NYC restaurants located within a 5 minute walk of 7th Avenue Station | Ratings, Reviews & Maps

Was soooooo fun and so worth it! The line outside looks crazy long but it moves relatively quickly. We were in in probably less than 20-30 minutes. Service was also super fast, considering the restaurant was packed to the brim, but even if it took hours to get our food, I wouldn’t have minded because the servers put on such a delightful show. (Btw plan to bring a few bucks in cash because a bucket gets passed around for donations that go directly to funding the music education of these talented servers.) The servers are crazy talented and also super nice! Every performance we heard was so good that I’d probably have paid just to hear them sing, not to get fed. On the topic of food, my meal was delicious. I’d heard down the grapevine that the food was mediocre, but that was just plain wrong. The nachos were ENORMOUS and so good, and the pancakes were delicious. The caramel pretzel shake was also great. Huge portions too, so don’t expect to finish it all. Overall a great experience, and all the more worth it knowing your visit is supporting the dreams of these talented people.
Amelia Overton - 3 months ago

Atmosphere 100% exceptional!! With servers singing live!! Food is well served but not so tasty... Every dishes we ordered needed to be more tasty/spicied and needed to be more elaborated.. let say that we won't go back for food but for the musical ambiance.
Jacky Attias - a week ago

I was on my first trip to New York City and my cousin wanted to go to this place. We walked from our hotel as it wasn't too far. There was a line but it moved along pretty quickly. We didn't wait much longer than 20 to 25 minutes... but we also went on a weekday, earlier in the evening for dinner, which helped with our shorter wait time. We were seated on the upper level, which was like a diner, counter type seating... which we actually liked better as it gave us a great view of the performances by the staff! A lot of the staff if not all are Broadway performers working until they get offered gigs on Broadway... which was fun about this place! The entertainment was worth the trip alone... and I would say the food was actually pretty decent... I got chicken and waffles and besides not being able to finish it all, it tasted great to me. The others in my party liked their meals as well... which was a club sandwich, and chicken tenders... they also got shakes which were very good! The guy I sat next to was nice too... everyone at the restaurant was just there to have a good time, so I had fun conversations with the people next to me. The staff and performers were awesome and fun and nice! They also told us they had recently lost 8 servers to Broadway musicals, which is their goal... and it also felt great to support the performers there too and to see them along in their theatrical journeys! I highly recommend trying this place... my only caution is to pay attention to your bill as they automatically add gratuity to your bill... but unless you read it, most people would just add gratuity not realizing (I think it was 18% or 20%) was already added... so I didn't leave an additional tip on top of that as we also gave the staff their own tip when they brought Phillip the Bucket around, which any money donated to that goes to helping them fulfill their Broadway dreams by getting headshots or other things they need... that money is dispersed to them, strictly for that purpose... so that's my only caution is that you are already tipping on your bill, so pay attention to that! Otherwise, I don't have any complaints and the staff was great and I wish them the best!
Samuel Petersen - 5 months ago

This is a well known and loved diner in the heart of Times Square. Serving up 50s diner classics in an energetic atmosphere, it’s a great place for a bite before a show. Get there early as a line forms outside to get in. We waited about 15 minutes to get in. Try to get a seat on the main floor as you will have better view of the singing servers, many of whom are actors and singers! They put on a great show singing show tunes and classics! Make sure you bring some cash for the tip bucket! Food is classic diner fare served fast and in good portions! This is definitely a unique experience, great for families, kids, and anyone!
Mark Wallis - 3 months ago

My friend knew in her heartsoul that I would absolutely love this place, and she was so right. It was an incredible experience, so much talent to enjoy and fun to be had! The food was AMaZINg, fresh n hot coffee, and adorable memorabilia. The rainbow bagel was so beautiful, I almost didn’t eat it. Our waiter, Sean, was on top of everything and I literally cried when he totally nailed Waving Through a Window from Dear Evan Hansen! The staff sang hits from Rent, Wicked, Lady Gaga, Benson Boone, Wicked and more, all while providing exceptional service to a full house. It was utterly fabulous and magical and I will always make a point to go there when I visit NYC. It is a must-go experience and the food is great with lots of options. A Theatre District Gem thespians and fans will no doubt enjoy and love. I got the Salmon and Lox bagel and it was creamy and fresh and perfect. Make sure to tip your waitress/waiter, not just because they deserve it but because they earn it! They pass around a bucket to help with acting/singing classes too so show some support for local artist and stars in the making. 🌟👏Thank you, Ellen’s Stardust Diner, I love you! 💗 I’m seriously tearing up just thinking about how much fun we had. 🥲🥹🤩✨
Katy Lamers - 4 months ago

