NYC restaurants located within a 5 minute walk of 68th Street – Hunter College Station | Ratings, Reviews & Maps

Your typical Irish Pub/Sports Bar, it's a lot bigger than it looks from the outside. Service is decent, but not anything to really get excited about, and it can get a big crowded in the front when Hunter students stop by. The burgers are tasty, especially the BLT. Be aware that you'll probably have no phone service if you go to the back. Overall, a nice place to grab a drink, especially since there aren't a ton of bars in the area.
Zia Al-Khalil Ott - 13 years ago

Phoenix is good as a sports bar, but fails as anything else. The staff is super unfriendly to the point of belligerence and disappears for hours. We ended up having to go to the bar for drink and food orders several times. The food is also not great. The wings, while large, were just doused in red hot sauce, leaving them soggy and way too vinegary. The nachos were huge and looked a bit better. Beer selection was average, but nothing special and slightly disappointing for NYC. The only non major brand offered was Lagunitas which isn't exactly a tiny craft shoppe these days. The others were all domestic staples that were not at all exciting. I guess it is supposed to be a traditional Irish pub which is supposed to allow for a rougher atmosphere, but I just found it slightly dirty and sticky. The patrons are not people you'd want to associate with for the most part and a few verbal scuffles broke out toward the end of the night. There are better bars in the area.
Tyler Lund - 11 years ago

Great Happy Hours, Great Wings(HUGE BTW), Next to a cheap parking garage. Pool table and outside patio are a bonus. Bartenders are always great, Waitresses can be a hit or miss. This was one of my stops during my bachelorette party, The girls working that night paid the bar drunk to molest me via lap dance, good times..good times. Guy below me couldn't sound anymore like a pompous douche.
Madelaine Rhode - 10 years ago

Came to watch Iceland make history against France (albeit in a losing effort). Brian, the bartender, was phenomenal. The food, drink, and atmosphere were great.
Kevin Wolfe - 9 years ago

When I was a newby to nyc I was like a fish out of water. I saw the mets neon sign in the window I had to go in, all in all its a great place, the service is outstanding and (whatever they did to the menue ) is magnificent.
Dave Phillips - 12 years ago

Read all Reviews

Dining at Daniel was an unforgettable experience from start to finish. I did the 5-course tasting menu, and every dish was beautifully crafted and absolutely delicious—elevated without being overly fussy. The service was beyond awesome—so warm, attentive, and polished. As a special touch, I even got to tour the kitchen and see where the chefs work their magic, including a peek at Chef Daniel Boulud’s office! That behind-the-scenes moment made the night feel even more special. If you’re looking for fine dining that delivers on both flavor and experience, Daniel is a must. @raquelgerlani
Raquel Gerlani - 2 weeks ago

The experience at Daniel begins even before you sit at the table. Days before my visit, I received a thoughtful email from Penn, who personally welcomed me with great warmth on the day of the reservation — a gesture of hospitality that already reflects the restaurant’s standard of excellence. While waiting for my companion, I went to the bar and accepted a recommendation from one of the staff to try a signature cocktail. A perfect choice: balanced, sophisticated, and full of personality — the drink set the tone for the culinary journey that would follow. In the main dining room, we were welcomed by Allan, whose impeccable service elevated the entire evening. With technical mastery and evident passion, he introduced each dish with rich detail, providing context about the ingredients, techniques, and origins. Each course was a true sensory exploration — complex flavors, refined presentation, and surprising textures. At the end of the dinner, we had the opportunity to visit the kitchen. The space conveyed discipline and organization, reflecting the same care present in every dish served. Without a doubt, Daniel delivers a high-level gastronomic experience, defined by attention to detail and the dedication of the entire team. A truly special evening in one of New York’s Michelin-starred classics. We chose the 5-course tasting menu.
Daniely Rodrigues (viajecomadany) - 2 weeks ago

Restaurant Daniel is an exquisite slice of heaven on earth. True artistry! We have dined here many times now over the years and it is without a doubt one of the finest restaurants we have ever had the pleasure to experience. Start to finish, it is sheer joy to behold. The service is impeccable, and the ambiance is stunning, yet relaxing all at once. We were there to celebrate a birthday and the staff couldn't have made it more special. We were even invited to tour the kitchen at the end of our meal, something I will never forget. There aren't enough accolades to describe how truly special dining at Daniel is.
Dorothy Hurley - a month ago

My friend booked Daniel for my birthday , and it was absolutely incredible! The food was amazing, the ambiance felt like a royal palace, and the service was impeccable. From the moment I walked in until the end, every staff member wished me Happy Birthday—the emotional value was off the charts! 💖 Great food, stunning atmosphere, and top-tier service—truly an unforgettable experience! 🥂
C “Angela” Yen - 3 months ago

