NYC restaurants located within a 5 minute walk of W 4th Street Station | Ratings, Reviews & Maps

I had one artichoke pizza for lunch and a crab pizza to-go for dinner. The crab one was a bit too salty and did not have the flavor I was hoping for, but the artichoke spice was surprisingly good. Tasted like a large quiche with a greater ratio of cheese to egg. If you come at the wrong time, then the pizza sit in the store for a while, but the workers offer to give each slice a reheating in the oven (extra crispy). They also helped cut the slice in half so I could share with a friend. I would recommend visiting this location if you are around the area. The price is pretty reasonable to try a type of pizza many other stores don't dare to make.
Veean Chen - 2 weeks ago

I ate here with my family and the food was amazing. At first I didn’t think I would like the vodka slice but I have to say it was exquisite. I ate the thing all up. My family for got a margarita slice and they were in love with it. This is a nice spot to take your friends and family for a quick bite. The owner was very kind. There may big have been a lot of seats there but it was the best pizza I have ever had I highly recommend eating here.
Svetlana - 3 months ago

$7 / slice. These are very generous slices —both in sheer size of the slice and generousness of toppings. All in all, 1 slice is already very filling. I did not need to get two. To me this is a solid NYC deal, I’d say you’re getting your money’s worth for $7. It’s generous, filling, and significantly more delicious than most other comparable casual NYC pizza joints. You’re getting something special and it’s only $7. After you try it for the first time, you’ll keep coming back. It’s so delicious. **Place was completely teeming with people @ 2am Friday night.
Céline BODART - 3 months ago

WOW. I heard about this place on social media and honestly went here expecting it to be another one of those overhyped places, but boy did they prove me wrong! 😆 We shared a slice of artichoke pizza and one of the Staten Island pizza, which turned out to be a great choice! The artichoke slice was thick-rimmed, creamy and filling, the Staten Island slice crispy with lots of flavorful tomato sauce and having alternating bites meant double deliciousness because every bite felt like the first bite again 😋 We were VERY hungry coming here after 3 hours of training, but one slice p.p. filled us up very well! There was seating outside, which was a bit shabby, but it sufficed. We will definitely be coming here again to try some of the other flavours (crab, or another artichoke one maybe 😍).
Anouk Rossen - 7 months ago

Was so hyped to come here after years and years of hearing about their famous artichoke pizza. I’m a big white pizza fan so thought I’d love it, but sadly it was incredibly disappointing. The other pizzas on the menu looked great (Sicilian squares, etc) but the one they’re famous for was not something I’d want again.
Kelsey Hrebenach - 6 months ago

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The food was good and the atmosphere was great. The prices for everything was high but that’s expected in NYC. If you’re going to a historic place like the blue note you should just enjoy the experience. I have to give it a lower rating because after tipping our server she came back and demanded more money. She said 25% was a minimum. She was very aggressive and zeroed out the previous tip and put the machine in my face. I asked if 20% was ok and she said 25% so I left $45 as a tip. I told her this was the first time I had a server demand a specific tip. She asked me if I was American and said this is America. She could not have known that I was active duty military and served time in Afghanistan. I just complied with her demands. That comment was grossly out of line. It really put a bad end to the night. After spending $250 on food and $80 on stuff from the gift shop, would expect not to be harassed.
Mark Lucero - in the last week

Renowned for its legendary live music performances. To ensure you catch your favorite show, it's wise to do your research on who's playing and book tickets in advance. For a better view, consider opting for a table over standing at the bar, as the club's layout is rectangular. Tables are assigned on a first-come, first-served basis, so arriving early increases your chances of securing a good spot. Keep in mind that if a table isn't fully occupied, strangers may be seated together to fill the space. While cocktails are around $20 USD each, they're worth the splurge for their quality. Service is a bit slowly and the place guys busy, epically on weekends. Although the live music experience is vibrant and engaging, making it a must-do activity for visitors looking to immerse themselves in New York's rich music scene. Whether you're a jazz enthusiast or simply seeking a memorable night out, catching a show at the Blue Note is an experience that encapsulates the essence of the city's vibrant culture. From the electrifying atmosphere to the world-class musicianship, it's an unforgettable journey into the heart of jazz.
Joey - a month ago