Read all Reviews

The Capital Grille is a special place for me. It was my first great American steakhouse where I was introduced to the science of steaks. It happened many years ago, and since then I've been to many great steakhouses, but Capital Grille will always be a special one for me. So when deciding on a place to celebrate 3 birthdays with my girlfriends, the Capital Grille was a no-brainer. And it didn't disappoint. Everything was great - service, food, ambiance. I personally love their wedge salad. It's not a complicated salad, but they do it specifically well. Our steaks were cooked perfectly as we ordered. The wague fillet mignon was out of this world good. Truffle parmesan fries hit the right spot. A complimentary dessert was a cherry 🍒 on top. Evening well spent.
elllen k - 7 months ago

My husband and I came here for dinner before a show. We typically go to the one in Garden City for our anniversary and we figured this one would be good as well! We were right! Not only was the food excellent but the service was incredible! We had Cole and he was amazing! Funny, charming, and an absolute pleasure! We will definitely be back and we will definitely be requesting Cole!
Andréa - 3 months ago

hopped in for a late lunch at this popular midtown steakhouse. The mouthwatering wagyu burgers here are to die for. Juicy, well marbled blend of wagyu patty grilled to perfection and topped with caramelized onions and white cheddar cheese. This is one serious steakhouse burger!
Daniel Chow - 6 months ago

An attractive setting, reasonable value, but the food doesn't quite deliver I stopped into The Capital Grille for lunch and was seated immediately at the bar. The restaurant wasn't particularly busy, and the atmosphere was comfortable, polished, and attractive. It's certainly an inviting space, although I ultimately found the surroundings more impressive than the food. The bread arrived less warm than I would have preferred, though the assortment included an interesting, almost matzah-like flatbread. I started with the French onion soup, which was perfectly acceptable but unremarkable. There was plenty of cheese, but I would have appreciated more onions and a little more depth of flavor. For my main course, I ordered the New York strip steak with potatoes au gratin. The steak was good, certainly a step above what you'd expect from an average restaurant, but it didn't approach the quality or distinction of New York's more established steakhouses, such as Delmonico's. The potatoes au gratin were the most disappointing part of the meal. Rather than the rich, creamy, cheesy preparation I associate with a classic gratin, this version featured a breadcrumb topping that created an unusual and somewhat unappealing texture. It also could have benefited from considerably more cheese. Service was pleasant and professional throughout, and I had no complaints in that regard. The total came to approximately $80, which I considered quite reasonable for an upscale steakhouse lunch in Midtown Manhattan. Ultimately, The Capital Grille is a perfectly acceptable option for a convenient individual lunch. While the setting is certainly appropriate for business entertaining, the food on this visit wasn't distinctive enough for me to choose it for an important client meal. It's an attractive restaurant offering reasonable value and competent service, but the overall dining experience doesn't quite rise to the expectations created by its surroundings. Not a bad lunch by any means, just not a particularly memorable one.
Daniel B - a week ago

I don’t know what’s happened to this place but it’s not the same place it was 5 years ago. It seems there have been some management Co changes since around 2023 that might explain things. I used to eat here regularly at least a couple of times per month when i lived in hell’s kitchen. The NY strip used to be melt in the mouth with a perfectly seasoned crispy char/sear/crust on the top. Now - almost zero char and under seasoned - first time i have ever reached for the salt shaker. The texture of the beef was also grainy. Id taken a friend from out of town here because he’d never had a proper NY steak. This left him very underwhelmed. See photo for comparison of what it used to look like now (left) vs then (right) At $72 a pop it’s too expensive to try again on the off chance things return to their prior form. It’s a shame because the place itself is beautiful and the vibes and service are still superb…
Tommaso Semini - 5 months ago

Read all Reviews

A must-visit for any How I Met Your Mother fan! The staff were incredibly friendly and welcoming, especially my waitress, who was absolutely lovely and very attentive. Food was good and the atmosphere was unbeatable. Such a fun place to visit and definitely worth it if you're a fan of the show. Highly recommended!
Mariola Querol - 3 weeks ago

