NYC restaurants located within a 5 minute walk of W 4th Street Station | Ratings, Reviews & Maps

This is absolutely THE BEST PIZZA in NYC. I came here a year ago and couldn’t forget it, now when I’ve came back, I just know this place is phenomenal. Nice workers, AMAZING pizza’s, different options for vegetarian people and comes in super big slices! Great atmosphere both when full and not - does not have a lot of place to sit though.. Come and love this place so that it could stay for more years to come!
Shira M - 3 weeks ago

It’s an amazing place for their speciality artichoke pizza. There are other options which was good too I personally liked the crab pizza. Street parking available but don’t count on it. Walkable from Washington square park , there are couple of seating available for dining in but best bet is takeaway. Would def recommend and come back.
Prabha Shankar - 3 months ago

The food here more than makes up for the claustrophobia you feel when you enter this place. You may be sandwiched in between people as you give the cashier your food order depending on when you go. Late night tends to be the most active as well as weekends. Obviously it’s namesake pizza, the artichoke pizza is a fan favorite, and even though it’s good, I find that the vodka pizza is even better. The dough is freshly made a is the sauce used on the pizza, no artificial flavors(that I can detect) and even thought the price is somewhat steep compared to other places. If you’re looking for an above average pizza place that’s hits all the right food buttons, I would recommend this place. Most places are carry out but if you don’t mind eating standing up, then you would do well here.
R M - 2 months ago

Worth every penny of the $7 and some change artichoke slice. Insanely good. Somehow smooth creamy but not runny. Tasted like the best part of artichoke dip on top of delicious pizza crust. Ten out of ten would never walk by a location and not get a slice. Crazy good in a city with good cheap slices already.
Kim Pop (kimpopusa) - a month ago

Delicious slices of pizza for a reasonable price. The Margherita was really good, and the service is quick. There are a couple stools to eat inside but most people get their slices to go
Reg Aguirre - a week ago

Read all Reviews

Finally visited Blue Note and it felt like a lifetime achievement. It’s always meaningful visiting a jazz club with a historical relevance. Given it’s a jazz club, the space was compact. The drinks were better than expected and I would recommend the Tokyo Twist. The ticket instructions indicated the door opens at 6, but they didn’t seat us until 6:30, which was a bit strange. Regardless, it feels amazing seeing one of your favorite artists in a place none other than Blue Note. Overall, it was a memorable experience.
Ben Park - 2 months ago

In the heart of Greenwich Village, New York City, stands Blue Note, one of the world’s most iconic jazz clubs. Since opening its doors in 1981, it has been a stage for legends like Dizzy Gillespie, Ray Charles, and Chick Corea, while also spotlighting rising stars of today. The atmosphere is intimate—you’re never far from the stage—making every performance feel personal and unforgettable. With world-class acoustics and an elegant yet relaxed vibe, Blue Note is more than just a venue; it’s an institution in the global jazz scene. Beyond nightly shows, the club also offers special events, late-night sessions, and even Sunday brunches with live jazz. Whether you’re a lifelong jazz fan or just discovering the genre, an evening at Blue Note New York is an essential New York City experience.
Yusuke - 3 months ago

The best night of my life!!!! I will never forget the evening of Sep 25th 2025. Thank you for Charlie Puth for choosing this venue. Genius. Staff, Ambiance, Food 10 out of 10. Yes the seating is very tight but when the music starts, you forget and appreciate being so close to your all time favorite artist ever !! 🥰
Nathalie Belzile - 2 months ago

We visited on a Saturday evening for the 10.30 pm show. There wasn’t any wait, we bought the tickets on the spot and we were seated immediately. We are not much into jazz music though we wanted to experience it once. The total performance was for about 90 minutes. We enjoyed our evening. Other than the ticket price there is also a $20 minimum spend cap on food and drinks that is required per person. We had chicken wings and grilled chicken. The food was great, friendly servers and the audience was lovely. Overall a good experience.
Sals - 4 months ago

