulgent and very tasty. They also had a great deal on a bottle of wine for $40 - I was a bit apprehensive as to the quality one would get for that price but it was surprisingly not bad! All in all a nice evening.
ReedH - 8 months ago

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Biggest bang for the buck, for Michelin worthy food, but not yet a star. Every single dish we ordered was just absolutely delectable.
G. A. C. - a month ago

Elegant Lincoln Center restaurant will not disappoint. We came here for the Prix Fixe Thanksgiving Dinner and it was an excellent dining experience. I started with the Burrata which was delicious. The traditional turkey dinner was moist and fresh, with tasty sides including brussel sprouts and spatzle. The pumpkin pie for dessert was creamy, and included a delicious side of sorbet. Service was attentive and friendly. I was very thankful for this meal.
Richard Federbusch - 4 months ago

Our celebratory group dinner at the restaurant on Tuesday was disappointing. Despite a friendly host ( I can't say the same about the hostess) the food was average, though the wine list was great , however the pushy, persistent , disorganized service wasn't amazing. Despite crumbs on the seats in our nearly empty section, we enjoyed a pleasant conversation at our table by the windows. The spacious and quiet (our section was nearly empty) atmosphere was perfect for catching up. While the restaurant boasts a quiet atmosphere be prepared for a slightly decadent vibe. Overall, the spaciousness, quiet ambiance, and good wine list make this restaurant worth a visit, especially if you don't mind average food , and pushy service. The space itself is worth it.
A P. - a week ago

We booked this restaurant due to its convenient location, as we had a show at the Lincoln Center right after dinner. It’s on the same block and only a couple hundred feet away from the doors of the theater. When we checked in, we were asked if we were trying to make a particular show time so they could try to accommodate that as best as possible. We allowed 2.5 hours when choosing our reservation time so it wasn’t an issue, but this would be a very welcome part of the experience for those who might be running on a tighter timeline. As it turned out, we had an extra hour to spare after we left the restaurant. With this extra time before our show, we took a stroll down to Venchi, a chocolatier and gelato establishment about 4 blocks away that I highly recommend. I had the wagyu strip loin, which was served with a very tasty green peppercorn sugo and potato cakes. They don’t have a kids menu per se, but they had options readily available. My 7 year-old son ended up going with the butter and cheese pasta. I definitely recommend this for a wonderful upscale pre-show dining spot.
Derrick Mendez - 3 months ago

My husband surprised me with a birthday dinner here before we watched the show Giselle. The servers are super friendly and make me feel very warm welcomed. The food is delicious, especially the cavier on top a small piece of fried potato which was just devine. The octopus was also super delicious with soft but perfectly chewy feeling inside mouth.
Shasha Li - 8 months ago

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The front of the house staff were very accommodating with my reservation time request. The young lady waiting for my table was excellent. The staff were very welcoming. Flavors for the food could use some improvement, the Moroccan Chicken was very good but the citrus flavors were too strong for my liking. For dessert I selected the Grapefruit Givré, I enjoyed part of the dessert but not all of them. I regret picking this option, but your experience will vary.
Yu Tian - 4 months ago

Beautiful restaurant for upscale Mediterranean food. We got the mezze platter which had delicious babagnoush and falafel (a bit salty though). Lamb flatbread was ok and so was the duck. The sea bass pleasantly surprised us! Overall great service and atmosphere!
Susie Su - 5 months ago

We dined here during restaurant week. The restaurant features an open dining room with a bar and an open kitchen. Great airy atmosphere. The service was outstanding! We had the restaurant week 3-course menu and it was one of the most delicious three course meals that we had in a long time. Our party had one person with special dietary needs and they accommodated this so well. We can’t wait to come back and taste options from the regular menu!
J. Ochs - 8 months ago

Excellent presentation and execution in all the food. The baked goods were probably my favorite items and the cured salmon, which tasted heavenly. Surprisingly at the other end the barbecue meat tasted bland despite being cooked to perfect tenderness. It was hard to resist ordering the delicious looking orders for the table, but the prix fixe was plenty of food, even slightly too much. The service was good, friendly, though it seemed too busy at times.
Javier Kohen - a year ago

Dined at Boulud Sud prior to a show at Lincoln Center. The bread, lemon saffron pasta and sorbets are excellent. I am familiar with the flavor profile of Tagine chicken and other than the skin not being crisp there was nothing truly wrong about it. I just would not order it again. The highlight was the Hawaiian prawn special which was so delicious. The service is outstanding.
Stacey Quandt - 8 months ago