An exceptional fine dining experience — refined, beautifully paced, and flawlessly executed. Every course felt thoughtful and precise, with standout service to match. Will come back again and again.
E - 2 weeks ago

Read all Reviews

We had a fantastic time here after attending an event at Asia Society. The lobster spaghetti which was the specialty of the night was topnotch with generous portions of lobster. The brunello wine was velvety and full-bodied which I greatly enjoyed. My friends got the crab and shrimp pasta which they also loved. Desserts were surprisingly good, light yet decadent. Lastly, service was impeccable with the most dedicated staff. Bravo!
Marion - 2 months ago

Very busy so make sure to get reservation on Friday night. I was able to get the only one seat available at the bar. But ravioli was delicious and the dirty martini was perfect. Overall great place.
Su Kim - 2 weeks ago

Been wanting to come here for a while, ever since I walked by and I saw it packed. Unassuming from the outside, but lovely on the inside. Very elegant decoration and the service staff was not only very friendly, but also very sharp. I opted for the home made pappardelle with duck ragu and olives. It was amazing. The sauce was great and there was a good amount of shredded duck nestled within the thick strips of pasta. Bread and a spread came with the meal. It looked unassuming but I ended up eating the entire plate since that sauce was so good! Oil and tomato and spices. Didn’t have space for dessert… next time! Note: they didn’t have chicken parm on the menu but I also didn’t ask if they would make it. Decided to stick to the menu this time around :)
Cem Unsal - 4 months ago

A Neighborhood Gem: Bella Blu Delivers Every Time Bella Blu on Lexington Avenue is truly a standout among Upper East Side restaurants. I’ve dined here many times, and what keeps me coming back is the restaurant’s unwavering commitment to high quality—both in its delicious Italian cuisine and in the warm, inviting atmosphere. The menu offers a fantastic selection of classic Italian dishes, from perfectly cooked pastas to fresh seafood and inventive daily specials. The swordfish Milanese and veal Milanese are, without question, the best you’ll find in NYC—crispy, tender, and bursting with flavor. The seafood pasta is also a standout: fresh, briny, and perfectly balanced. Every meal is consistently excellent, with fresh ingredients and beautiful presentation. The wood-fired pizzas are a must-try! What really sets Bella Blu apart, though, is the staff. The team is always friendly, attentive, and genuinely welcoming, making you feel like a valued guest every time you walk in. Whether it’s a casual dinner, a special celebration, or just a glass of wine at the bar, the environment is always lively yet comfortable. Bella Blu is the kind of place you want in your neighborhood—a restaurant you can count on for great food, wonderful service, and a relaxed, inviting vibe. Highly recommended!
Kevin Mancuso - 2 weeks ago

Our dinner for four was a “SO GOOD!” Our waiter was fantastic, as were all of his suggestions Including amazing lobster spaghetti. The salads were great too. We look forward to going back and trying the pizza as well. This is definitely a restaurant you will want to return to; and if you’re just visiting New York, you will remember it.
Marybeth Teklits - a month ago

Read all Reviews

Double chocolate cookie was really good. Thick and crunchy and chocolate make it a bit chewy. The dough around chocolate is soft and melting.
片山千秋 - a month ago

The food was good. I tried the Sunny bowl and was surprised at first by the presentation and second by the flavor. Everything worked so well together and each bite just got better and better. They have nice things in the menu for kids and adults. I would love to bring my kids to try the mini pancakes. They definitely looked amazing.
Marianny Tiburcio - a year ago

I am impressed, Le Pain Quotidien was definitely remarkable. Oh my God, Le Pain Quotidien was certainly terrific. Le Pain Quotidien you are absolutely terrific, I had an incredible experience here yesterday. Awesome menu items, pleasant staff, beautiful atmosphere - what more could you ask for? Great atmosphere, and service is quick. Menu items are really good and the staff is very welcoming. Every thing was fresh, flavorful, and very delicious. Every thing we had here was outstanding. Everything was fresh, flavorsome, and extremely yummy. Crew is incredibly pleasant and definitely will help you with anything. Service was wonderful and everybody working here was really nice and hospitable. Staff is incredibly friendly and will certainly help you with everything. Would like to go back soon! I definitely recommend this place! Honestly, Le Pain Quotidien is one of my favorite places!
Viola Lewis - 2 months ago