My partner and I visited for the Wyclef performance. While the show itself was absolutely incredible — a true 10/10 — the dining experience left room for improvement. Most of the prime tables were reserved for Wyclef’s friends and family, leaving the general audience with less desirable seating. On top of that, another party of four was seated at our table, which felt far from intimate, though fortunately they were friendly and we enjoyed their company. The restroom was surprisingly cramped given the size of the venue. As for the food and drinks, they did not meet expectations. My partner ordered the chicken and shrimp Alfredo, which lacked seasoning and flavor. I would recommend sticking to a simpler menu option, such as a burger, and keeping drinks basic as well. On a positive note, our waitress was very kind and attentive, which I truly appreciated. Overall, while the concert itself was phenomenal, the restaurant side of the experience could use some refinement.
Yoletta - 2 months ago

Read all Reviews

The new Babbo was "ok". We ordered a number of different pastas. The linguini was delicious and the rest were good but not as memorable as other similarly difficult to get reservations. Won't be rushing to go back
Kathy Lien - 3 weeks ago

Went on opening night and the food was fantastic, but the service missed the mark. We never received bread and our table seemed overlooked compared to others. We interacted more with the sommelier than our actual server. I’ll return — hopefully the service smooths out as they settle in.
Michael DS - 2 weeks ago

I’ve lost count of how many meals I enjoyed at the original Babbo, and the reboot not only lives up to its legendary reputation but manages to surpass it. Every dish was perfectly executed: the escarole salad, sweetbreads, lobster busiate, rabbit ragu cavatelli—it will be difficult not to repeat this order when I return, much as the rest of the menu is equally tempting. The cocktails were equally delicious (espresso and tomato martinis—and to clarify, these are two different drinks). The redesign is elegant but not stuffy, intimate yet lively. Service was seamless, attentive, and warm, which tends to be rare during opening week. A special thanks to Jimmy, Radu, and the delightful hostess (whose name I regret not getting). It was an absolute pleasure meeting you all—truly class acts. Long story short, Babbo 2.0 is phenomenal. Run, don’t walk.
Benjamin Ryberg - a month ago

In love with everything here! Joseph was a great server, recommend great dishes. I'd try everything if I could. Fresh pasta and really top tier olive cake dessert. Try to sit wherever you feel most comfortable 100%. I'd go with their wine more than cocktail but really cannot get over their pasta! Check out our video and follow on us both on Instagram @JadaExploresAll.
Jada Knight - 8 months ago

Read all Reviews

I had the pleasure of taking my wife here for our anniversary, and the experience was exceptional from start to finish. From the moment I made the reservations, the staff graciously accommodated all my requests. Upon arrival, we were warmly greeted at the door and assisted with our coats, setting the perfect tone. The atmosphere was enchanting, and the chef’s curated courses were nothing short of amazing, with outstanding food selections. The customer service (our waiter Albert was great) and hospitality were impeccable throughout. No complaints whatsoever—just pure delight for the evening. If you’re planning on visiting there’s a parking lot right across the street
Jeffrey Hernandez - a week ago

My husband celebrated my birthday at One if by Land, Two if by Sea, and it felt like discovering a secret tucked away in the heart of New York. The location itself is so mysterious — hidden down a quiet cobblestone street, behind a beautiful old facade that feels like a portal to another world. Inside, the candlelight, soft piano music, and garden views created a setting that was intimate, elegant, and absolutely timeless. We were seated at the perfect corner table near the piano bar. To my left, a beautiful garden view framed the evening with even more charm. It felt so private and romantic — as if the city had disappeared for a night, just for us. The food was exquisite. Every dish was gorgeous and full of flavor. The Beef Wellington was divine — truly one of the best we’ve ever had. And the champagne? Effortlessly luxurious and so celebratory. The service was flawless, warm, and genuinely thoughtful. They made my birthday feel incredibly special, with every detail handled with care. A magical evening in a place that feels hidden, timeless, and full of love. Truly one of the most romantic dining experiences in the city — or anywhere🤍🤍🤍
Zoe - 5 months ago

Such an incredible evening at an incredible restaurant! The staff, atmosphere, food, wine and cocktails are all perfection. Our waiter Michael was so kind and attentive to us. He even went above and beyond to give us a little tour of some of the other spaces in the venue. Kirk was so knowledgeable with the wine pairing which made the whole experience extra special and Nicky was delivering the best bread we’ve ever had with a smile on his face. We felt so welcomed and warm at this restaurant. Absolutely recommend. We can’t wait to go back!!
M. Wolfe - 5 months ago