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In a word, superb. Let's just start with the fact that everything they make doesn't stay on the shelf very long. The turnover because of sheer volume of customers is endless, which means what you get is fresh and superbly delicious. Everything I tried was finger licking amazing. The negative, the place doesn't look kept. They should do a better job on appearance for sure.
Berele - in the last week

Matcha latte newly added to the menu. $5.50/ large matcha latte (before tax). The pistachio cupcake looks delicious. I’ve had the banana pudding and I think it’s delicious albeit overpriced. I find the way it’s packaged and consumed very pleasing, the fact that you spoon it out of a pint.
Céline BODART - in the last week

What a disappointment! It seems like life is moving forward, but they went backwards and are just milking the brand, which used to be the sweetheart for those in NYC who have a sweet tooth like I do. I used to go to the original Magnolia location in village and stand in the line for an hour to get their amazing pastries and puddings back in early 2000. For the sake of old days, I tried their banana pudding and chocolate muffin. The muffin was bad, it was old and dry, the frosting was questionable. The banana pudding was still good but nothing special whatsoever. Step up your game!
Arashk Mahjoubi Amine - 3 months ago

Ordered my son’s birthday cake for 20+ people. Delicious and easy to order online. Just bought a cake topper and it was perfect for kids.
Ilana Kalach - a week ago

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We popped in on a recommendation of a friend. SUCH a win! Every staff member we encountered was cheerful, so happy to greet or serve us. Our darling waitstaff, Amanda, was undaunted by our many questions and enthusiastically recommended several things. She was spot on with each one. The portions were beyond our ability to finish. Pity. Desserts looked intriguing. My husband chose breaded chicken piccata…and still took nearly half in a carry out. My three veg choices from the antipasto bar were each standouts in their own right, marvelously conceived and perfectly cooked. I could not choose a favorite. What a great time. I will take this experience as a great New York meal.
Lynn Gilbert - in the last week

The vegetarian antipasto tasted pretty good, but we didn’t feel well after and were concerned about its freshness. The chicken parm was so thin it seemed entirely devoid of chicken and the pasta mediocre. We asked for the pasta to be al denté but it was mush. The cannoli with pistachio cream was decent. The place was packed with happy people though, and the location for Lincoln Center can’t be beat.
Richard S - in the last week

Cafe Fiorello hits the spot for a classic Italian meal in Lincoln Square. Their antipasto bar is fantastic, offering a delicious spread of cured meats, cheeses, and marinated vegetables. We enjoyed exploring the variety before diving into our entrees. The menu covers all the Italian staples, and the service is friendly and attentive. The atmosphere leans a little old-school, but that's part of the charm. Overall, it's a 4-star choice for a reliable Italian experience, especially if you're looking for a great antipasto selection.
Troy DeLorenzo - 2 weeks ago

Food 7/10 Typical American fare. Solid burrata and prosciutto, the tiramisu was actual quite gas and that surprised me in a good way. The rigatoni alla vodka was very standard, and the antipasto were fine too. Nothing too standout but nothing was made poorly. Atmosphere 6/10 Kind of tacky Valentine's decor and whatnot, but the location is great and easy if you’re headed to Lincoln Center. Service 6/10 A little slow.
Victoria Geh - 2 weeks ago

Love this place. Stopped by after a show at the met. Food was great. We ate at the bar. I really enjoyed it and the food was great, service was great and so was the atmosphere. I highly recommended it. Stopped by there a second time last night. Ambience and food were still good. We had a waiter, James, that was right out of a military movie. He was so tense I got nervous. It was all about what do you want, here it is. Absolutely no personality. I’m not always milking for an amazing bubbly waiter or waitress, but feeling like you’re in a boot camp isn’t pleasant. Just wanted to mention this. Happy dining! Stopped by for a quick drink and dinner tonight and ate at the bar. The bar tender June is great. Kudos for a job well done. Visited Cafe Fiorello again and was as pleased as I was on prior occasions. A great spot for lunch as well as dinner.
Dom S. - 3 months ago

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Nice restaurant close to Lincoln Center. Food was only okay considering the price. Not sure why their bread is so soft, almost like regular multigrain bread slices since the seaweed(?) butter is hard and difficult to spread. Some of our clams and mussels had an unfresh taste to it… the sushi was good. Duck confit salad was fine but the duck was tough and most of the salad was just cranberries. However, the customer service was subpar considering the price and style of the entire restaurant. It took a long time to have anyone attend to us throughout dinner despite seeing many idle waiters.
JD - 5 months ago