As a fan of How I Met Your Mother, McGee’s Pub was a must-visit destination for us, and it did not disappoint. There was lots of décor and memorabilia from the show, which made the experience even more fun and memorable. The place was very busy, but they got us in right away and seated us quickly. Our waitress took great care of us the entire time and made sure we had everything we needed. I was especially happy to see that they had Angry Orchard on draft. They also had a wide variety of items on the menu, so there were plenty of choices. We decided to try several appetizers, including the chicken wings, which were huge and came in a very generous portion. I thought the prices were very reasonable for the location and portion sizes. We ended up staying for several hours and had a great time. I would highly recommend this place to anyone, especially fans of How I Met Your Mother looking for a fun and welcoming spot.
Teakeyman - 5 months ago

Great place to watch live sports! I watched the France vs. Paraguay FIFA World Cup 2026 match here, and the seating was comfortable with a great view of the TVs, making for an enjoyable watch experience. The nachos, buffalo wings, and Irish bacon were all delicious. My only minor complaint was that the beer wasn’t as cold as I expected. If you’re a How I Met Your Mother fan, it’s also a fun spot to visit. Overall, I’d definitely come back!
Ulvi Ayyamzada - 2 months ago

If you’re a true How I Met Your Mother fan, this place is a must-visit! The walls are covered with character photos, and there’s plenty of merchandise—you can even grab a t-shirt or hoodie with one of Barney’s iconic lines. Prices are reasonable for a busy, touristy spot. I had a burger, which was good, though a bit small, and the fries were delicious. The staff were super friendly. It can get quite loud inside, and the tables are close together, so privacy is limited. Overall, I enjoyed it and would definitely come back!
Mayara Affonso - 5 months ago

Loved visiting McGee’s Pub. The atmosphere feels warm, lively, and full of character. Very cool place for fans of the TV show How I Met Your Mother, since this pub inspired the bar from the series. Beer was great, staff was friendly, and the whole place had that classic New York pub feeling. Definitely worth stopping by.
Neville Vertsun - 4 months ago

Read all Reviews

Stopped in for some coffee and dessert. Both were incredible, each better than the other. The cafe Cubano had a beautiful velvety flavor with a perfect amount of sweetness to finish. The tres leches was full of milky, soft and creamy richness. It had a fluffy marshmallow topping and I will be thinking about it for a long time to come. The espresso flan was also delicious.
Christine Aaron - 2 months ago

It was delicious. The staff were amazing and the customer service was very attentive. We were celebrating a birthday and they gave us a nice card, which was a thoughtful touch. The ambiance was cozy and welcoming. The mojito was a bit underwhelming. Someone said it would tie everything together, but it was a little too sweet. Dessert was also just okay. The crumble wasn’t really crumbling, and the guava layer was a bit too thick. In hindsight, we should have gone with the flan. They had two types, one egg custard and espresso flan. It was nice to see two vegetarian options on the menu, though the black beans did have chicken stock so the vegetarian couldn’t try that. It was basically a plate of veggies. We ended up getting three meat/fish dishes and combining them, and it was so good. The café cubano was the perfect nightcap, a small, strong espresso that was delicious. Next time, I’d try it cafe con leche.
Griana - 5 months ago

I've had a lot of time to think about this, & Victor's Cafe is without a doubt the best restaurant experience I have ever had. Yes, I've had great food all over the world, but nothing compares to the level of service I received at Victor's. Our table overlooked the gorgeous dining room with beautiful decorations, and it really nailed the Cuban vibe they were going for. On the day we visited, they had a special Afro/Cuban Food Celebration menu. This and their regular menu had so many options that it was difficult to decide what to get. Our waiter was amazing and made sure we were happy throughout our meal. He also offered recommendations, including their homemade white sangria that was stuffed with my favorite fruit, guava. It was basically a dessert for me. For dinner, we split an appetizer and two mains so that we could try a bit of everything. The Ceviche de Pargo was out of this world, and quite possibly the best ceviche I have ever had. Upon our waiter's recommendation, we ordered the Ropa Vieja & Lechon Asado. Both meats were juicy and tender, but I personally prefer the lechon, as the garlic mojo, yucca, and rice really blended it all together. Overall, while the food was phenomenal, their staff truly blew me away with their kindness. We visited before a show for my husband's birthday. Typically, when you mark your reservation as a special occasion, you will get something trivial. My husband received a birthday card that was signed by the entire staff. To me, this means so much more and was a great touch. Everyone we met, whether it be the hosts, waiters, or manager Sean, was wonderful. Thank you all for the great experience - I will recommend you to all of my family & friends ❤️
Erica C - 3 months ago

