NYC restaurants located within a 5 minute walk of Columbia University Station | Ratings, Reviews & Maps

Was visiting Columbia for a match and found this place nearby. I didnt know at first that it was famous but wanted a nice diner type meal. It was refreshing to be in a diner with a lot of great brunch options for a reasonable price. I ordered a bacon egg and cheese on a roll and it was delicious for only around $6. The service was fast, even in peak brunch hours. I would definitely come back!
Sebastian Ortega - 4 months ago

We had the eggs Benedict and it was pretty good. The corned beef omelette however was a little dry. Ambience is typical diner style with a bar and stools. Popular dining place for the Columbia students.
Rudy de los Reyes - 3 months ago

It's the place from Seinfeld. Just the exterior, not the interior shots. We had apple pie and cheesecake for a dessert. It was fun to stop by and see the place. They had some seinfeld posters and photos on the walls. There is a "Jerry's Salad" on the menu, aka The Big Salad.
Blake - 2 months ago

This place is super iconic because of Seinfeld, but the inside isn’t really what you’d expect — it’s different, but still feels authentic and really cool. It’s got a chill, college vibe, probably because it’s so close to Columbia University. The food was good, the service was nice, and overall it was just a really fun spot to check out.
Andy Sánchez - 4 months ago

Was in NYC near Columbia University and was looking for a quick bite. Being a Seinfeld fan the restaurant caught my eye. I initially kept walking but something said to go in and check it out for the experience. Inside the restaurant it's got ~14-15 booths and counter seating (It's not laid out like on the TV show). I sat at the bar flipped through the menu and it was mostly diner food. They have Gyros also but I opted for the California Burger (lettuce, tomato and avocado) + fries and a coffee milkshake. My customer service experience was delivered in a gruff NYC style. He plopped the menu down in front of me. He came back 5 minutes later… “You know what you want”. I still needed a minute…he walked away. I signaled I was ready, gave him my order, he said “ok”, then placed the order over the microphone (which reminded me of the old “Olympia Restaurant” skit on SNL). This is the typical “lets keep it moving” type of service that I grew up with in NYC. The burger and fries were nothing to write home about. The shake was the best part. The coolest part was seeing all the Seinfeld memorabilia. Would I come back again….likely not. I would only recommend this spot if you are a Seinfeld fan or you were in the area and wanted diner food.
Fred Love - 5 months ago

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Excellent restaurant. Elegantly presented and generous dishes. Top-quality ingredients. Service is fairly quick and very discreet and courteous. Overall, there's a focus on quality and health, with generous salads garnishing the dishes. Prices are average for New York considering the caliber of the cuisine. In short, an excellent restaurant for healthy American fare with style in a casual atmosphere.
Fabio Arangio - a month ago

The food here is just not the same as it once was. Everything looks worse than it used to, and the taste has gone downhill. The french toast barely has any egg on it, and the bread itself is way too thick and dense, which made it very bland and dry. The syrup was good, but at that point you might as well be eating plain white bread with syrup. Not worth the price.
Kenneth Liou - 3 months ago

Great restaurant on Broadway in the Columbia University area for an early weekend brunch.
Shawn Shawn (Shawn) - a month ago

My friend and I had an absolutely wonderful meal here last evening. The food, as always, was so delicious (I ordered the sesame salmon bowl) and the warm chocolate cake was divine! But what really made our evening great was the fabulous service of our waitress, Amanda, who was courteous, efficient, personable and just a delight! She is phenomenal and made our evening here truly special!
Virginia Pao - a month ago

Was greeted by a warm flood of sunlight filling the space, casting a welcoming glow that immediately set a positive tone. The ambiance was undeniably charming—a blend of natural light and thoughtful decor that seemed designed to offer diners a comforting respite. However, glancing over, I couldn’t help but notice an unsightly stack of chairs in the corner, a detail that momentarily broke the otherwise polished setting. Service was attentive, with staff offering courteous and prompt assistance upon request. Yet, when it came to the cuisine, I found myself underwhelmed. For a restaurant of such acclaim, I expected a culinary journey marked by creativity and bold flavors. Instead, each dish, though adequately prepared, felt surprisingly ordinary, lacking the refinement and depth that would elevate the experience from pleasant to truly memorable. The coffee, too, was unexpectedly disappointing, perhaps among the most uninspiring I’ve encountered in New York—a surprising flaw for an establishment of this caliber. While there are undeniable charms here, I couldn’t shake the feeling that the restaurant’s reputation has outpaced its reality, leaving me to wonder if the journey was justified.
WM Li - 9 months ago

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We had a wonderful Easter and Birthday meal on Easter Sunday. Everything was perfect. Jason was our host and did an outstanding job. We were visiting our son and his girlfriend and it was my hubby's birthday as well. The food was amazing and the service was outstanding! We will return hopefully the next time and will ask for Jason again. If you haven't been go check out this restaurant. We sat outside and the weather was perfect!
wendy case - 4 months ago

