NYC restaurants located within a 5 minute walk of Whitehall Street Station | Ratings, Reviews & Maps

Wanted to see a march madness game and found this place on a recommended list. Called ahead and got the best treatment from the owner (I think?). He remembered my name from our call when I walked in, checked to make sure we were getting helped and was one of the friendliest restaurant staff I’ve met in NYC.
Ashley Artrip - 2 months ago

Dining outdoors was an excellent experience. The street is filled with tables from all the restaurants. Almost all the tables were taken around 6 pm, but it slowly became less crowded. The hanging lights made the street even more aesthetic, in addition to the stone street. This is a great choice to dine and spend time with close ones. It is a quick walk from the pier, which is another great place to stop by! Fulton.
Sonia Perez - 11 months ago

Friendly staff, great food and drinks, chill atmosphere with sports playing
Diachi West - 5 months ago

Beckett's has been a staple in the heart of the Financial District for over 20 years. The food is simply delicious. The chicken quesadilla was loaded with deliciousness! The wings were honey garlicky, finger licking awesomeness!. Our lovely waitstaff Breege, was a pure delight. When you stop by Beckett's, make sure to say hello Breege and Ronan. Let them know that Mstickleryourfoodie said hello! #bourbonsalmon #shrimppennaalavodka ##BBQsliders ##chickennachos #honeygarlicwings #redvelvetcake #tiramisu
Norma Justin - a year ago

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Amazing food and fantastic experience. Lives up to all the old school New York hype. The Delmonico steak is essential, and you can’t go wrong with anything else on the menu. The Caesar salad was one of the best in the city. Dress to impress, then relax and enjoy the five star service in one of New York’s most storied restaurants.
Jake Lewis - a month ago

Wet-aged steaks cooked in perfection. Tastes great by itself. I will probably get the sauce next time though. Bacon is not overly salty like some of other places. I like how they balance it out with maple syrup. I’m sure it’s high calorie but totally worth it. You can taste the fruitiness in Baked Alaska. Everything from cocktail (I ordered Negroni Bianco), side dishes are all very high quality. Service is naturally attentive from waiters to maitre d. Did I forget to mention the old money vibe? Nice ambiance but not out of date. I would like to visit again. It has probably become my new favorite steak house in the city.
Chunglin Wen - 2 weeks ago

Excellent service and good food. We are group of 6people to have nice birthday for our friends. As soon as we got into the restaurant, they greeted us and checked our coat smoothly. All the staff were nice and kids friendly. Inside is decorated antique& modern in a nice way. We got several kinds of steaks and I tried all of them. I decided 2 recommendations. One is potter house steak and the other is crab cakes. Potter house steak is not only grilled perfect but also seasoned very well. Juicy meats were fun to feel the texture and taste. The crab cake was an unexpected and ambitious project for a steakhouse. They made it fresh and moist but not too dry. It’s enough for crispy crust and moist inside crab meat. Generally all other foods are good. Oh, their dessert has a long history and I could understand how they keep the long history. It was tasty. cocktails are fresh and pretty.
Nana - 3 months ago

Excellent date night restaurant! Okay! So I love how iconic the history and building is. I would suggest making a reservation. Servers and receptionists are superb. The food is delicious. It is $$$$$ but worth it. Appetizer: Maine Crab Cake 10/10 Entrees: Our Signature Delmonico 10/10 (good for sharing) Hand-cut French fries 15/10 Pasta (I forgot the name) 9/10 Dessert: Original Baked Alaska 15/10 Drink: Desperado Cocktail 10/10 I like the restaurant setup compared to Balthazars. It was a busy night, but not to the point that the place was cramped.
Ciela Concon - a month ago

Overall great restaurant and attentive service. Appetizers and cocktails were very good. But when it comes to the steak, the Delmonico I got looked smaller than 18 oz and it was unevenly cooked, sides were too salty also.
Joe D - a month ago

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Beautiful venue. My company just had its summer party there. Open bar. Lots of food and people carrying trays of items. Fantastic views of Ellis island, the statue of liberty, governors island, and the bay. Very nice. Right on the water. Lots of trees, and embedded in a park, so very green surroundings. Beautiful place.
Eric Wolff - 5 years ago