Always an awesome place for a show - intimate, no bad seats really. Staff is pleasant, good vibe. Can get packed for some artists and you may find yourself sitting with great friends you never knew you had! Food & cocktails are solid, not amazing but absolutely good
Corey Ferrell - a week ago

Went for Sunday Gospel Brunch. Had a really Awesome time. Great experience. Great music. Great food. I can't say enough good things. Will be back! Highly recommend
HiDef Media - a month ago

I recently moved to New York from Hawaii where I originally enjoyed the productions of Blue Note. Tonight, I brought my sister to see Chloe Flower, a beautiful and phenomenal pianist who transcends me with her passion for "Popsicle", her coined term for her integration of popular and classical music. We attended her sold out first show of her Blue Note Debut! The intimate setting of Blue Note further empowered her impact on the crowd through every key stroke. The guest appearance of Caroline Campbell, the violinist, truly elevated the experience. Thank you Chloe for your craft and vulnerability, and thank you Blue Note for setting the stage!
Latosha Ross - 2 months ago

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What an experience! That was the second time going to this restaurant and it was so incredibly amazing! The ambience portends an amazing dining experience. The service was outstanding and the food unforgettably delicious! I had the Black Spaghetti and it was so incredible! Would licking the plate be appropriate in a place like Babbo? Definitely not, but I was tempted! The dessert was amazing and we were celebrating a special occasion, which the staff picked up on and brought us tiramisu to share!
Randy Hagedorn - 2 months ago

The food and service were excellent! When we arrived, they were running behind on reservations, so they gave us complimentary drinks for waiting. We were seated about 20 minutes late, but they made up for it. We were also given a complimentary appetizer of the mozzarella di bufala campana. My fiancé LOVED this. It was his favorite part of the meal. We then ordered the egg raviolo, black spaghetti, halibut, and the duck pasta special. We really wanted the branzino, but they had literally just ran out. We were disappointed, but all the food was so good, regardless. When I have the opportunity to try restaurants owned by famous chefs/restaurateurs, my expectations are always high and Babbo definitely exceeded my expectations. I would definitely come back again!
Chanell Harris - 2 months ago

Babbo was incredible! Our group opted for the pasta tasting menu and loved every dish!
Matt Oliver - 2 weeks ago

Overrated; service and staff are perfect. Food and wine not very good and prices to high (for European standards [Italian?]). It’s not worth the price. The rush to get you out is not very nice.
Jeroen Mol - 2 weeks ago

This place is not worth the hype or any struggle to get a reservation. The space hasn't been renovated since it was opened in the 90s. The service was fine but I couldn't even say who our server was for our meal. The food was fine, but not worth the price at all. We enjoyed the beef cheek pasta. I would go back, but only if someone else was paying and I would be totally indifferent to my expectations of the event. This restaurant is The Smith level of quality with food that stopped being uniquely fantastic decades ago.
David Habegger - 7 months ago

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Enjoyed a light dinner and dancing on a Tuesday night, and it was fabulous! The small plate of beef Wellington was top-notch! Cocktail was quite good, and the band sounded fantastic!
Benswing Rich (EV Road Tripper) - a week ago

SHE SAID YES! Thank you so very much for your detail and kindness. Everything was perfect. I can't believe such a wonderful place exists. Our server was so classy, and every one working here had a smile. The food was was delicious. I can't wait to come back for our anniversary.
Carlos Hernandez De Pena - 2 weeks ago

Went here because it was my birthday and we were also celebrating my 1st year anniversary! I was not disappointed with the ambience. The atmosphere was perfectly romantic. The history of restaurant spoke for itself. The service was immaculate! Nick took care of us for the evening and let me tell you! He gave us the best service I’ve ever received to date. He was very timely with our meals and a big plus was that he showed us around the restaurant and give us a little history lesson. Nick thanks for making my birthday special. The kitchen did a fantastic job! I don’t know who the chef is but the food was well seasoned, well balanced, and the flavors paired so well with each other. Each meal was like an explosion in my mouth. I was not disappointed. Need less to say I did not need to put any salt and pepper on the food. Plus they surprised me with a complimentary dessert for my birthday. Management if you are seeing this, send compliments to the chef! Don’t think twice about booking a reservation. Totally recommend, the front of the house will take well care of you! Will be visiting again.✨
Shem J - 5 months ago