If I could give 10 stars I would happily do so. The restaurant it’s top notch. They have a beautiful bar area with seating for dining if you like. The restaurant lighting is perfect to set a romantic mood with a pianist playing entertaining music. We are from their price fixe menu and it was an excellent meal. For starters we had the Foie Gras and the tempura squash blossom. The tempura squash blossom was stuffed with lobster and crab meat. It was so good. For our entrees I had the beef Wellington and my girlfriend had the duck. Both were cooked perfectly and the playing was perfect. An excellent meal. To end our dinner the dessert course cosiste of cremé brûlée, and tiramisu. The tiramisu was served in a way I have never had it before. It was covered by a chocolate top and the filling was so velvety smooth. So Good!!! The waiter was excellent, offering suggestions and well versed with the menu. They took care of all our dining needs. We highly recommend this place.
Andres Ayala - 5 months ago

My husband and I went back for our anniversary. We had one of our first dates here 30+ years ago. Food, service and atmosphere still terrific! We had the chef’s menu which was a perfect tasting of their best dishes. You cannot eat here without having the beef Wellington!
Linney O'Malley - 4 months ago

Read all Reviews

Brunch is the way to go here. The menu is exactly the same as dinner, and you get to pick and choose all the food you would ever want to try for $20 for 90 minutes. For an additional $16, you can have unlimited drinks. We came on St Patrick’s Day where they colored their margaritas green. Service was impeccable and prompt, and all the food was delicious. We had all of the tacos, tamales, and quesadillas. Don’t forget dessert. The churros are a must!
Josh Wolfrum - 6 years ago

The place was good. Ended up sharing a platter with two friends and it was more than enough to go around. The tacos were good. For the area, the price was reasonable. Service was quick and we didn’t feel hurried.
Johnny Cortez - 5 months ago

The best taco shop in the entire West Village, maybe even best in southern Manhattan. Amazing food, drinks, atmosphere and service. Hands down the best steak tacos I have had in any borough. Every time I have eaten here it has been an absolute delight. They even have a $20 happy hour special: Three tacos and a drink and it's well worth the price! Angel works Monday through Thursday and makes the best Mango Margarita (frozen and straight) I have ever tasted. A hidden gem of the West Village that deserves way more credit than it's given.
TJ Carroll - a year ago

OMG soooo good!! Can’t believe I didn’t know about this place sooner!! The best food and service! I’m a Texan always looking for great tacos/Mexican/margs…6.5 years later finally found it!
Ariel Bailey - 9 months ago

For a Mexican restaurant you definitely expect more flavor in the food. People were really enjoying their drinks though however they do not accommodate for people who do not drink alcohol. The staff did not make and would not make Virgin mocktails. The nachos are not salted either. The best thing was dessert. Don't skip out on those plantains. YUM!
Maram A - 7 years ago

Read all Reviews

An Absolute West Village Gem! We just had the most magnificent lunch at Palma and I am still dreaming about it! This restaurant is a true destination. The design and decor are super charming—it feels like stepping into a sun-drenched Italian villa. We were lucky enough to dine in their outdoor covered patio space, and I highly recommend it. It was incredibly romantic and intimate, perfect for a special meal with my partner. We started by sharing the delectable tomato tart along with the radicchio and fig salad. Both were light, fresh, and beautifully executed, proving that even the simplest dishes here are crafted with care. For our main courses, the kitchen really shined: * My partner’s Chicken Milanese was perfectly cooked—crispy on the outside, and wonderfully moist and juicy inside. * My fresh cod was divine! It was served atop a rich hazelnut cream sauce and complemented by fresh, earthy chanterelle mushrooms. Every bite, from start to finish, was pure joy. Adding to the wonderful atmosphere was the welcoming and friendly hospitality of the staff, which made us feel completely at home. We loved our experience so much that we are already planning a return trip before we leave the city! We can’t recommend Palma enough for a delicious and memorable dining experience.
Amy “FabulousFoodie” - a month ago

It was more than a dinner, it was literally MAGICAL experience (every step, every page of the menu, every piece of tableware, every gesture of the staff who took care of us) and my family was nothing but delighted with food, ambience and hospitality!! and the FLOWERS, oh, the flowers!! Absolutely wonderful, absolutely must visit for everyone who wants to try the best (imho) Italian food in nyc and no doubt get the best wine options. Im so happy we decided to try different meals, and from the very first bite of focaccia we enjoyed everything. Can’t wait to be back and explore more!!
Uliana Romanchuk - 2 weeks ago