10/10 highly recommend! The ambiance was amazing, service was impeccable, food and drinks were absolutely delicious! We had the tostones as an appetizer and the churrasco and salmon as our meals. Will definitely be back.
Rebecca Fischer - 2 months ago

Pre show dinner was amazing! From the ambiance, to the food and drinks, to the service (beyond exceptional service from Juan - esp making sure about my shellfish allergy, thank you so much!!), it was worth every single penny! I am from out of state, but will def be coming back to try other dishes!
Jessica Rivera - 3 months ago

Read all Reviews

I got a double cheese burger (26$), fries (10.50$) and drink (6.50$). I remembered it not this expensive. Still wanted to try. Food was okay. They expanded the space, and it is much brighter than it used to be. The vibe is different from hideout basement kitchen to a picnic style beer garden in alley way. I remembered it as tasting so so good, something is gone. If you are going back there because it used to taste good, I wouldn’t recommend you.
Shu Kinouchi - 6 months ago

Such a unique experience. The burger was awsome and the atmosphere is incredible. Highly reccomend it for burger lovers. Its a little tricky to find but worth the challenge
Kevin Smith - 2 months ago

Anthony Bourdain made this place popular by having it on his TV show. Difficult to find because it’s not off the main road. The appearance of the place is a nice very New York City feel. Simple menu. Burger and fries joint. On the expensive side to bring your credit cards. Give this place to try if you’re in the area. Very popular with tourist. The spicy coleslaw had very little spice in it. We will most likely be going back.
Eric San José - 2 months ago

We had just arrived in New York and really wanted to try a proper burger. We were just walking around and randomly stumbled upon this place — and honestly, from the outside there’s no sign at all that you can get a burger here 😄 You walk in and it feels like a hotel lobby — stylish, people eating very healthy food, broccoli… and you’re just standing there thinking: where is the burger? 🤔 And then — surprise. Behind a red curtain there’s a completely different space: very atmospheric, a bit alternative, walls covered with stickers and drawings, kind of an artsy underground vibe. But the main thing — the burgers are really, really good. Definitely worth it. The only downside: a lot of plastic — bottles, cups. It would be great to see a more eco-friendly approach. Overall, a cool and unexpected find.
Victoria Carillet - 5 months ago

Hands down one of the best burgers I’ve tried in NYC, especially at Burger Joint. The meat is top quality—super juicy, rich in flavor, and cooked exactly right. The place has a cool, old-school vibe, and the service was genuinely friendly. Fries weren’t anything special, but that’s not why you come here—the burger is the star. Would be even better if they had more topping choices or extra sauces. Overall, a great spot and I’ll definitely be back.
Khaled Alyousef (Khaled A. Alyousef) - 4 months ago

Read all Reviews

The Russian Tea Room sits right next to Carnegie Hall, and the second you walk through the revolving doors you understand why it's been a New York institution for so long. Scarlet booths, gold ceiling, green walls covered in Russian and European art, it feels theatrical in the best way, like you've stepped into another era entirely. We came before a concert next door, which seems to be exactly what most people do here. We started with the herring tasting platter, three different pickled preparations served with toasted pumpernickel, bright and savory and a genuinely good way to ease into the meal. A caviar martini followed, crisp and cold, the kind of drink that makes you feel like you should be wearing something fancier than you are. For the main course we split a beef Wellington, which arrived as an individual serving with a properly flaky pastry shell and tender beef inside, generous enough that we took half home. Someone at the table had the steak sandwich, well-prepared though there was a bit of grizzle that made it slightly harder to eat than expected. We finished with a light, creamy crème brûlée that capped things off nicely. Service throughout was attentive, polished, and genuinely warm despite the upscale setting. It's pricey, no question, and you're partly paying for the history and the location next to Carnegie Hall. But for a special occasion or a pre-theater dinner, it delivers exactly the experience you'd hope for.
Stryder Biggs - 3 months ago