Delightful from stem to stern. Uniquely beautiful in the tradition of the classic restaurants of old New York, long gone. Real candlelight and real flowers amidst a historic setting. Lovely. Food and service were good, and the happy hour jazz was a special treat! If a little pricey, save up for a special occasion. This has always been one of the most romantic spots in town!
Lynne Tracey - in the last week

I went here with friends to celebrate my partner's promotion. The food was delicious. The service was acceptable but not exceptional, which is what I expected for an establishment of this scale. We were seated upstairs and didn't get to enjoy the ambiance of the beautiful downstairs which was disappointing. I suggest if you make a reservation, request to be seated downstairs. For the price we paid I simply expected more. The beef wellington was great!
Kevin Thompson - 4 months ago

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Quite hidden little place downstairs. Extended happy hour and beautiful tacos and flavored margs! Defo recommend the fish. Miscommunication with the items but quickly resolved and we are very happy. Would recommend. Incredible food, drinks and service 😋
Danielle Webster - 6 months ago

Excellent authentic cuisine - had the pork tamale and an assortment of tacos. Everything was handmade and extremely fresh.
Matthew Bergmann - 6 months ago

3 tacos and a margarita for $20 is one of the best happy hour deals I've found in West Village! The food and drinks are very tasty and the decor/atmosphere is very cute!
Nick Zarras - a month ago

Brunch is the way to go here. The menu is exactly the same as dinner, and you get to pick and choose all the food you would ever want to try for $20 for 90 minutes. For an additional $16, you can have unlimited drinks. We came on St Patrick’s Day where they colored their margaritas green. Service was impeccable and prompt, and all the food was delicious. We had all of the tacos, tamales, and quesadillas. Don’t forget dessert. The churros are a must!
Josh Wolfrum - 5 years ago

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Delightful lunch at Palma! The ambience was very cosy and being surrounded by beautiful flowers make us happy. Food was great and the service was really good, which made our ladies gathering so enjoyable. The tiramisu, tortellini in chicken broth and fritto misto were my favourites. Portions were appropriate. 2 appetisers. 3 pastas and 3 desserts are enough for 4 asian females’ stomachs. Menu also suitable for vegetarians.
Monica Lim - 3 months ago

One of my favourite meals in NYC, so well looked after, incredible quality of food, drinks and staff. The setting made me feel like I was in a tiny corner of Italy and I felt so at home, thank you Palma for a lovely birthday meal it won’t be my last with you! ♥️
Nadina Knight - 3 months ago

Quaint and cozy Italian restaurant in New York (West Village). Loved the decor and fresh flowers. Pasta is made fresh and so delicious. Family run and such a great place for anyone visiting the West Village. Nice wine pairings too!
M M - 4 months ago

From the first bite to the last it was the best Italian food I've ever eaten in my life. Ive eaten at John besh restaurants, Emeril lagasse restaurants, and the best Italian food Louisiana has to offer. You can taste everything in the dishes. The calamari tasted like the first thing fried in fresh oil in a brand new fryer. The fried risotto I've had in Louisiana. It was unlike anything at palmas. Palmas were dusted with such a delicious Parm and parsley. The red sauce came through and made its own taste statement. We were moaning and wowing through our entire appetizer experience. The Bolognese was flavorful, salted correctly, and the pasta was perfection. Lastly had the tiramisu for desert and it was smooth cold light and subtle with all the dark flavors. We felt at home under the courtyard lights. The staff was great, the atmosphere was beautiful. Palma has done such a wonderful job with the roses and we couldn't have been happier to dine here for our last night in NYC. The only sad part of the night was our last bite. Thank you from Phillip in Louisiana. ❤️
Phillip Leitz - 3 weeks ago

Really great food and great ambiance. Garden space is nice but can get really cold. Definitely nice for a special occasion, but a bit expensive for an everyday lunch
Xin Italie - a month ago