Went here for a small school reunion with my friends I went to elementary/junior high school with, who we hadn’t seen each other in over 20 years ....and the drinks, food and atmosphere was AMAZING! Their pizza is DELICIOUS! And we sat at the outside bar, it was July so it was hot but the view is spectacular of Liberty & Ellis island! We all had the best time!! And prices are decent for NYC!
JK Russo - 5 years ago

Amazing location- amazing staff - amazing food ! Tarek and his staff are immediately setting you into a great mood to enjoy a scrumptious meal. Whether looking for a pizza, a salad , a burger or the most delicious piece of fish ever - this is your place. Beautiful views on the patio enjoying an early fall afternoon ! Highly recommend you make an effort to get to this place to have a cold drink and a great meal .
Claire Muehlbauer - 4 years ago

Great night of fundraising for local PS/IS 276 school. Battery Gardens is a great venue for small or large events. Situated in ten Battery with stunning views of the Hudson a great spot for any event. #gala #charityauctioneer
Duncan Schieb - 5 years ago

Great view. Good food. Beers are very good except for Samuel Adams. The only stuff I did not like what I have ordered. Very Cozy place. Love it!!
B LEE - 6 years ago

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Spending Cinco de Mayo at Stone Street Tavern seemed like the perfect plan – until a disappointing incident left a bitter taste in our mouths. My coworker and I were enjoying pitchers of drinks and delicious food on the lively outdoor festival. As the evening cooled down, we decided to move indoors. I kindly requested for my burger and pitcher to be brought inside, but to my dismay, the pitcher was brought inside but my burger never arrived. After inquiring about my missing meal, the waitress admitted that the wait staff had mistakenly thrown it away, despite my not being finished. Shocked and frustrated, I was left speechless by the careless oversight. What infuriated me even more was the lack of apology or attempt to make amends. How could they discard my food without so much as an apology or offer to replace it? The entire ordeal completely ruined my appetite for the rest of the night. It's disappointing when a simple request is mishandled with such disregard for the customer's experience. While the atmosphere and drinks at Stone Street Tavern were enjoyable, this incident overshadowed any positive aspects of our visit. It's a shame that one careless action can spoil an otherwise pleasant evening.
Van Sylvie - a month ago

Had an excellent lunch there! Cozy and quiet place. Didn't have many expectations cos of the area, but we were pleasantly surprised. Very friendly service too!
Nacho Miró - 2 months ago

Love it and the vibe, and fun servers and we met great people there, only tried the guacamole and Chios, but were good, love to try more next time. IF heading to New York City? This is a fun place with and warm atmosphere, especially at Christmas 🎄, we can't wait to see it in the summer.
RICK ILL GIVE HONEST REVIEWS - 6 months ago

My expectations for the overpriced Stone Street tourist traps have been pretty much non-existent, so this was a very pleasant surprise. After being burned for the second or third time over here, I pretty much avoided any of these restaurants as potential lunch spots for months. My Skipper and I came here for lunch yesterday (a Friday) around 1pm. Despite the excellent weather and prime mealtime, this place really wasn't crowded, even in their more-heralded outdoor picnic table area. No matter. We secured a high top close to the bar with zero issues. Since we passed several people in Halloween costumes and there was a very slight Fall nip in the air, I decided to go with a Hot Toddy ($14); tis the season. It was very good. A LITTLE more citrusy than I would prefer (lemon is usually pretty prominent in this drink, to be fair, but I like the sweeter variations of this) but still hit the spot. And the temperature remained hot throughout consumption of the beverage, which was a selling point. The menu item that caught my eye earlier and ended my Stone Street boycott was the Braised Beef Pappardelle Pasta entree ($23). Huge fan. In an interesting decision that paid off, they cooked it with fresh mint throughout, which gave it a fun, refreshing taste that I wouldn't have guessed paired well with everything else. It was a decent portion that I polished off pretty quickly. The service was pretty good. The waitress was civil and pretty attentive but I wouldn't classify her as friendly, per se (which was a little surprising given how heavily a place like this caters to tourists). It took about 10 minutes to get my drink despite the fact that the bar area and overall restaurant were pretty empty, but the food itself arrived quickly and the waitress DID stop by a few times to check in; beyond the initial drink, I don't recall any point where we were actively waiting/looking around for someone to assist, and we were in and out of there probably within 45 minutes or so. Even if this restaurant wasn't on Stone Street, I think the price point was pretty reasonable for the area overall - a legit $23 entree and $14 drink are arguably slightly lower prices than the average here. It's definitely possible and maybe even probable that the dinnertime crowd experiences higher prices than this, but I'm pretty impressed by the lunch situation here.
EE Grimshaw - 7 months ago