My friend recommended Le Monde for my graduation lunch and it did not disappoint. I loved everything I ordered: French onion soup, ham and egg crepe, chocolate cake, and a spritz to drink. The vibe was warm and celebratory. The place was busy and my party felt a bit rushed by the staff, but it did not detract too much from the experience. They were able to squeeze us in before our reservation, which was greatly appreciated.
Cody Resnick - 3 months ago

I love going to Le Monde—it feels just like stepping into a neighborhood restaurant in France. The food is always delicious, and the atmosphere is warm and casual, which I really enjoy. Especially the mussels were really good so we ordered baguette to eat the broth. Freshly baked baguette was really good with the broth. But The fish wasn’t very fresh, so it had a slightly fishy smell. The short rib was really tender and flavorful and fries were really crispy. The texture of noodles served with short rib were soft and great with short rib’s sauce. Duck hash for Sunday lunch was also great. Perfectly cooked and perfectly seasoned well. I loved it. The servers are always friendly and welcoming. But I’ll never forget this one handsome young guy who served us once—he was chewing gum the entire time! He was witty and kind, but from start to finish, he never stopped chewing gum. I don’t think that’s appropriate behavior when serving customers at a restaurant.
perle75nyc - 4 months ago

I think everyone should try the escargot — it was absolutely outstanding and has now become my favorite dish. The service was excellent, and our server was very polite and professional. I would like to sincerely thank 🩵SOFIA 🩵for her kind attention.🎉
Su - 3 weeks ago

The best Sunday brunch I’ve had in years, perfect place, perfect setting, it was a date brunch with my wife, and she was super happy at this place. The staff ever so warm and helpful to explain to us the different dishes that we were enquiring about. The food par excellence.
Rakesh Talwar - a month ago

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The Avgolemono soup was nice way to start a meal. The only regret was that I ordered a cup rather than a bowl. The Pastitsio was reminiscent of a lasagna with prominent notes of cinnamon and other spices. The dining area exuded a warm inviting feeling that made me feel welcome. The staff was also nice.
Leonardo Torres - 3 months ago

We had dinner at Symposium for the first time tonight and everything was wonderful. Our favorites were the octopus, the mezze sampler (especially the tirokafteri), and the classic moussaka. The flavors had the perfect home cooked depth, true Greek classics. The vibe is homey and cozy, great for a group of friends or families. We had the nicest servers, Alex and Elena, and we appreciated their hospitality. The portion sizes were also generous and even though we were stuffed I’m glad we made room for dessert and Greek coffee- definitely recommend the galaktoboureko. We will be coming back for sure!
Claire Seferidis - 5 months ago

Great food! Our server was super kind and the food came out in a timely manner. Our group enjoyed every dish we ordered! The lamb was perfect. Highly recommend!
Gabrielle Bailey - 4 months ago

Highly Highly Highly recommended! The general vibe of the restaurant feels homey and cozy, the staff is very nice, and most importantly; the food is delicious! The portions are big so you won't leave hungry! They also have a special selection of wines that I recommend to try! It's located close to the 1 train (Colombia University) so getting there is not a problem at all. I definitely will be coming back!!
Vika Gursky - a year ago

Ate at this historic restaurant with a friend who works at Columbia nearby . The space itself is incredibly beautiful. One of the loveliest and most welcoming spaces I’ve ever experienced in a restaurant. Service was also great and I appreciate that they chill the water in the ice bucket with the white wine so it comes to the table refreshingly cold. The food was ok. We both got the puréed potato and beet appetizer which was excellent. My friend got a lamb burger that he really liked. I got the chicken souvlaki which was nothing to write home about. Both were part of a lunch special deal. The table beside us got saganaki and a whole fish. That looked like a better meal, though I’m sure it cost more. In short, I would go back but probably order something not on the lunch special menu.
Stuart Davis - 2 months ago

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This place has an amazing service best fries in NYC and the skirt steak is just absolutely amazing! The staff are knowledgeable, nice and friendly! Went there probably over 15 times now, and it’s just so great that I wish I could go back every day (sadly my wife wants to eat at home and also try other places too, even though she loves it there too). Thank you to the team and the staff in the kitchen too.
Charly Mateo - a month ago

We stopped by on a Friday summer evening when the local university was on break. The second floor place was mostly quiet with most table seats full. We got a spot at the bar around 10pm easily. It’s a solid choice in this area if you want to go to a bar.
Linda M - 2 months ago

10/10 so good. Jake was an AMAZING servicer. Loved the chips & guac app, we got yummy mini margaritas, I got the chicken burrito (mind blowingly good) and my friend got the burger. So delicious. One thing to note, they have rooftop seating but it might not be what you expect. The walls are higher, so you don’t really have a great view. But it was still nice to be outside
Emily Benefield - 2 years ago