This place was very quiet and not busy, but the workers still somehow forgot about our drink orders, so we had to wait a long time and remind them that we were still waiting on our drinks. Also, it's confusing to order because they have the checkout counter up front, but if you order up front, you can't sit down in one of the many open tables they have. The prepared sandwich bread is hard and the tomatoes have no flavor. Also staff were not friendly.
Emily Simpson - a month ago

Pretty expensive for regular quality coffee and take-away sandwiches. Waited 15+ mins for our drink because they forgot we ordered (almost no other customers inside), tried to seat ourselves blindly as we were quickly dismissed at the counter and were told we cannot sit in the back even though all tables but 2 (of maybe 20) were open. When I asked if their bathroom had a code, they just said “downstairs” and walked away. Asked for a printed receipt, never got one. They were not busy. Felt very strange. Coffee was not worth ordering again and very chemical-y.
Ashley Richardson - a month ago

Read all Reviews

There are 3 small stairs down to the front door (I’m sure there is a handicap accessible ramp somewhere but just wanted to point it out). We dined for brunch at the outdoor patio (there’s also a space heater if needed) and street dining. The inside looked beautiful and opens to bar top seating and then dining area. We had great service but expect really pricey coffee ($7-9) and entrees ($40pp after tip without coffee). We shared 2 dishes and both were very delicious! The eggs benedict ($27) was cooked perfectly with a rich hollandaise. I asked for the home fries cooked well done and they were absolutely crispy and lightly seasoned to perfection! The portion of the thick cooked bacon was generous. The macro Bowl ($35) was very filling with a creamy tahini dressing. The dish is presented deconstructed but forms a great bowl when mixed together! I would definitely come here if the dishes were just $10 less but a great experience overall!
Steph W - 3 months ago

If you get drinks make sure to order drinks from Lexi! She is the best Bartendar I’ve ever had! She makes amazing old fashioned’s but also any cocktail you can think of! She’s a legitimate mixologist and she deserves props! I’ve order food here before many times and the food is incredible as well! But today I have to give all the praise to the amazing Bartendar Lexi! If you love cocktails and she’s working get ready for an experience because she incredible!
Eddie J - a month ago

Kyle and team took such great care of my friend and I. We ordered the shrimp toast special (devoured it), the truffle paparedelle and the double burger and all were fantastic. The service was super attentive and quick, and the ambiance, playlist and lighting were also on point. Second time going and will definitely be back!
Stinson Parks III - 5 months ago

Do not hesitate, this restaurant is truly one of the best restaurants in New York City. Wherever you are in Manhattan, I would urge you to travel here.. not necessarily because it has the fanciest menu or the best decor, but because it just has really really good food with some of the best staff I have ever experienced. I visited here with my dog who is blind, they have an indoor and outdoor seating area. Every person was so lovely and accommodating and friendly and the food and drinks were absolutely delicious. I had a cocktail that was so delicious they ended up ordering another one, not because I wanted it but because it was just so tasty. I went really simple with lunch and had a grilled cheese with tomato soup, this was like the best grilled cheese and tomato soup that has ever existed. Everything was homey and comforting and the staff really made the experience what it was.
Bonnie Szucs - 7 months ago

From start to finish, my experience at The East Pole was nothing short of exceptional. Set in a beautiful Upper East Side townhouse, the restaurant strikes the perfect balance between refined elegance and inviting warmth. I began with the Local Market Greens salad, a fresh, vibrant dish that celebrated the simplicity of peak-season ingredients. Lightly dressed and perfectly balanced, it was a clean and refreshing start to the meal. The highlight of the evening was the Faroe Island Salmon, served with red quinoa and fennel salad, and finished with a subtle yet distinctive wasabi vinaigrette. The salmon was seared to perfection—crispy on the outside, tender and flaky on the inside. The quinoa and fennel added texture and brightness, while the wasabi vinaigrette offered a delicate kick that brought the dish together beautifully. To finish, I enjoyed the apple cake with ice cream, which was both nostalgic and refined. The warm spiced cake paired perfectly with the cool, creamy ice cream—comforting, flavorful, and beautifully plated. What truly elevated the entire evening was the hospitality of Brian, the General Manager. His warmth, professionalism, and genuine care for every guest did not go unnoticed. Brian made sure the experience felt personal and seamless—something that’s increasingly rare and deeply appreciated. The East Pole is a true gem. With its thoughtful menu, charming ambiance, and exceptional service, it’s the kind of place you’ll want to return to again and again.
Mustapha L. - 4 weeks ago