Stone Street is a great place for outdoor drinks and food, for groups especially. It's always a vibe and a great time. A New York staple, especially in the summer. Our waiters at Stone Street Tavern were great! Quick with the orders and food and drinks. The food was delicious and menu had so many options. Lobster roll was fresh and lots of lobster. The parppadelle was surprisingly delicious, like creamy sauce and filled with meat.
Juan Gutierrez - a year ago

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Nice place and chill vibes. A nice low key bar that stays open late. I don't know if they serve food because I went late and was just drinking but I recommend this bar. A gem downtown.
david torres - 2 weeks ago

First pub experience in New York and our was awesome! Great ambience and the live band was amazing!
Juliet Mathew - 2 months ago

Fantastic bar, excellent service and delicious food! Excellent pint of Guinness too! Would highly recommend 👌
Colleen - 4 months ago

Staff arent friendly at all. Food is mediocre, drinks are well made. But that's pretty much all this place has going for it. I do wish I had checked the reviews of other tourists before going. (From London originally) ...also there's absolutely nothing Irish about this place.
Loreece Harrison - 4 weeks ago

It's a beer hall that serves beer, so I can't give it less than 3 stars in good conscience. If you're just going here for a beer, ordered from the bar, you'll get what you expect. That said, the food is really bland and disappointing for what you pay and they seem to be incredibly understaffed. My partner and I regretted coming because we showed up hungry and had to wait so long for food that wasn't good. If you're hungry, there are a bunch of other places nearby that are better.
Rafael Mellifera - a month ago

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Lively ambiance -- relatively reasonably priced. Loved the tequila vs mezcal flight. Exceptional service.
Kassandra Fields - 3 weeks ago

This place was excellent. This was the first time I ever finished a whole Fajita meal from any Mexican place. It was so good, I just couldn’t stop eating. Everything came very fast too! The Chips & Queso was incredible.
Merrick Lee - 3 weeks ago

Ducked off location. Bar was busy, and bartender seemed a bit weeded. Nonetheless, the taquitos were fresh and flavorful. The frozen margaritas were strong but tasty. I noticed they have a very decent happy hour available Monday thru Thursday.
Angel Michelle - 4 months ago

We had the guac, enchiladas and tacos here. Everything was delicious and the service was fast.
Ezgi Yilmaz - 2 weeks ago

Been to this location twice. Both times had a great experience. The guacamole is a must order for the group. We got the spicy guacamole and it was spicy, but not too spicy. The wings were a generous portion and spicy. Will come back!
Amelia T - 6 months ago

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Service was top notch. I had left overs and received a ticket for my food… fancy! For each item we ordered, almost all had a mini presentation. You could tell that everything was made to order/fresh and was of supreme quality. With that said, I just did not think the flavors were anything to write home about. I’ve had tastier lobster bisque and shrimp scampi elsewhere. The fries, though…👌🏾. The decor was lovely: a section for everyone. A bar area, an area with large tables and ones for more intimacy. Dimmed lights and a speakeasy vibe were nice.
L B - 2 weeks ago

I love the vibe of this spot! A big group of us came here for drinks and we had a great time. They have a large section of yummy cocktails and the service was great. I would highly recommend
Martina Ruseva - a month ago

My wife and I arrived at the restaurant, and we were seated. We waited for about 8 minutes before anyone came to our table. At the same time, our server (Alex) tended to the 2nd table in his area immediately after they were seated. He even gave a complimentary drink on the house. All of this happened before he came to our table to take our food order. Thank God another sever took our drink order and give us water. Besides the bad customer service that we received, the food was delicious, see pictures.
Henry Belle - a week ago