The BEST fine dining restaurant I have ever had in NewYork!!! I’m not joking, I come from another country, and I have been in NY for 4months, and I went to like 20 restaurants every months. Literally, me and my gf just randomly pick this restaurant and randomly select 3 main courses and some sides, since we are too busy to reserve a restaurant for Thanksgiving eve. IT IS SO SO GOOD, the service is perfect, the rythme of the dishes is perfect. Before I eat, I just think the 4.4 stars restaurant won’t be that great, and now I totally will give a five stars. And I recommend the NY steak and the lobster spaghetti!!!
QI SHEN - 4 months ago

Lovely atmosphere right near Lincoln Center, so a great pre-show spot. I had their sushi and really enjoyed the Yuzu roll. This is a great place to take parents visiting too. They have nice booths and take reservations.
Joanie Axelbaum - 5 months ago

Went before Lincoln Center. Food came quickly but we were not rushed at all. The grilled branzino was perfect and the quinoa salad was just what we wanted. Even had a terrific vegan passion panna cotta. There was a nice selection of really delicious wines by the glass. Great for pre-performance or a long slow romantic dinner.
Larry Arem - 4 months ago

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We had a fabulous experience at The Leopard for my husband’s birthday. One of our group of four was delayed about 20 minutes due to a flight issue, yet we were promptly seated without him so that he could join us when the flight issue was resolved. We appreciated being seated despite our party not being complete! The night we went, there was some kind of private event going on so we had to sit outside. However, the outdoor seating was lovely - the best outdoor dining experience I’ve had yet in the city! It was a warm evening and yet the mosquitoes didn’t bite me to death, and the turf grass was a really nice touch. Our server was incredible. She was a true professional. She had excellent recommendations and she also sent over an excellent sommelier when we were deciding on wine. The wine was fantastic - a smoky, earthy French wine that I don’t recall the name of (forgot to snap a pic of the bottle 🤦‍♀️) and the sommelier steered us in a perfect direction. While the pre-dinner cocktails and dishes themselves came out slowly due to the private event, the staff was very accommodating and expressed their apologies. The food really made everything perfect. For dessert, everyone got something sweet except for me — I had their cheese plate. Highly recommend. Definitely recommend going here for a special event! And you need a reservation! All in all, it was lovely.
Marian van Noppen - 9 months ago

Our reviews had over 37 million views last year. We do not get paid we just love to eat and have fun. We really love The Leopard at Des Artistes. Love it This is a great place to eat. The building used to be a hotel for artists but now is a high end condo bldg. The Resturant was run by the artists for years, but now is run by a very high end group. First class room, first class service and the food is out of this world. Started with the marinated anchovies that were bright but not too strong. Just right. Love the meatballs app and the black truffle custard with asparagus. Both are must haves. I had the spaghetti carbonara which had just the right amount of sauce and huge chunks of homemade bacon. Really good. She had the old family Lasagna recipe which was full of flavor and great texture. We had many desserts. One of the best was prepared tableside. It is a custard poured over fruit. I do not know the name but it was really good. It was a beautiful evening and we will be back again for sure. LOVED IT. Check out all of our reviews. If we do not like it we do no review it so all of the ones you see are places that are fantastic. Follow us if you like. We had over 36 million views so far this year and we thank you for that. We don't get paid, we just love to eat. Be sure to click on "RobH" at the top of this review to see all of them and to follow us if you like good food and FUN. If we do a review it is because we love it.
Rob H. - 3 months ago

My friend and I decided to celebrate our birthday here and it was absolutely the right place. The ambience is perfect. We followed the advice of the staff and ordered most of the food and the service impeccably. Will definitely want to come back for other meals.
Gloria - a year ago

Enjoyed a prix fixe menu during restaurant week. It's a cozy, relatively small, culinary joint with a rustic theme. Only half way into the dinner, did I notice their murals along the wall, which I believe they are also known for. The food was very good and I was satisfied with the portion size. Service was impeccable. I'm not cultured enough to understand the concept of a coat check. Therefore, I was glad to find out their coat check was optional. Overall a fine dining experience.
Ricky Long - 7 years ago

The food here is amazing! I absolutely love it!! I have left very happy every time I’ve had dinner here and today I tried their brunch menu for the first time. The banana and ricotta pancakes, the waffles - perfection! Great service as well.
Elle - 2 months ago

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