Read all Reviews

We’ve been coming to Le Charlot for the last five years, and it continues to be one of our favorite no-frills spots on the Upper East Side. It’s exactly what you’d expect from a casual bistro—nothing over the top, just solid, satisfying French food in a cozy setting. The steak au poivre is always a reliable choice, rich and well-prepared. We also enjoy the endive salad and the lobster salad, both simple but well done. You don’t come here expecting a Michelin experience—just like many bistros in Paris, the charm lies in its consistency and atmosphere. What really makes Le Charlot stand out is the warm, attentive service. The staff is always kind and welcoming, and it’s one of the few places in the neighborhood where you can often just walk in without a reservation, which is a big plus. The location is also fantastic—a short walk from Central Park and the Met. The prices are very reasonable for the area, especially compared to nearby spots, and the Bordeaux by the glass is a treat. If there’s one thing that could improve, it’s the cleanliness of the bathrooms, but it doesn’t take away from the overall experience. Le Charlot is a neighborhood gem—unpretentious, dependable, and always a pleasure.
Iriabel E. Nailen - a month ago

Great french bistro vibes to enjoy and sit outside. Service was very good. Food was made by a chef that knows nothing about french cuisine, mediocre to bad with everything we tried
Jason Naziri - a week ago

A charming and delicious Parisian escape in the city! We had a fantastic dinner at Le Charlot. This was our second visit to Le Charlot and it did not disappoint. The ambiance was warm, with just the right amount of lively energy. For our main courses, we enjoyed the salmon, halibut, and moules marinière — all beautifully prepared and full of flavor. The fish was perfectly cooked, and the mussels came in a fragrant broth that begged for more bread to soak it up. Dessert was just as impressive. The profiteroles were light and indulgent, the sorbet refreshing, and the tarte tatin was pure comfort with its rich, caramelized apples and crisp pastry. Service was attentive without being overbearing, and the whole experience felt like a lovely night out in a little corner of Paris. Highly recommend for a date night or special dinner with friends. We'll definitely be back!
Karen Beluso - a month ago

We had a great lunch here. We can't wait to try it for dinner. We all thought it was an improvement over tge Southampton location, which is pretty good itself
carlo p - 2 months ago

The Steak Au Poivre was delicious. I especially liked that when we told the waiter that my wife and I were splitting one, they cut the steak in half for us, and served it on 2 different plates that looked like they could have been normal portions. This is a classic upper east side french bistro. Everything was delicious, including the frisee salad.
Nick Cassab (_cassab) - 3 months ago

Read all Reviews

If you’re looking for a fantastic breakfast spot, Gourmet Bagel is the place to go. I stopped in for a Western omelette and a coffee, and both exceeded expectations. The omelette was cooked perfectly—fluffy, flavorful, and packed with fresh ingredients. It came with a generous serving of toast and potatoes, making for a hearty and satisfying meal. The coffee was hot and fresh, exactly what you need to start the day. The restaurant offers seating, which is a big plus if you prefer to sit and enjoy your meal rather than grab and go. The service was quick and friendly, and the atmosphere was welcoming. Whether you’re craving a great bagel, a classic breakfast, or just a solid cup of coffee, Gourmet Bagel delivers. Highly recommended!
Tony Ho - 4 months ago

Wow! Amazing Burrito I never had before, if you are looking beat quality of Bagel store in this area, you should try here!
Munsung Han - 3 weeks ago

The staff was awesome and ready to help me out, got a bacon egg and cheese on an everything bagel and an iced latte, both were perfect. Wasn’t overly crowded like some other bagels spots which was super nice too!
Caitlin Corbin - a month ago

Amazing bagels - wonderful people! So much choice, fresh produce and the bagels are crisp and baked to perfection. Truly the best. Highly recommend :) :)
Jessie Hart - 3 months ago

So tasty! The staff were great and helped us construct our own delicious creation. Highlight of the day!!
Hugh Cameron - 3 months ago

Read all Reviews

Six guys standing around watching a soccer game and couldn’t be bothered to get me a soda. Acted so stupid saying what? What? Then they do not take a credit card for a soda. Plenty of other places do. Get with the program and the 21st Centurt. The pizza is just ok. Crust bland. Have had much better in town. Also not that clean inside. Won’t be back to this dump.
Shelley P. - a week ago

We were looking for a restaurant to eat quickly after our visit to the Central Park, and I said NY is well known because of its pizzas and we found this place. Amazing food! The pepperoni pizza was really good. The garlic with with mozzarella was a surprise it was huge :) The chicken salad with Italian dressing was absolutely refreshing and it tastes perfect for a hot day. The service was nice and fast.
Barbara Barturen - 11 months ago