Love this place, the rooftop is also a pretty good date spot. The food is always spot on with generous portions. I’ve never left hungry. They even offer some good happy hour deals! Try the nachos you won’t be disappointed. Worth checking out.
Chesireé Balogh - 2 years ago

Food was great especially the nachos and Mexican Cobb Salad. Unfortunately we were denied a table for two by the window despite several subsequent pairs of people being allowed in the same seats we requested.
Garrison Pease - a year ago

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TDLR: Common Ferris is better Wide variety of AYCE food for in and out of campus consumers. They have a diverse menu that rotates on a daily basis with a stupendous drink selection! They boast a vegan section, salad/fruit bar, desert section, pasta, and proteins. However, the food can get boring. The only protein they really serve is chicken and they reuse/reheat baked goods from days ago. The dining hall fashions a quaint design and many dubbed it the Harry Potter hall. Yet, the hall is just so humid and sticky most of the time. There’s no AC and there’s like random power fans that’ll blow your wig and plate away everytime you walk past it 👎 FSCI NSLC thanks for reminding me to review this place 😂
叶晨丰 - a year ago

The food was fantastic and for VERY affordable prices (for non- students such as perspectives too!) They were very nice there and the cashier guided me to all my needs. They supply incredible Star K kosher food as well! Sadly even though the hall was packed it seemed as if everyone were very isolated from one another, like everyone tried to be alone.
Uriel Appel - 2 years ago

I really enjoy eating here. It's buffet style, so you can eat as much as you want. The staff is incredibly friendly and welcoming. They serve all types of different foods for halal, vegan, kosher and other speciality eaters. My only complaint is that you need to go at certain times since it can get very crowded.
Marco Segura - 6 years ago

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A classic Italian deli, packed with shelves of imported goods and a warm, nostalgic aesthetic. The prosciutto sandwich I had was flavorful — sweet from a generous drizzle of honey, balanced by a well-made sauce. While it didn’t come with a huge portion of prosciutto, the overall taste was satisfying. The customer service didn’t quite match the quality of the food or the ambiance. I asked politely if I could order half a sandwich and was met with a surprisingly curt, dismissive response. Later, when I took a few pictures of the interior, the staff became visibly irritated.
Yunong Shi - 2 months ago

While visiting Columbia University, I stopped by Milano Market Westside for a quick bite—and I’m so glad I did. Tucked away right next to campus, this place is a classic New York-style deli with an impressive selection of fresh, made-to-order sandwiches and hot dishes. I ordered the tomato soup and a chicken parm sandwich, and both were excellent. The soup was rich, flavorful, and comforting—perfect for a chilly afternoon. The chicken parm sandwich was crispy, cheesy, and just the right amount of indulgent. You can really tell they care about quality and ingredients. The vibe inside was lively but friendly, with lots of students and locals dropping in. It’s one of those spots that feels fast-paced but still warm and personal. If you’re in the area—whether you’re visiting Columbia, exploring Morningside Heights, or just craving a great sandwich—Milano Market is definitely worth a stop. It’s the kind of place you wish you had in your own neighborhood.
Murat Kaan - 4 months ago

Best sandwich in Morningside Heights. The bread is simply phenomenal. Get a hero and eat it on the steps of Low Library. I tried the Triple S Chicken Parm on the recommendation of one of the guys behind the counter, and it was excellent. However, my girlfriend got some kind of pesto chicken sandwich on a separate visit, and that one was easily my favorite. I need to go back and find out what sandwich that was.
Cain - 5 months ago

A Taste of Old-School Italy in the Heart of NYC! Milano Market Westside is a place that takes you back in time. I was truly curious to try it, and stepping inside felt like walking into one of those classic Italian delis that were all the rage in the ‘60s, ‘70s, and ‘80s. It instantly reminded me of the kind of places any Italian, myself included, grew up with. The more I look around the more this place feels like a paradise! My actual exclamation as I started to realize where I was is “I’m in Heaven right now!”. Now, let’s talk sandwiches, because Milano Market is the place you wanna go for. I had 3, and each was a masterpiece. THE EGGPLANT with vodka sauce was pure comfort, packed with layers of Black Forest ham, ricotta, kalamata olives, pesto, and basil, all melting in perfect harmony! Then came THE BRUTUS, a bold, flavor-packed beast with sopressata, mortadella, prosciutto, mozzarella, ricotta, Parmigiano, arugula, and a touch of balsamic glaze. Delisciousness on a sandwich! A must-try for those with a serious appetite. And finally, the PROSCIUTTO CAMPANA, a heavenly combo of prosciutto, buffalo mozzarella, arugula, sun-dried peppers, and balsamic glaze. Simply out of this world! They use top-quality ingredients, many of them imported straight from Italy. The staff is excellent and incredibly fast, making the experience even better. And then there’s Camillo, a friendly, charismatic host who adds even more charm to the atmosphere. Beyond the food, the ambiance and location Camillo, along with his guys, are making the experience even better, a truly remarkable one. He’s friendly, easygoing, and always up for a great chat! Everything about Milano Market feels like a direct trip to Italy, from the products on the shelves (some woke up so many memories from my childhood!) to the flavors in every bite. Simply outstanding on all fronts. Walking into Milano Market Westside is like stepping into a classic Italian deli, warm, nostalgic, and full of incredible aromas. The first bite of my sandwich instantly transported me back to my childhood, reminding me of the afternoon sandwiches my grandma used to make when I lived with her. This place isn’t just about food, it’s about memories. Genuine, authentic, fresh, welcoming and friendly! Milano Market isn’t just a deli, it’s a trip to Italy, one unforgettable sandwich at a time. I can’t wait to work my way through their massive, mouthwatering menu!
Ivan Ottavian - 6 months ago