Had the best chicken milanese that can be humanly made here, it was just so delicious! I have a similar comment for the butter and sage pasta, the taste was so delicate! We just absolutely loved our date here. The vibe is candlelit and is excellent for a dinner in the fall!
Rajarshi Das - a week ago

Palma is a lovely spot in the West Village, though it does run pricey for what you get. Portions are on the smaller side, but the food itself is fresh and well prepared. The skylight patio is especially charming— intimate and cozy, perfect for a date night or small gathering. The overall experience was enjoyable, just not sure if the value stands out enough to become a regular spot.
Emily Chao - 2 months ago

I'm still dreaming about my incredible dining experience at Palma! From the moment I walked in, I knew I was in for a treat. The atmosphere was cozy and intimate, with a warm and inviting decor that made me feel like I was in a little slice of Italy. But what really stole the show was the food - oh, the food! Every dish I tried was expertly prepared and presented, with flavors that danced on my palate. The service was also top-notch, with friendly and attentive staff who knew their stuff. If you're looking for an authentic Italian experience in the city, look no further than Palma. I'll be back, and soon! 5 stars isn't enough - I'd give it 10 stars if I could!
Wilfredo Ulacio - 5 months ago

Read all Reviews

My favorite bar in NYC, hands down. I came here for the first time a few years ago when I was getting big into craft beer, and had heard that one the best tap lists in the world was here. It has never disappointed, and I’ve been back about 15 times. The variety and selection is always incredible. Maine Beer Company, Grimm, The Alchemist, Other Half, Hudson Valley, you name it. And tons of more niche microbreweries, local and otherwise. The bartenders are always super nice. I’m a Mets fan and they put on the games sometimes. There’s a family tree of beers on the wall that I could stare at for an hour. And they give you a plaque on the wall if you ask a bartender to join the connoisseur club and drink 50 beers over time. Still on my way in that regard! Be aware it can get extremely crowded at peak hours. Usually it’s not too bad for happy hour or later at night, and any non-weekend day is pretty spacious, but 10pm on a Friday can be pretty slammed. Regardless, if you find yourself in the neighborhood and have the time, stop by and try a couple new beers!
MELVV - 2 weeks ago

The menu goes well with the beer and the beer is phenomenal. This is an institution and deserves a formal attestation from the beer gods! The quirks that exist are part of the charm and not part of the problem. You will find guides and friends here hiding in plain sight. The selection the guidance and the experience is what matters and that is more golden than what will end up in your glass. Run don’t walk.
Nilesh Patel - 2 months ago

Great selection of beer and a very cool place to have one. Outdoor seating is available. Bartenders are knowledgeable and can help you pick what you're looking for.
Jesus Dirvis Rascon - a week ago

Awesome selection of rotating taps with a great variety of beers. Their online draft list links directly to Untappd, so you can check out reviews of their selection before making your choice. Decent prices overall and helpful bartenders. The main bar area can get loud, but there's also outdoor seating (limited) for when the weather is nice and you want to relax. Love this place.
Reed Fabek - 3 months ago

An excellent bar. We’ve been coming here for years. It gets very crowded and boisterous during sports games, and sometimes a very young crowd with NYU down the street, but it’s great in terms of variety. It can be quiet and cozy or a real party. The tap list is excellent, the bartenders friendly and helpful even when it’s busy. 24 taps, and solid nachos!
Blake Rasmussen - 6 months ago

Read all Reviews

Annother New York institution I couldnt miss. Once again, I was very impressed. This was my favorite slice I had in the city! The place is comfy in a lived-in way, the staff is quick/efficient (mostly leaving you alone), and the pizza was perfect (especially if you season it). I thuroughly enjoyed my experience and I hope to go back again. Tip: The line builds fast so I would recommend a meal on the early side here.
Josh - a week ago

Best pizza EVER! The crust was perfectly crisp and the taste was just indescribable. We ordered the margarita and we made our own pizza. The basil on the margarita was super fresh and it was so tasty. The waiter was also rly friendly. On the walls, there were picture of celebrities that have ate at the restaurant. I personally thought it was rly cool. Highly, highly, highly!! Recommend.
Javier Teo (Qtps) - a month ago