Supper Tonight Was Delightfully Russian There are restaurants where you go simply to eat, and then there are restaurants where dinner is part meal, part theater, and part time travel. The Russian Tea Room in New York is very much the latter. This year marks 100 years since the Russian Tea Room opened its doors in 1926, and after a century it still knows how to put on a show. You walk in and immediately realize subtlety was never part of the decorating plan. Deep reds, gold everywhere, whimsical chandeliers dripping with little red glass ornaments, artwork covering the walls, and enough old-world extravagance to make you wonder if a minor czar might wander through looking for his table. Then there is the service. Tuxedoed waiters moving around a dining room where the tables are properly set, the silverware is exactly where it belongs, and dinner still feels like an occasion. There is something wonderful about that. In a world increasingly designed around QR codes and getting you back out the door, the Russian Tea Room seems determined to remind you that going out for supper can still be an experience. And thankfully, the food lives up to the room. We started with the pirozhki, little Russian dumplings filled with chicken, lamb and beef, served with sour cream. Then came the main event. Boeuf à la Stroganoff, rich and unapologetically decadent with egg noodles, black truffle and mushroom cream sauce, and the Côtelette à la Kiev, a breaded chicken breast stuffed with herb butter and served with vegetables, garlic Yukon mashed potatoes and mushroom sauce. This isn’t light eating. Nor should it be. For a hundred years people have been coming through these doors. Artists, actors, musicians, politicians, New Yorkers and curious travelers have all sat beneath these same outrageous decorations and ordered something rich from the kitchen. Tonight, we got our turn. Exceptional food, wonderful service, a room completely unashamed of being over the top, and a great evening together in New York. Sometimes supper feeds you. Sometimes supper gives you a story. The Russian Tea Room managed both.
Weston At The Table - a month ago

Talk about iconic! This has a well known spot for celebs including the Rest Pack, Frank Sinatra, Raquel Welch and Barbra Streisand. Next door to Carnegie Hall Madonna worked in the cost check room. Greeted immediately by its ambiance you are thrust onto the richness of Russian culture that they have carefully preserved. There are four floors touting meeting spaces for businesses or wedding receptions or other celebrations. There are quite a few steps to the lower level for the restroom but there is an elevator to use if necessary. This is pricey so be prepared for that but if you’re looking for an experience-this is it. The vegetarian tea was a refreshing delight. The food presentation was well thought out and amazing and the pair of beverages with the direct courses was very good You won’t be disappointed- go and enjoy!
Karen Renata - 3 months ago

Great place to experience genuine russian cuisine, ambience and some absolutely gorgeous and authentic art . Walls are heavily decorated with paintings of famous artists of russian decent of the past and modern times. The menu has option for afternoon tea with great selection of leaf teas wich served along side with sandwiches and pastries and desert. Also they serve lunch and dinner . We had beef stroganof and chicken a la Kiev - very famous russian dishes . Want to express my gratitude to the waiter by the name Ryskeldi , and the manager Janine . We had such a great time in that venue !
Pirro K - 3 months ago

We went to celebrate Valentine’s Day! made our reservation well in advance (which we highly recommend) especially for special dates. They offered a three-course prix fixe menu for the evening.The Beef Stroganoff is one of their most popular dishes, and we completely understand why. We decided to try both versions: the classic beef and the vegetarian option made with wild mushrooms. The beef was melt-in-your-mouth soft, and the mushroom version was rich and satisfying. One of my favorite parts of the evening was enjoying a martini made with Beluga vodka, crafted with Siberian mountain water (which added a touch to the whole experience). They also have sommelier service with a very well structured wine menu options. I had visited about five years ago with my family during tea time, but going at night for a romantic dinner felt more intimate, elegant, and cinematic. The Russian Tea Room is truly an iconic New York establishment and a place you shouldn’t miss if you’re planning a date night or celebrating a special occasion. We would also like to give a special thank you to Abby, the manager, who truly made us close the night on a high note. His attention to detail, warm attitude, and constant care throughout the evening did not go unnoticed. Plus he made us feel genuinely welcomed and elevated the entire experience.
Karina Turgut - 7 months ago

Read all Reviews

I have been going here since Les Paul first came. Now I rarely get into the city but Uli Jon Roth was so incredible and kind to spend time with as well. Except for the beer problems no ipa taps were broken. The staff made up for it from the girl upstairs checking me in the nice young man that seated me the waiter fantastic and super nice manager. The pictures on the walls are priceless and the sound was so good.Jazz club that gets the best rock and roll acts . Hoping Denis Deyoung might do a run here.
Billy Lazer - 4 months ago