I love the pizza! Exactly perfect. Great taste, easy going staffs and wonderful dining environment. I ate a slice of grandma’s pizza and then the pepperoni. Too good to stop.
Lee Rung - 6 months ago

WOAW ! What can I say else ? Amazing pizzas, didn’t knew were we would ate, and we found this pizzeria and WOAW again, amazing food, affordable and just one slice can get you full 😹 they’re truly generous but if you listen to your belly like us, be sure to unbuckle your pants and have nap time after 😹😹 thanks again to this wonderful men who made the best pizzas so far !
inna eyss - 2 months ago

I rarely write positive reviews unless I am extremely impressed. This place earned a positive review from me!!! I Ordered an eggplant parm here after my eye exam appointment. My food was ready when I arrived and was still hot! I decided to eat in the back area which was cozy with more than enough seating. This pizzeria made one of the best eggplant parm I've ever had. I strongly recommend this pizzeria.
JONATHAN M (JONNY BOY) - 8 months ago

Read all Reviews

We ordered delivery via phone today. We got a pastrami sandwich, an everything bagel with lox, and a poppyseed bagel with white fish chunks. Everything was delicious. The whitefish was clean tasting, fresh, and flaky. It wasn’t too salty, either. It came with red onion slices, sliced tomatoes, lettuce, capers and black olives. It also came with cream cheese, but it was delicious without it. Overall, it was a great deli/restaurant. The only one thing less than perfect was that it took more than an hour to deliver to an address 4 blocks away. We placed our order at 1pm, and we didn’t get our food until 2pm. Everything else was great. I would definitely go back again, but probably go pick it up myself or eat in there next time.
Bradley C - 3 months ago

Great place! Such good food. Always leave full and happy when I come here. Thank you!
Briyah Paley - a week ago

Real New York, old school Jewish deli. They’ve got all the classics, including my favorite: kasha varnishkes and knishes, plus vegetable soup. The soup was hearty, the right amount of salt and a tasty broth with chunks of veggies. The knish had a great texture and flavor (though was a little overpriced when compared to Zabar’s excellent offerings). It’s worth the trip for the kasha varnishkes which tasted just like my grandma’s and brought back all the old inner happiness. The vibe is relaxed, friendly, and service is fast. I’m not a meat-eater but they offered all the classic meat deli dishes including matzah ball soup, liver, various sandwiches and all the yummy side dishes you’d expect. Great spot for brunch or for bring home a fest for visiting family!
Damien Bassman - 4 months ago

An alternative deli in the UES, with friendly service, offers tasty breakfast and lunch of classics as salmon & bagels, cheese blintzes and good pastrami sandwiches. Recommended!
M. H. - 4 months ago

I recently just started ordering from here, hands down the BEST potato salad ive had so far in nyc! I also don’t eat pork but love salami, their selection of soft and hard kosher salami is the only one out of many delis I tried that I actually enjoyed! 😍 a very happy customer as I order another meal from them!
Arshi Aziz - a month ago

Read all Reviews

A great place for a warm cozy meal! Service was outstanding. Well organized and fast a great crew! Food was very good. For me the goat cheese tart was my favorite. The steaks we had were ok but the knives were sooo dull that cutting them was a real chore. Beef bourbon was not as complex as it could be, Julia would be not happy. French onion soup very tasty and for desert the profiteroles were outstanding. The menu lacks the classic french flair but overall a good meal.
j handy (Handyman review) - 2 months ago

Thank you and the staff for such a truly memorable meal with my mother and I. We will be coming back for more special occasions to come. Suggest waiting the spare 20min for the chocolate soufflé. Worth it!
May Clemente - 5 months ago

I came in doubtful but left impressed and satisfied. They prepare everything from scratch. The plates come full and all our choices were delicious. Restaurant staff are truly friendly. We found every aspect satisfying.
Judith Vasquez - a week ago

Loved the food and vibe here! The Cheese Puff Gougeres were like a warm, light, flakey, cheese hug — highly recommend as a starter. The Cognac Waygu burger was incredible, with caramelized onions and a juicy, savory patty. I loved the crispy fries that came with it. The Spicy Vodka Rigatoni had a light flavor, could’ve been dialed up a few notches. The service was attentive and friendly. Overall, romantic French atmosphere, quality food and top notch service!
Rylan Gordon - 11 months ago

Enjoyed our night at Brasserie Cognac this evening. The food was good. I had the duck. It was good but not great. We also had the Salmon and that was out of this world. The cheese puffs were really good as well. The onion soups were good and just the right size. So often the soups are too large but this was the right size. I’ll be back.
Dominic S. - a year ago

Read all Reviews