This pizza lived up to the hype it’s delicious. We got a half pepperoni and mushroom. We came on a Monday evening at 5:30 table for two and seated right awhile. We had our pizza pie with in 20 mins of ordering. Great atmosphere. The pizza is freaking good! Hard to have such a reputation and have people satisfied.
Doug W - 2 months ago

The pizza was excellent. The service was good there's nothing bad about the place. It certainly is a family friendly establishment. But I will say I don't think you can go wrong where you get pizza in the city. I think if you stop and get a $2 slice it would be just as good. And I'm certainly not knocking John's I'm simply saying that there are a lot of good pizza joints in Manhattan.
Steve - 3 months ago

Chicken parm is a real chicken parm. Pies of pizza are legit. Truly an old school, famous pizzeria. You walk into a time warp and in this day and age, that’s a GOOD thing. Staff is cool and polite. Prices are just fine, you’re in NYC what do you expect.
William Simeonidis - a month ago

Read all Reviews

This has to be one of the best Michelin-starred meals I've ever had in NYC. I randomly went for lunch because I'm trying to visit every Michelin spot in the city, and honestly I don't know why it took me so long to finally get to Blue Hill. The restaurant is tucked away in the cutest neighborhood, and the interior has a Scandinavian-meets-farmhouse vibe that feels clean, calm, and cozy. As soon as I sat down, it felt warm and homey in the best way. Lunch is $85 for a three-course menu, and I highly recommend it. There's no printed menu; they simply bring you what's in season, which I loved since I'm in my veggie era. Leave the thinking to them. First Course: We started with a plate of raw radishes, baby turnips, rye crisps, and an herbed crème fraîche dip topped with dill. Simple but so fresh. The only thing I didn't love was the crackers, which had a bit of a cardboard-like mouthfeel. Then came a seasonal vegetable broth with squash, greens, and a dollop of crème fraîche. It was genuinely one of the best soups I've had anywhere Second Course: The main course came with a perfectly balanced little gem salad, roasted carrots, the creamiest mashed potato purée, slices of homemade whole-grain bread, and a flaky, crusty meat pie that was rich and comforting. Everything tasted super seasonal and thoughtful. Dessert: We finished with a warm apple crumble topped with a silky, tangy cream. The perfect ending. Blue Hill completely exceeded my expectations. The food is incredibly clean, seasonal, and well-executed, and the space is beautiful. I'd absolutely come back, especially at such a reasonable price point.
Che J - a week ago

The place has a beautiful and cozy ambience and the service was great. The first course of our meal was fantastic and set high expectations - the crème fraiche and buckwheat soil was so delicious I could eat that everyday. Unfortunately the later courses were a bit of a let down for us. The leeks were too tough, the raw chicory was too bitter and not sufficiently complemented by the sauces, the turmeric ice cream was interesting at best. The focus was on featuring the fresh produce and I think they did a good job at that.
Abhishek Sheshadri - a week ago

Honestly words can’t explain the experience, everything was perfect! The food, the service, and the atmosphere were top notch and well curated. The family style was extremely unique, with ingredients I’ve never or rarely seen in other restaurants. Bonus points for a very interesting wine pairing throughout the meal. The atmosphere is very cozy and welcoming, honestly perfect for a special date, a business meeting, or catching up with friends and family.
Pirashan Ravi - a month ago

Super friendly neighborhood vibe fine dining. Exceptional quality produce. Simple preparations and delightful sauces. Super friendly staff who live up to the “Family” nomenclature of the restaurant name/sign. Good option for vegans but I found the food to have too much acid to be synergistic with a wine pairing. That being said really beautiful wines and feeling of genuine generosity from the staff. Cool spot.
Ben Blue - 3 months ago

This experience was one of the best dining experiences I've had. Every dish we had here was spot on, fresh and inventive. The place is upscale cozy; you feel like you're inside someone's super nice living room. The service is outstanding, even bringing us a second order of the whole wheat focaccia (probably the best focaccia I've ever had). They switch up their menu according to what they can get at the farmer's market that day, so it will always be a good place to come back to. Well deserved michelin star. Hoping to come back soon!
Bianca R - a month ago