Annoying that the sandwich prices in the store are different than what is on their online pickup order. Sandwich online is $14.50 and in store is $16. Also a $16 sandwich shouldn’t have old pieces of arugula in it. Otherwise staff is attentive and fast and Sandwich is pretty good.
Will - 3 months ago

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Legendary spot—the lifeblood of a Columbia student. Extra spicy, generous portions, buttery yellow rice and seasoned fries with generous portions of tender lamb. You can find me here once a month.
Cain - 5 months ago

Omg the chicken over rice is soooo good and for only $9?! A good portion?! Delicious?! So worth it. My food was made fresh and fast. Definitely stopping by again
sleek_1090 bleam - 5 months ago

Bomb food and super convenient for students coming from Shapiro hall. The lamb over rice was amazing and super filling!! The food here is pretty cheap as well considering nearby food trucks and eateries.
叶晨丰 - a year ago

Fabulously tasty halal food!!! Outside of Barnard campus. Definitely top 3 of the chicken over rice I’ve had in NYC and I’ve been to probably a hundred different ones. My new go-to halal near Columbia, after the quality of chicken at the one near Wien hall unfortunately fell off Friendly and fast service. Takes all kinds of payment from cash to card to mobile
J Y - a year ago

I am from middle East i know the real shawerma taste than the fake one, I Can conisder this as one of the best chicken Shawerma I had, I ordered the chicken with rice , the mix is delicious and very tasty, the portion is more than enough for one person, and the price very cheap I got the meal with Pepsi at 9$. The only thing I didn't like that no place to eat. Very recommended
ahmed abdelhamed - 2 years ago

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So much better than John jays and they have a wider variety of fresh bakery and deserts 🙏🏻
叶晨丰 - a year ago

Consistently bad food. Sunday waffles are the only good thing I’ve ever had from here over the course of three years. Eggs are inedible, definitely made from powder. They repeat meals every week with no change, even when people clearly don’t enjoy it. The staff is very nice though, and it’s a nice space!
Owen L - 11 months ago

Most of the food is average or sometimes above average for lunch and dinner. BEWARE OF THE PASTA! It is tasteless and you can only stomach it by dousing it with salt repeatedly. The workers are nice and good people. Overall I have had good experiences, but be on alert!
Truman Gregg - 5 years ago

Ferris, while pretty small, is a nice dining hall that is great for everything from a quick bite to eat to a more extensive meal. They offer meals for a variety of diets and have both self-serve and action stations where they make specific dishes for you. I like their made-to-order but omelettes for breakfast and love it when they offer stir fry (occasional).
Raayan Zarandian Mohtashemi - 6 years ago

Ferris Forever, out of all the dining halls on campus this is a solid choice. Although there are places like Brownies Cafe which serve fantastic sandwiches or the food trucks along Broadway, Ferris is an undergrad staple (esp since you can take food out on the disposable plates and take cups, bananas, and other things on the dl). Staff is always nice; food is good and all you can eat.
William Zheng - 5 years ago

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I thoroughly enjoyed this Chicken Lomo Saltado (soy sauce chicken) 🍗 from Fogon at the corner of 117th Street & Broadway. Great dinner to accompany the Save Science speeches a few feet away. Please note that they only take cash or online payment. Fortunately, I had just enough cash on hand.
Anne Hathaway did not spit in my food. - 4 months ago

The food is tasty and delicious but the customer service can improve. They know how to cook for sure, just the details to be polished about how to address the customer. I highly recommend this business.
Manolo RH - 2 months ago

Very great people. Love the FOGON dish! 😄 Will be coming back very often
Nicole - 11 months ago

Best tacos ever
Andrea Lopez - a year ago

Great place!
Matheo Avendano - 11 months ago

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