Amazing energetic venue... friendly hostess's & servers. I had a premium middle seat on Saturday night. I enjoyed a delicious warm meal, a Kale Caesar salad with chicken and vegetable flatbread. It was the most delicious meal I have had in a long time. I was really impressed. I like the convenience of this midtown jazz club and I would totally return. Thank you for a wonderful evening & delicious dining room eats. Kudo's to the chef and staff @ Iridium
ELP77 - 5 months ago

Great place to see live jazz. Clean airy and non claustrophobic like the blue note which is way too dense. At iridium you dont have to actually touch the three people around you. Or have their earwax fall in your drink. I dont buy food that smells offensive when in a crowded club but the food I did order was great and presented nicely. I've been here dozens of times. Depending on the performer, most of the audience buys tickets in advance, knows exactly who they are seeing and they are not disappointed. Check out their website, give them your email and you'll find something wonderful.
RTM “obdewl'l X” - 5 months ago

Really nice small venue. Famous artists feel more connected to the audience here. I've gone twice - it fills up fast, so show up early and grab tickets in advance. The Les Paul burger is great, and their fried calamari is worth trying too.
Jorge Lam-Ki - 4 months ago

Have heard and seen both Duke Robillard and Roomful of Blues here, and both experiences were great fun. The space is intimate, packed with tables so you can order food and/or drinks. The acoustics were good, as were the drinks (at okay midtown prices). Looking forward to the next concert!
Costa Rodis - 10 months ago

Read all Reviews

Estiatorio Milos Midtown 125 W 55th st, NY N Y 10019 My wife & I were in the neighborhood for show & decided this would be just the right restaurant for our evening out. We made reservations for 5:30 but arrived at 5:00. The hostess happily showed us to our seats- smack center in the restaurant. Milos is a beautiful restaurant and has a fresh upscale feel. We knew we were on a tight schedule so we already had our dinner pre selected- to save time. We were ordering off the Pre-fixe theater menu- something i've never done before- and may not do again. For the sake of saving money, and or time- perhaps...its a good idea but I personally didn't feel comfortable- or at ease ordering this way- I felt like the portions didn't quite live up to expectations. We ordered Lychee Martinis- they came out very strong. We returned them for a house Cab & a Mezcal Margarita which were both very good. We ordered the whole grilled Dorado & The lobster pasta. I can happily report- both were delicious. Id definitely go back, but perhaps to the other location just to mix it up a bit. I do recommend.
JaySan Avante - 3 months ago

Had a wonderful experience at estiatorio Milos Midtown. The seafood was incredibly fresh, beautifully prepared, and the quality really stands out. Service was polished, attentive, and professional without feeling overly formal. The atmosphere is elegant yet comfortable, making it perfect for both a business dinner or a special night out. The grilled fish was outstanding, and every dish felt clean, simple, and focused on premium ingredients. Definitely one of the top spots in Midtown for high-end Mediterranean seafood. Looking forward to coming back.
Flora - 4 months ago

We had an exceptional lunch today. Every aspect of this restaurant is world-class. The sauted scallops, the big eye Tuna tartare, the fingling potatoes, white beans, and the star of the show, the whole red snapper, the Greek yogurt w greek honey, and the walnut cake. Each dish was so tasty, perfectly prepared and presented, and of the absolute best ingredients available. And a big shout out to Anne, so knowledgeable, friendly, and food savvy.
Reid G. - 2 months ago

Absolutely incredible experience. Milos is a well oiled machine and the attention to detail with the service reminded me of the “Forks” episode of The Bear, where every little detail was paid attention to. Amazing spot before a show because they have a fixed pre-theater menu if you choose to go that route (3 courses, $75/pp) which you can add onto as well. They immediately ask you what time your show is and they make sure they get through their whole service and get you out on time to make your show. Most importantly the food was incredible. Highly recommend.
Luke Dewall - 5 months ago

We stopped by to try the pre-theater menu here before heading to the Carnegie Hall. My wife ordered the salad and Salmon and I went with the fish soup and whole fish. The fish soup was slightly salty with great flavor. The whole fish was perfectly cooked with the meat tender and juicy and very lightly seasoned which brought out the flavor of the fish. I got to taste my wife’s salmon which was delicious and full of flavor. I would highly recommend both dishes. We both ordered the walnut pie. It’s a little too sweet to my liking as it’s soaked in a light syrup. The service was attentive and the courses were well paced. Overall a great experience. Oh, forgot to mention, the waiter brought fresh herbs and cut them into the olive oil in front of us for the pre dinner bread. It was a nice touch.
Ray - 9 months ago