Are you hungry for beef wellington and possibly the best lamb curry in NYC? What if I told you that you can fill both those cravings at one location? You'll probably think I'm crazy but you should check out Harry's. Located at one end of Stone Street, it's popular among the Wall St crowd and tourists. And I'm here to get my beef wellington fix, and my brother said they got the best lamb curry (I'll be the judge of that). For starters we went with the lobster bisque, the smoked trout Deviled Eggs and the baked clams. The Lobster bisque is a real treat, first they present you with a soup dish with a decent amount of lobster in the center and then they slowly pour in the bisque from a tureen. The soup itself is rich and creamy and chock-full of lobster flavor and the lobster meat is fresh and quite a mouth full. The Deviled Eggs are okay not much to write home about I didn't really get much smoked trout flavor. My mom quite enjoyed the baked clams which had plenty of clam in them and delightfully garlicky. For drinks I started off with a cocktail called scotchy scotch scotch; it tasted very much like scotch 😆. And then I moved onto a matcha lemonade, which tasted more of matcha than lemonade quite tasty, but I wish it tasted more of lemonade. Lastly I finished off with one of the Classic Espresso Martini and that was the perfectly delicious cocktail to finish off the meal. Now on to the main course. I had the beef wellington and let me tell you if you ever want to have a simply marvelous beef wellington or if you had never had one before. This is the quintessential beef wellington. The puff pastry was flaky and amazingly buttery. The mushroom pate layer was earthy and full of mushroom unami. And the beef is a perfect medium rare. The knife basically glides through it like a hot knife through butter. And the truffle sauce *chef's kiss* now that's real truffle flavor. Also the lamb curry is also amazing too. I wish the curry had more heat to it but I guess that would detract from the delicious gamey-ness of the lamb and the wonderful symphony of spices. Truly, both are delicious dishes that I would dream of until I next dine at this establishment. 9/10. If you've been binge-ing hells kitchen and really want a beef wellington but don't want to have to cook it yourself. Have it at Harry's.
Wei Lin Deng - 2 months ago

Had to try the Beef Wellington and it fell short on my taste buds and I’m not sure if it was worth the price. Soups are good but fish plates served with a huge piece of butter to save the taste is not the best choice.
J C - 4 months ago

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For as long as this place has been here. You would think that they finally know how to manage the traffic during lunch time. NOPE! They are always out of something. They can only take cards. The place is filthy. Your food is sloppily made. Today was no different. Only taking credit, not a problem but the entire restaurant was a pigs sty - tables were dirty, trash cans were overflowed. Even the register was dirty. The cashier was busy texting between checking ppl out when she could have at least wiped the counter where she was working so it didn’t look so gross which takes a matter of seconds. Literally food all over the front of the counter where the register was. I mentioned to her checking out and she seemed not to care and carried on. There was enough staff who were idle for one person to man the floor. Also was not pleased how my food was prepared today. They weren’t out of anything (food wise) which was surprising however, my lettuce was completely welted. In other words, not fresh and they drowned my tacos in sour cream rushing. Fast service isn’t always good service and these workers aren’t experienced enough to be efficient when working at such fast paces. So Slow Down!!! a bit and do it right to result in happier customers. Cleanliness is a huge thing and easily changes one’s mind from wanting to eat there. This is a usual case at this Chipotle. I recommend paying a little more for an experienced manager to properly run this location. It will change everything as it will literally only take better managerial decisions like properly allocating your staff for this location to improve. This is a lucrative location so it must be a priority for the company but it doesn’t seem that way. This is a fed up post. I’ve been here a couple times since I’ve started working here and it’s the same thing Every Time.
Andrea “Drizzy” Arnold - a week ago

Chipotle Mexican Grill, food was not warm for everyone in our party. Mine tasted good and was warm. The person giving us the food was nice. The price was good for New York standards. In the restaurant both the waste bins were full and the toilet needed to been cleaned very badly.
Bas van Dongen - a month ago

The service was great. Fastest good ever from a Chipotle. Great food!
Silverjetair - 2 months ago