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They have a big selection of beers to pick from and I’m glad we stopped by for drinks. The decorations are more on the simpler side, but there’s several tables and chairs. For people who don’t like bitter beers, I’d recommend their half moon mosaic dream ipa or espresso martinis. We will definitely come back to try more drinks and have more of their espresso martinis. They also have a two drink minimum for credit cards. You can keep an open tab for the night and pay before you leave.
Maggie Ho - 2 months ago

Here now and what an obnoxious door person and the waitress Cassie I think. I had purchased a Mexican Coke and I get it I should have waited to drink it so the door man asked me to put it away and I did. Then my husband went in a got me a Diet Coke. She explained no outside food or drink. No issue makes sense. Then as I was switching seats with my husband after just buying the coke he came back and asked if we were leaving since someone needed a table?! Huh I just purchased a drink and husband has a beer? I waited for 20 minutes for my table and he didn’t try to help me?! I don’t care if it is busy not my issue. Was not usual friendly here and today before at Patrick’s day it was not! Took the fun out of coming to blind tiger for me for sure. Not sure why such a bad disposition and as soon as they asked me to put my coke away I complied so not sure why still an attitude! Just left the blind tiger where we have been coming for years and I didn’t realize I didn’t review. They have a huge selection of beers from all the country and they have a kitchen which makes wonderful grilled cheese and Mac n cheese. Lots of high gravity and high alcohol and great selections you don’t see everywhere else in the city. Always busy just two small bathrooms in the back corner. Now they have outside seating in the street and in outside structure. Here is todays board
Barbara Lindner (Travelling Wife) - 3 months ago

We always stop in when in New York. Great beer joint in the heart of the east village. Great tap list and friendly staff and locals. Never ate here but I am sure it is good. ________________ 🌏Weight Loss Motivation Blogger. 🔥Impressive Weight Loss. She Used This 1 Easy Trick! ⭐New Weight Loss Discovery Burns Belly Fat Like Crazy! Instagram👉 @slims_pro
Sara Sheldon - 12 months ago

Blind Tiger has an outstanding beer menu for any craft beer fans popping in. Tons of options from all the local NY breweries you'd expect. Atmosphere is pretty good, although a little more bro-ey than I was expecting, but it's the West Village. What are you expecting—nothing to be held against the bar.
Brennan Hall - 10 months ago

I’ve been going here for years for their great beers and cozy fireplace. Here on a rainy day and I can’t help but notice and appreciate the insane amount of hooks they have to hang all our coats and such. What a great space!
Shauna Fitzmahan - 2 months ago

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Since 1929 serving the best Pizza in NYC. Friend of mine in NYC told me to go here for the real NY pizza. From SF. Indeed this was the best pizza I have ever had. The friends I traveled with agreed. This is a MUST if in NYC. The sauce was outstanding made every day. Sausage was from a local source. Very thin crust cooked over a coal fired oven. What a fun experience.
CD A - a month ago

Had heard a lot about this place and was on top of my list for must visit places when I am in NY. Wasn't disappointed at all. Freshly made Pizzas with mind-blowing sauces and smooth cheese. Absolutely loved it.
Shalini Sankar - in the last week

This pizzeria is one of the hottest in New York, and their pizza is well worth the wait. They offer a variety of pizzas, from traditional to innovative flavors that are impressively delicious and generously portioned. Additionally, the decor retains a wonderful sense of history, complete with interesting notes on the walls. Due to its popularity, expect to wait over half an hour during peak lunch and dinner times, and even at 3 PM, it's likely to be packed. If you'd prefer not to wait, consider ordering a pickup. Highly recommended for pizza enthusiasts.
D Guo - 3 weeks ago

After all the great things we heard we made a trip to try the pizza. Absolutely delicious. We ordered meatballs as an app—delicious. We then ordered a sausage pie and cheese one for our party and ate every bite. We had to wait a little but it was totally worth it. Just remember, you can’t order individual slices, just whole pies.
Daedra Carrio - a month ago

Very good NY style pizza. We got the Sasso. Crust was thin and delicious with no flop. Tasty cheese and a mild sauce. We sat outside on the street (old Covid era tent setup) so can’t speak to the outside. Manager was friendly. Fried zucchini was crisp.
Colleen C - 3 weeks ago