Read all Reviews

It was a great place to celebrate our anniversary. They brought us out complimentary champagne and the service was exceptional. The food was so good. Definitely the best place we ate at while in New York this trip!!
Nicole Tobiason - a week ago

Absolutely impeccable meal from start to finish! Marco was kind, attentive (but not too attentive), and offered great recommendations when we were on the fence about certain dishes. We never felt rushed. The meal had a nice flow to it. Aside from the fact that the food was fantastic (DO NOT SLEEP ON THE TRUFFLE PIZZA!), the ambiance and service were top notch. As a special treat, they sang 'Happy Birthday' to our daughter and brought out a little treat (plus coffee for me and my husband) to end the meal. This wasn't our intended dinner location for the evening, but will certainly make our list of 'must go to' places every time we're in the City.
Angela Balsamo - 2 months ago

Ambiance (5/5): An elegant decoration with elevated/formal vibe. Service (5/5): We came during peak lunch hours and was seated immediately. The service was on point throughout the meal. We had to ask for their $35 prefixed menu as we were only presented the lunch executive menu. We were in and out within an hour. Salmon cakes (5/5): The patty was reasonably sized and was filled with tons of salmon as well another kind of white fish? Not sure if it was crab or other kind of filler. Still a good blend of flavors. Braised beef (3/5): The cut of the meat was sizable. It was extremely tender and ripped apart easily but ultimately was way too salty and a bit too dry. The rice was able to balance the saltiness a bit. Flavor sadly didn’t stand out that much for me either.
Steph W - 4 months ago

Had a great experience at Bobby Van’s Grill. Came in for a meeting and it was the perfect setting—professional, comfortable, and not too loud. The steak was excellent, cooked exactly right, and the overall quality of the food really stands out. Service was attentive without being overbearing, which made the whole experience smooth and enjoyable. Definitely a spot I’d come back to for both business and a solid meal. #compass
Serge Kozhukhar • Real Estate Advisor - 5 months ago

Overall, we really liked the place. It has the atmosphere of a classic American restaurant, which we enjoyed. While the food quality was what you would expect from a standard restaurant, the prices were not at the same level and felt quite expensive for what was offered. Interestingly, the hash browns ended up being our favorite item, even though they are not a main dish. One thing we found uncomfortable was that a 20% tip was automatically added to the bill when we asked for the check. If spending over USD 100 per person for dinner is acceptable for you, you might want to consider other dining options that offer better value for money.
Adem Mecit - 8 months ago

Read all Reviews

Everyone is going to have their opinion about where to go go steak in NYC. We were able to go to Rosie O’Grady’s. It was a solid meal and the steak was cooked perfectly medium rare. We had the Caesar Salad Appetizer, Petite Filet Mignon, Ribeye, and Kid’s Slider with a side of onion rings. Everything was good. The chocolate molten cake was lacking on the molten but still good. We were coming over from a Broadway show that ended early and they were accommodating to get us in early. We would come back and think you’ll enjoy coming here.
James Gibney - 8 months ago

This place is absolutely amazing. Each item was fresh, plated very well, and was extremely tasty. Sky was my waitress and she didn't miss a beat. She was attentive and her bubbly personality was a treat for the dinner. Come here for a great eating "experience". 5/5 all together.
Donovan M - 5 months ago

I went to dinner before a show. Nico my waiter was excellent. He was super nice, attentive and made sure the food came out fairly quick. Me and my friend shared calamari as an appetizer and shared two meals as we couldn't decide. We had the filet of sole stuffed with crabmeat and the shrimp & scallop risotto. Both meals were delicious. For dessert we had the homemade cheesecake with strawberries which was excellent. Not sure why this restaurant doesn't have more good reviews. The ambience was also very nice and it wasn't too loud either. Give it a try!
Cindy Monaco - 11 months ago

Thanksgiving Dinner here??? Oh yeah it was definitely worth it. The food was great and they had a variety of AF beers, not something many restaurants have. Our server was awesome - with the authentic Irish accent, and we didn't have to wait for a seat. Great experience
Theo Burgess - 9 months ago

We spent New Year's Eve here and it was a great experience! The staff was awesome the food was impressive and they walked us out to see the ball drop. Very well worth it.
Ira Horowitz - 8 months ago

Read all Reviews