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Came here for a Friday dinner and was able to squeeze into the bar for seating. Cocktails are phenomenal and the whiskey offerings are impressive. Food is elevated pub grub but not by too much - I did enjoy the mussels the most but the sausage roll and scotch egg are not too bad as well. Get ready to be surrounded by people in this packed restaurant but it’s a good time.
Rovik Robert - 2 weeks ago

Great Irish bar experience. We got the Irish Coffee and Secret Garden. They were the best cocktails we tasted in the US so far. They were $20 each and worth every penny. We didn't expect much of the food but they surprised our expectations. Oysters were fresh and Irish Breakfast was filling. Overall, if we visit NYC in the future we would definitely visit.
G Nguyen - a month ago

Checked out this vintage bar in the Financial District of Manhattan. It's got that classic Irish pub feel with a ton of cocktail options, especially their Irish Coffee cocktails! Didn't indulge in any Irish coffee myself, didn't want to mess with my jet lag remedy progress, but I did try another cocktail that was amazing. Wanted to save room for their tasty-looking food, but alas, no space in the old tummy 🤣. We went on a busy day, right after St. Patrick’s Day, so there were lots of Irish folks (from Ireland!) around! Despite the crowd, the staff were super friendly and attentive. Love the vibe here! 🍹🍀
Bow K. Techataveekijkul - 2 months ago

Downtairs was very busy. We thought we wouldn’t get a spot & went to walk out. The owner heard us on our way out saying we’d have to find somewhere else & instantly asked us to wait a moment. He found us two seats upstairs in the cocktail lounge. Thank you for being so accommodating! Food was delicious (bangers & mash/fish & chips).
Jade-marie Bokinac - a week ago

I had an amazing time visiting The Dead Rabbit. Outstanding hospitality since you arrive. First you enter to a traditional irish pub and then upstairs is their cocktail parlor, both really nice concepts with an interesting menu of cocktails and small bites. They honor their 'Welcome Home' and 'Tradition, Meet Tomorrow' slogans. Will definitely come back.
Andrés Zamudio - 2 months ago

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Excellent bar food, good cocktails and beer selection. Wings, one of the best. They split the sections so they are easy to eat and have more crisp area. Fried pickles and elote are good. Cauliflower was not quite as crispy as one hoped Chicken sandwich and burgers are better than average. Good for a quick stop.
Victor C - 5 years ago

We went to the downstairs area and it was really beautiful. Loved the decor and lighting. Food and cocktail menu seemd great, we ordered the fried pickles that also included other fried vegetables and we were there for it. It was really delicious. I won't judge the cocktails because we only had a glass of white wine which we also really enjoyed. My critique is about the staff. I have never encountered such rude, aloof, and unaware group of people. No one even said "hello" when we got there, nor even when we ordered. We sat at the bar and the bartender (woman) was so so rude and short with us and to the couple next to us. There was a very personal conversation between her and one of the servers that was so inappropriate to have in front of patrons. Bartender took very long even though she was right in front of us, to see us so we could order the appetizer that we almost didn't. Every other place in the area was very crowded except for this one and I could tell that service was the issue. This place has great potential as long as they keep the right staff around. Our visit was on Tuesday 8/23/22
Maria Bustamante-Abad - a year ago

Went there for happy hour with coworkers. I really liked the bar and the vibe. It was too crowded so the servers were often not available. Both my coworker and I found this pink spots on chicken so we called the server. Immediately, the server asked us what we want him to do. I told him I don’t want uncooked food. He said it’s not. After long pause, I asked him to cook more cuz we are uncomfortable so they took it back. Great customer service. Not coming back
Hee Jeong Kim - a year ago

Me and friend went here on a rainy Friday and the place wasn't that busy in the afternoon. We ordered a few lagers and got their Impossible burger sliders which were really filling and excellent to share between 2 people. Service was excellent and the team is very friendly and welcoming!
Ameya Bhakay - 2 years ago

I'm rating 5 stars for listing the beer menu on Untappd to easily find what's highly rated - - the Hudson Valley "Ultrasphere" sour IPA was one of my favorite beers ever. 6 of us shared a bunch of items and drinks. I think the group favorite food was the chocolate waffles. Some foods not pictured. Also, I guess because we sat outdoors under a red tent, some of the photos came out looking unrealistically red.
Eric Finkelstein - 2 years ago

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