Read all Reviews

Food: 4 Stars Service: 4 Stars Ambience: 4 Stars Value: 5 Stars Sanitary: 4 Stars Overall: 4.2 Stars Note: CASH ONLY Joe’s Pizza in NYC has been on my food bucket list for ages, and I finally made the stop. I still remember watching Worth It on BuzzFeed years ago when they crowned Joe’s as the “most worth it” pizza, so there was definitely some nostalgia walking through those doors. I ordered the classic cheese slice — simple, timeless, and honestly the best way to judge a good pizzeria. It didn’t disappoint. The cheese was fresh and melty without being greasy, the sauce had that perfect tang, and the crust… chef’s kiss. It had just the right thickness with a crispy crunch that somehow still stayed soft inside. Exactly what you want from a New York slice. In today’s economy, finding something tasty, reliable, and filling feels like a small win, and Joe’s definitely delivers on that comfort factor. It’s nothing overly fancy, but that’s the charm. It’s just solid, satisfying pizza that hits the spot. Would I come back? Absolutely. It may not be life-changing, but it’s definitely a staple worth trying — especially if you grew up watching the same food videos that made Joe’s a must-visit in the first place. xx kellychan360
Kelly Chan - a week ago

’ve been hunting for a REAL New York slice for weeks — not the overpriced tourist versions or the soggy cafeteria ones that taste like cardboard. Almost gave up… until a local recommended Joe’s Pizza in Greenwich Village. The moment I walked in, I knew something was different — the smell of real cheese, the thin crispy crust coming straight out of the oven, and slices cut confidently, not shyly. I ordered a plain cheese slice — because if a place can’t nail the basics, nothing else matters. First bite… and honestly? THIS is the slice I’ve been looking for. Crispy edge, airy crust, light tomato tang, and cheese that actually stretches — authentic, simple, perfect. The staff worked fast even with a line out the door — and everyone inside looked like someone who knows pizza. No Instagram tourists — just locals and real NYC regulars. ⭐⭐⭐⭐⭐ 5/5 — Worth every minute of the wait. If you want to taste actual New York… not the fake version… start with a plain slice at Joe’s. I stopped by Joe’s Pizza on one of those evenings when New York feels overwhelming — when the noise, the speed, and the rush make you forget to slow down. And somehow… holding that simple slice in my hand brought me back to myself. Crispy edge, warm cheese, thin New York crust — nothing fancy, just honest flavor. It reminded me that sometimes the simplest things are the most comforting. ⭐⭐⭐⭐⭐ A perfect NY slice — authentic, warm, and unforgettable. Photo by ElAttar Reviews
ElAttar Reviews - in the last week

Cash only! A no-nonsense place to get a solid slice of pizza or a whole pie. I enjoyed the cheese and the mozzarella slices the most especially after adding some oregano and garlic powder. I also noticed, If you give a tip the worker will often heat your slice before handing it over. This can be really clutch if you happen to get it by the slice, you can get unlucky with one of the last slices from what they have out.
Josh - a month ago

Probably the most famous pizza joint in NYC — and for good reason! There are several Joe’s Pizza locations around the city, but the Carmine Street one is the original and has that classic, historic vibe. I got a pepperoni slice and it was really good — fresh, hot, and full of flavor. It’s cash only, but there’s an ATM right at the front, so no problem there. A must-visit for anyone who loves authentic New York pizza!
Ezequiel Cabral - a month ago

Bought a few slices of pepperoni and combo. The pepperoni was a good sized slice covered in pepperoni. Add some pepper flakes and this tastes great for a late night bite. Pepperoni is their most popular and they get purchased as soon as they come out of the oven. The combo is a solid choice as well if you want a little more of everything on your pizza. The green peppers have a good crunch to them and it’s generously portioned with mushroom and olives too. Lines move pretty fast despite how long they can get even at late hours. The staff are no nonsense and quick to get you your slices and pies. The general atmosphere is busy with lots of decor proving how long they’ve been around from all the celebrity photos over the years. Generally not much in the way of seating, it’s mostly standing space which is fine inside and outside. Can get pretty hot outside so it’s nice they have a front window open to let some cool air in to offset the hot ovens.
Kevin Chen - 3 months ago

Read all Reviews