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• Blue Hill in Manhattan is a wonderful place that I'd love to visit again. • Their farm-to-table concept is simply amazing. They started with a restaurant in upstate New York and now have one in NYC too. • What I really liked is that their veggies are grown on their own farm, and the meats and fish are provided by their partners. You can taste the fresh difference! • The interior has a simple yet classy vibe, with lovely flowers adorning the space. • The food is served as a mix of different dishes in a four-course tasting menu. • They did an excellent job accommodating my dislikes and allergy requests. • The staff is incredibly attentive and friendly.
Mariya R - 2 weeks ago

Had an absolutely lovely evening dining here. Food was delicious and the staff were wonderful. Not even sure where to start with the food but every dish was delightful (except the crudite, it wasn't bad but I could've done without it). One of my favorites was the bread they served. So soft, so warm, I could've eaten that all day. I was absolutely stuffed by the end of the night. Sometimes you're afraid that you'd leave these Michelin starred restaurants wanting more but nope, not here. A great place for a classy yet homey meal.
Ivan Ng - a month ago

Had an amazing meal here last night. Service was excellent - attentive but not stuffy. Food was top notch. We enjoyed every dish with a few of them being mind blowingly good. We also did the wine pairing - they give a generous pour so was worth it!!
Shawna Dodds - 3 months ago

Absolutely thrilled to have discovered my new favorite restaurant in NYC! The vibe here is just so inviting. Amazing service with kind hospitality. Each dish we tried was a fun surprise, with flavors so refreshing and vibrant they truly made us reconsider how ingredients can come together to create something extraordinary.
Ravisara L - 3 months ago

🍷🍷 We were the last party arriving at 9pm on a Monday night. We sat at the bar and were served by Sebastian. The place lets you bring your own bottle of wine for a $50 cork fee which is so unique and great for a Michelin Star restaurant, and they don't make you feel cheap for doing it either. From start to finish the food was just so so so good, the atmosphere and service were absolutely perfect. I'll remember that triple fish first course till I'm 100 years old, especially the trout. Just wow. The beef with the potato made you feel at home with a touch of uniqueness. The dessert was perfectly balanced with some of the best blueberries ever. So glad we picked this restaurant for our night out in NY.
Nic Bouchard - a month ago

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This pizza was pretty tasty! I got the white, it was good, maybe not the best I’ve ever had, but definitely delicious. The different textures of cheese were fun. My mom had the supreme which I tried a bite of, and I’d say it was much better, especially because it had sauce. 🍕❤️🍕
Julia Maddox - in the last week

I've heard about this spot and finally decided to stop by. Is it the best NYC pizza, no, but it is not bad at all either. Fast pace, tight environment & perfect for a quick bite. The pizza is really good, especially of fresh off of the oven.
RAM IMAGERY - in the last week

They operate fast for how many people there can be at times. I think it’s definitely living off some Spider-Man hype and fame, it’s a tourist spot. The slices are great New York slices but there are better in the city. Sicilian was alright.
Yaman Malik - 4 weeks ago

Joe's Pizza in Manhattan is an absolute slice of heaven! The moment you sink your teeth into their pizza, you're transported to a world of exquisite flavors and authenticity. The crust? Perfection. Crispy yet chewy, it's the ideal foundation for the flavorful toppings that burst with freshness. The sauce-to-cheese ratio? Spot on. Each bite is a symphony of taste that resonates with anyone craving a true New York-style pizza experience. Joe's Pizza is an iconic establishment that sets the bar high for pizza aficionados everywhere. While there might not be parking or ample seating, the hustle and bustle adds to its authenticity. It’s a testament to its popularity, where folks line up eagerly for a slice of that renowned pizza. It’s a small sacrifice for the big reward of savoring some of the best pizza the city has to offer.
I A - 5 months ago

Great slice of pizza and quality/cost ratio! Especially loved their thicker pizza slice, which had a lighter texture. The tomato sauce was delicious too. Recommend coming for a quick bite and taking this to one of the nearby parks.
PM - a month ago

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